five homemade mozzarella sticks, breaded and fried
Fried Zucchini
$8.95
fresh zucchini sticks bread and fried
Chicken Fingers
$7.95
sliced and lightly breaded chicken tenders
Chicken Wings
$9.95
a little on the spicy side served with blue cheese dressing
Rib Appetizer
$5.95
teaser portion of our tender baby back ribs
Onion Loaf
$4.95
our crispy bountiful block of onions
Garlic Bread
$2.50
baked with our special seasonings on italian bread
Topped with Mozzarella Cheese Add Extra
$2.00
Salads
Lenny's House Salad
$5.50
mixed greens, cucumbers, onion and tomatoes, served with your choice of dressing (french, ranch blue cheese, creamy italian, house vinaigrette or oil & vinegar)
Caesar Salad
$9.95
an old classic
Arugala Salad
$14.95
with shaved fennel, red onion, goat cheese and lemon pepper vinaigrette
Chicken Caesar Salad
$12.95
caesar salad topped with grilled marinated chicken breast
House Specialties
all lenny's clam bar house specialties are served with lenny's famous sweet, medium or hot sauce
Fried Calamari
squid lightly battered
Regular$10.95
Large$18.95
Fried Shrimp
medium shrimp lightly battered
Regular$11.95
Large$18.95
Scungilli
steamed conch
Regular$14.95
Large$21.95
Mussels
on half shell pei steamed mussels
Regular$8.95
Large$13.95
Seafood
entrees served with salad, vegetable and potato
Shrimp Scampi Over Rice
$19.95
large shrimp, seasoned in butter, garlic, wine & lemon
Stuffed Shrimp
$19.95
with crabmeat in a lemon wine butter sauce
Fried Butterfly Shrimp
$19.95
large breaded fantail shrimp served with tartar sauce and lemon
Broiled Scallops
$19.95
fresh sea scallops broiled in a lemon butter wine sauce
Fried Clams
$12.95
clam strips
Broiled Norwegian Salmon
$19.95
fresh norwegian salmon broiled in lemon, wine & butter
Captain's Platter (Broiled or Fried)
$19.95
a combination of filet of sole, scallops and shrimp
Snow Crab Legs
$26.95
a large portion of steamed snow crab legs
Snow Crab Legs and Shrimp Scampi
$28.95
Snow Crab Legs and Breaded Lobster Tail
$32.95
Snow Crab Legs and Rib
$29.95
Snow Crab Legs and Shell Steak
$32.95
Fried Filet of Sole
$17.95
breaded filet of sole served with tartar sauce and lemon
Broiled Filet of Sole
$17.95
filet of sole broiled in lemon, wine & butter
Filet of Sole Oreganata
$18.95
filet of sole topped with our specially seasoned breadcrumbs
Lobster Tails
breaded and baked
Single Tail$17.95
Twin Tails$29.95
Calamari Marinara
$19.95
tender calamari sautéed in a marinara sauce. served with salad and linguine
Shrimp Marinara
$19.95
large shrimp sautéed in a marinara sauce. served with salad and linguine
Seafood Marinara
$19.95
shrimp, mussels, scungilli and calamari sautéed in a marinara sauce. served with salad and linguine
Shrimp Parmigiana
$19.95
breaded fantail shrimp, baked with sauce and mozzarella. served with salad and linguine
Seafood Fra Diavolo (A Feast for Two)
$36.50
one lobster tail, shrimp, clams, calamari, scungilli and mussels, sautéed in a spicy marinara sauce. served with salad and linguine
Add Another Lobster Tail Extra
$16.95
Lobster Taill Fra Diavolo
$21.95
a lobster tail, shrimp & clams sautéed in a spicy marinara sauce. served with salad and linguine
Lenny's Special
$21.95
breaded and baked lobster tail, shrimp and clams. served with salad and linguine
Seafood Combinations
calamari & shrimp items available steamed - please specify to your server. all lenny's clam bar house specialties are served with lenny's famous sweet, medium or hot sauce
Fried Calamari & Fried Shrimp
$17.95
Fried Calamari & Scungilli
$18.95
Fried Calamari & Mussels
$13.95
Linguine & Fried Shrimp
$12.95
Linguine & Mussels
$10.95
Linguine &Fried Calamari
$15.95
Scungilli & Fried Shrimp
$18.95
Fried Scallops & Fried Shrimp
$19.95
Combination of 3 Items (One of Each)
$26.95
Combination of 4 Items (One of Each)
$23.95
Italian Specialties
entrees served with salad, vegetable and potato
Veal Cutlets Parmigiana
$19.95
milk fed veal cutlets baked with sauce and mozzarella
Veal Sorrentino
$22.95
sautéed veal topped with tomato, prosciutto, eggplant and mozzarella in madeira wine mushroom sauce
Chicken Cutlet Parmigiana
$18.95
chicken breast baked with sauce and mozzarella
Chicken Francese
