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Lemonleaf Grill
208 Route 112
Port Jefferson, NY 11776
Uber
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Menu
Soup
Tom Yum Goong
$3.95
Thai spicy & sour soup with shrimp, lemongrass, mushroom, pepper & lime juice.
Tom Kha Gai
$3.75
Spicy Thai coconut milk soup with chicken,mushroom,lime juice & galangai.
Po Taek
$3.95
Seafood soup with shrimp calamaries & glass noodles.
Appetizers
Po Pia (Spring Rolls)
Spring rolls, cabbage, carrot & beanthreas with Thai sweet & sour sauce.
- (2) $3.95
Po Pia Sod (Fresh Vegetable Rolls)
Fresh vegetable summer rolls with mint leaves in rice paper.
- (2) $3.75
Kao Neow Gai
$6.50
Sticky rice stuffed with chicken and vegetables in banana leaf.
Fried Mini Spring Roll
- 8pcs $5.75
Pla Muk Tod (Fried Calamares)
$7.25
Deep fried breaded calamaries, Thai styles.
Kanom Jeeb (Vegetable Dumpling)
Steamed or deep fried vegetable dumplings served with basil-garlic depping sauce.
- (6) $6.25
Satay
Chicken or beef grilled on skewers with peanut sauce, Beef extra $1.
- (4) $6.95
Kao Griab Pak Maw
$6.75
Steamed shrimp dumplings with garlic/ginger sauce.
Goong Sarong
Deep fried shrimp wrapped in noodles.
- (4) $7.25
Steamed Shu Mai Dumpling
- 8 pcs $5.75
Steamed Chicken & Vegetable Dumpling
- 8 pcs $5.75
Salads
Salad Kaek
$5.50
Mixed green salad with peanut sauce dressing.
Yum Tang (Cucumber Salad)
$5.25
Cucumber salad mixed with tomatoes & topped with ground peanuts.
Chicken Salad Kaek
$6.50
Chicken mixed with green salad with peanut sauce dressing.
Yum Pla Muk (Calamaries Salad)
$6.95
Thai calamaries salad mixed with mint, basil lemongrass tomatoes, onion & chili.
Som Tum Esan (Papaya Salad)
$6.95
Thai green papaya salad mixed with string beans, tomatoes chili, lime juice & ground peanut.
Yum Nuer Yang (Steak Salad)
$7.75
Grilled sliced steam with onions, tomatoes, cucumber, lime juice & mint.
Yum Goong
$7.75
Grilled shrimp on mesclun salad.
Noodles & Fried Rice
Pad Thai
$10.95
Stir-fried Thai noodles with baby shrimp, egg, bean sprouts, dry tofu & topped with ground peanuts.
Kuawteo Pad Gai
$10.95
Fresh noodles stir-fried with chicken, vegetalbe & lime leaf.
Pad See Ew
$10.95
Thai country-style stir-fried broad rice noodles w.Chinese broccoli & eggs (choice of chicken or beef).
Lard Nar
$10.95
Stir-fried broad rice noodles topped w.chicken or beef & Chinese broccoli in a brown bean oyster gravy.
Bamee Siam
$11.50
Crispy pan fried egg noodles topped w.shrimp, calamaries, chicken & vegetables in gralic oyster gravy.
Mee GA.TI
$10.95
Spicy stir-fried coconut noodles with chicken, baby shrimp, pepper, mushroom, beansprouts and basil.
Kao Pad Supparod
$8.95
Coconut fried rice with chicken topped with ground peanuts & fried onions.
Kao Pad Bae Saranae
$8.95
with chili garlic onion & fresh mint(chicken or beef).
Vegetable Fried Rice
$8.95Pad Ki Mao
$10.95
spicy stir-fried broad noodle with basil, onion and pepper. (Choice of Chicken or Beef).
Vegetables
with Rice.
Pad Ruom Mit
$9.95
House special stir-fried mixed vegetables & tofu with basil & chili paste.
Tao Hoo Haw
$9.95
Stuffed beancurd sheet w.shitake mushroom,bamboo shoot & tofu served on a bed of spinach w.basil blckbean sauce.
Pad Ma Kuer Yao (EggPlant)
$9.95
Eggplant stir-fried in sweet chili sauce & lime leaves.
Pad Tour Yao (String Beans)
$9.95
String bean stir-fried with dried tofu scallions, garlic s& soybean.
Pad Normal
$9.95
Asparagus with shitake mushroom in oyster sauce.
Entrees
with Rice.
Gai Pad Bai Graprow (Spicy Basil Chicken)
$11.95
Spicy basil chicken with peppers, onion & chili paste.
Mango Chicken
$11.95
Fresh mango stir-fried with chicken, sweet peas, onion, pepper & soy bean, beef, beef extra $1.
Thai Sesame Chicken
$11.95
Grilled marinated thin chicken breast with special Thai sesame sauce.
Gai Fad Prik King
$11.95
Chicken stir-fried with string beans, basil, chili paste & soy beans, beef extra $1
Gai Yang (Siam Chicken)
$11.95
Grilled manrinated chikcne breast served on a bed of greens with our special sauce
Gai Kana (Chicken w.Chinese Broccoli)
$11.95
Sauteed chicken with Chinese broccoli & baby corn.
Gai Pad King (Ginger Chicken)
$11.95
Chicken stir-fried w. young ginger, black fungus, scallions, soy bean & oyster pepper, beef extra $1.
