From Thailand to America to you. It all began with my father Leng. Our father's name was "Leng". His exotic recipes have traveled a long way from opening his own restaurant in Bangkok in 1942. Perfected over the years, by our father and mother, his recipes have journeyed all this way to bring you Leng's unique vision of Thai Asian Cuisine. Because it is through you, My patrons, the next generation of Siricharoens carries on our parent's dream.