$19.95
lightly battered chicken breast, sautéed with lemon butter and wine
Chicken Marsala
$19.95
chicken breast sautéed with onion, mushrooms, prosciutto and marsala wine
Chicken Oreganata
$19.95
seasoned chicken breast topped with mozzarella and our specially seasoned bread crumbs
Chicken Sorrentino
$21.95
sautéed chicken topped with tomato, prosciutto, eggplant and mozzarella in madeira wine mushroom sauce
Eggplant Parmigiana
$16.95
battered slices of eggplant, layered and baked with sauce and mozzarella
Pasta
broccoli add extra $2, chicken add extra $4, shrimp add extra $7
Linguine Red or White Clam Sauce
$14.95
linguine with fresh clams, cooked in garlic and spices
Linguine with Garlic and Oil
$8.95
linguine with sautéed fresh garlic and oil
Penne Alla Vodka
$16.95
penne pasta served with our special recipe and topped with a little red prosciutto sauce
Penne and Broccoli
$10.95
penne pasta and fresh broccoli in a light garlic and oil
Sausage and Peppers Romana
$16.95
a combination of hot and sweet sausages sautéed with red and green peppers in a light marinara sauce over rigatoni
Rigatoni Filleto Di Pomodoro
$14.95
rigatoni pasta served with a plum tomato sauce, cooked with onion and prosciutto
Angel Hair Bolognese
$14.95
angel hair pasta served with red meat sauce
Fettuccini Alfredo
$14.95
fettuccini cooked in our special cheese and cream sauce
Tortellini Alfredo
$15.95
cheese filled tortellini in our special cheese and cream cheese
Baked Ziti
$13.95
ziti pasta baked in ricotta cheese and sauce, topped with mozzarella cheese
Lasagna
$15.95
meat and cheese stacked high with pasta and baked with mozzarella cheese and sauce
Cheese Ravioli
$12.95
jumbo homemade ravioli in a red sauce
From the Grill
entrees served with salad and potato
Boneless Shell Steak
$26.95
a black angus shell steak, char-broiled to your liking
Sizzling Steak
$28.95
a black angus shell steak with onion, peppers and mushrooms, served on a black hot plate
Rib Eye Steak
$29.95
a 20 oz. black angus, char-broiled to your liking
Grand Hawaiian Skirt Steak
$19.95
a hawaiian style marinated skirt steak served with mashed potatoes and a pineapple salsa
Surf & Turf
$36.95
a black angus shell steak, char-broiled to your liking with a breaded & baked lobster tail
Black Angus Burger
$10.95
a char-broiled 8oz cheese burger, served with lettuce, tomato, pickle, cole slaw and french fries
Barbecue
all entrees served with cole slaw a choice of baked potato or french fries
Baby Back Ribs (House Specialty)
$21.95
a full rack of lean tender meaty pork ribs cut from the choicest tenderloin and basted with our special original barbecue sauce
Barbecue Shrimp and Ribs Combo
$24.95
two skewers of grilled barbecued shrimp, served with baby back ribs
Baby Back Ribs and Lobster Tail Combo
$29.95
a delicious combination of baby back ribs with a breaded lobster tail
Barbecue Chicken and Ribs Combo
$17.95
a quarter chicken seasoned and barbecued to perfection, served with baby back ribs
Barbecue Shrimp Over Rice
$19.95
three skewers of barbecued shrimp accented with bell peppers and red onions
Barbecue 1/2 Chicken
$13.95
a half chicken specially seasoned, then basted with our original barbecue sauce
Marinated Breast of Chicken
$12.95
a tender boneless breast of chicken marinated in teriyaki and grilled to perfection, served over rice
Barbecue Sampler
$19.95
a combination of 1/2 rack of lean baby back ribs, a skewer of shrimp and a marinated chicken breast
Lunch Menu
monday - friday (11am-3pm)
Chicken Parmigian
$8.95
lightly fried breast of chicken served on a hero bread complemented with a side order of homemade french fries
Grilled Chicken Teriyaki
$8.95
served on a lightly toasted hero bread with lettuce & tomato
our own special blend of monte puliciano bottled just for the de candia family
Valpolicella, Bolla
$21.95
spicy flavor of cherries, berries & other dark fruits
Cabernet Sauvignon, Yellow Tail Reserve
$32.95
rich berry favors, with toasted oak & soft velvety tannins
Cabernet Sauvignon, Folonari
$22.95
dry and full bodied with good tannins
Cabernet Sauvignon, Rodney Strong
$46.95
a deep red, saturated in color with aromas of black cherry & blackberry
Merlot, C. K. Mondavi
$22.95
hints of oak & flavors of cherries & plums
Chianti, Ruffino
$29.95
aromas of fresh floral scents & cherry fruit
Chianti Classico, Carpineto
$41.95
intense bouquet with hints of violets, berries & cherries
Pinot Noir, Barefoot
$24.95
soft & supple with a plum, herb & mocha flavors
Malbee "Alamos" Mendoza - Argentina
$29.95
full bodied ripe cassis & black raspberry fruit flavors hint of sweet spice on silky finish
Sangiovese "Remole" Marchese Di Frescobaldi
$26.95
tuscany italy medium bodied sangiovese with a touch of cabernet, easy drinking, notes of cherry & blackberry
Rosa Di Montalcino - Banfi
$43.95
a ruby red fruity bouquet of cherry & plum flowers
Pinot Noir - Melomi
$54.95
luxurious & dynamic aromas with faint notes of oak & vanilla
Wines by the Glass
House Chablis or Burgundy
$5.95
Premium
$7.95
featuring redwood creek california wines: chardonnay, merlot, pinot grigio, pinot noir, moscato, cabernet sauvignon, white zinfandel, chianti, riesling
Sangria
Glass$7.95
Pitcher$24.95
Party Menu 1
$28.95 per person
Appetizers
Fresh Garden Salad
lettuce, tomato, onion, olives, cucumber and cheese
Pasta
choice of one
Homemade Manicotti
stuffed with ricotta cheese
Baked Ziti
Ravioli
Linguini with White Clam Sauce
Penne Marinara
Penne and Broccoli
Rigatoni Filleto Di Pomodoro
plump tomato sauce with onion and prosciutto
Entrees
choice of three. all entrees with potatoes and vegetable
Veal Marsala
tender milk fed veal made with marsala wine, onions, mushrooms
Veal Cutlet Parmigian
Chicken Cutlet Parmigiana
Chicken Francese
tender chicken breast sauteed in butter, lemon and wine
Chicken Marsala
tender chicken breast cooked in marsala wine, onions and mushrooms
Broiled Filet
a tender filet, broiled in lemon, butter and wine
Stuffed Filet of Sole
tender filet stuffed with spinach and baked in butter and white wine
Package Includes
Unlimited Soda and Wine
Coffee and a Cake of Your Choice
Flowers
Linens and Valet Parking
Party Menu 2
$35.95 per person. includes unlimited soda and two bottles of wine on each table, occasion cake of your choice, coffee, linen and napkins, fresh flowers and valet parking
3 Course All Family-Style Menu
Appetizers
choice of three
Baked Clams
Fried Calamari
Seafood Salad
Mussels Marinara
Mussels in Garlic & Oil
Rice Balls
Chicken Fingers
Mozzarella Sticks
Mixed Green Salad
Caesar Salad
Buffalo Chicken Tenders
Cold Antipasto
Garlic Bread
Mozzarella & Tomato
Fried Zucchini
Family-Style Pasta
choice of two
Stuffed Shells
Penne Marinara
Ravioli
Rigatoni Bolognese
Rigatoni Ala Vodka
Tortellini Alfredo
Family-Style Entrees
choice of three. all entrees served with potatoes and vegetable
Veal Cutlet Parmigiana
Veal Marsala
Veal Scallopine
Bbq Baby Back Ribs
Chicken Biliagio
Chicken Francese
Chicken Oreganata
Chicken Parmigiana
Chicken Marsala
Shrimp Oreganata
Broiled Salmon
Filet Oreganata
Blackened Red Snapper
Pistachio Crusted Tilipia
Skirt Steak
Party Menu 3
$35.95 per person. includes unlimited soda and two bottles of wine on each table, occasion cake of your choice, coffee, linen and napkins, fresh flowers and valet parking
Family-Style Appetizers
choice of one
Baked Clams
Fried Calamari
Seafood Salad
Mussels Marinara
Rice Balls
Mussels in Garlic & Oil
Chicken Fingers
Mozzarella Sticks
Mixed Green Salad
Caesar Salad
Cold Antipasto
Garlic Bread
Mozzarella & Tomato
Fried Zucchini
Individual Pasta
choice of one
Rigatoni Ala Vodka
Linguini with White Clam Sauce
Rigatoni Filleto Di Pomodoro
Homemade Manicotti
Penne and Broccoli
Lobster Ravioli
Individual Entrée
choice of three. all entrees served with potatoes and vegetable
His original menu (which is posted on the entrance wall) consisted of only a few items, including his now popular medium-hot sauce.
Business started off slower than expected so my father decided to try TV commercials featuring himself and some then famous celebrities. I realized while working alongside my father that together with hard work, great food, good service and his personal attention what truly can be attributed to Lenny’s popularity and fame was him inviting people into his restaurant by saying “Ask for Joe and get a free glass of wine on the house.”