Gai Him Maparn (Cahew Chicken)
$11.95
Cashew chicken with mushroom, bell peppers, bamboo shoots, and dry hot peppers, beef extra $1.
Gai Normal Farang (Chicken W. Asparagus)
$11.95
Asparagus with shitake mushroom in oyster sauce, beef extra $1.
Nuer Pad Nam Mun Hoi
$11.95
Sauteed sliced beef w. mushrooms, scallions & ginger w. blackbean over a bed of spinach.
Moo Yang Ta Krai (Lemongrass Pork Chops)
$11.95
Grilled thin slices of pork chops marinated w. lemongrass, galanga, garlic & lime juice.
Nuer Pad Prik
$15.95
Steak w. sauteed onions, peppercorns scallions & lime leaves on the side.
Mango Duck
$13.95Basil Duck
$13.95Tofu TeriYaki
$9.50
Deep fried tofu with mixed vegetable in teriyaki sauce on sizzling platter.
Beef Teriyaki
$12.95
White meat beef with mixed vegetables in teriyaki sauce on sizzling platter.
Chicken Teriyaki
$12.95
White meat chicken with mixed vegetables in teriyaki sauce on sizzling platter.
Seafood
with Rice.
Plalard Prik
Whole fried crispy snapper with chili, garlic and tamarind on a sizzling platter.
- Seasonal Price
Pla Jeaan
$16.95
Grilled salmon coated w. Thai herbs & served on a sizzling platter w. ginger brown bean sauce.
Pad Woonsen
$13.95
Pan fried clear noodle with shrimp, shitake mushroom, tomatoes and vegetable.
Kratiem Peik Thai (Garlic Shrimp)
$13.95
Garlic shrimp with shitake mushrooms, scallions & bamboo shoots.
Goong Ta Kai (LemonGrass Shrimp)
$13.95
Lemongrass shrimp stir-fried with peppers, bamboo shoots, basil & chili paste.
Goong Pla Muk Pad Nam Prik Pow
$13.95
Shrimp & calamaries stir-fried with onion, mint, chili & blackbeans.
Goong Pow
$19.25
Bangkok's favorite grilled king prawns served with our special chili sauce.
Flounder Fillet
$15.95
Flounder fillet with tamarine sauce on a sizzling plate.
Curry
with Rice.
Gang Keo Wahn Pak
$12.50
Mixed vegetables with green curry in Cconut milk.
Gang Keo Wahn Gai (Green Curry)
$12.50
Famous green curry with chicken, eggplants, basil & coconut milk.
Gang Panang (Panang Curry)
$12.50
Thick panang curry with chicken or beef with basil, coriander, peppers & coconut milk.
Gang Masamun
$12.95
Massamum curry with coconut milk, onion, potatoes & peanuts (Chicken or Beef).
Gang Goong Supparod (Pinapple Curry Shrimp)
$13.95
Panang curry shrimp with string bean, bamboo shoot, basil and pinapple.
Dessert
Fried Banana
$3.25
Topped w. honey & sesame seeds.
Kao Niew Ma Muang
$4.95
Fresh mango w. sweet sticky rice topped w. coconut milk.
Thai Coconut Cake
- (3) $3.25
Indian Golden Bread
- 2pcs $5.50
Lunch Special
Tue-Sat: 11:30 - 3:30 Pm.
Pad Thai
$7.75
Stir-fried Thai noodles with baby shrimp, egg, bean sprouts, dry tofu & topped with ground peanuts.
Kuawted Pad Gai
$7.75
Fresh noodles stir-fried with chicken, vegetalbe & lime leaf.
Pad See Ew
$7.75
Thai country-style stir-fried broad rice noodles w.Chinese broccoli & eggs (choice of chicken or beef).
Lard Nar
$7.75
Stir-fried broad rice noodles topped w.chicken or beef & Chinese broccoli in a brown bean oyster gravy.
Mee Ga-Ti
$7.75
Spicy stir-fried coconut noodles with chicken, baby shrimp, pepper, mushroom, beansprouts and basil.
Kao Pad Supparod (Pinapple Coconut Fried Rice)
$7.75
Coconut fried rice with chicken topped with ground peanuts & fried onions.
Pad Ruom Mit (Mixed Vegetable)
$7.75
House special stir-fried mixed vegetables & tofu with basil & chili paste.
Pa Ma Kuer Yao (Eggplant)
$7.75
Eggplant stir-fried in sweet chili sauce & lime leaves.
Gai Pad Bai Gra-Prow (Spicy Basil Chicken)
$7.95
Spicy basil chicken with peppers, onion & chili paste.
Gai Fad Prik King
$7.95
Chicken stir-fried with string beans, basil, chili paste & soy beans.
Gai Kana (Chicken w.Chinese Broccoli)
$7.95
Sauteed chicken with Chinese broccoli & baby corn.
Gai Pad King (Ginger Chicken)
$7.95
Chicken stir-fried w. young ginger, black fungus, scallions, soy bean & oyster pepper.
Gai Him Maparn (Cahew Chicken)
$7.95
Cashew chicken with mushroom, bell peppers, bamboo shoots, and dry hot peppers.
Pad Woonsen
$7.95
Pan fried clear noodle with shrimp, shitake mushroom, tomatoes and vegetable.
Kratiem Peik Thai (Garlic Shrimp)
$7.95
Garlic shrimp with shitake mushrooms, scallions & bamboo shoots.
Goong Pla Muk Pad Nam Prik Pow
$7.95
Shrimp & calamaries stir-fried with onion, mint, chili & blackbeans.
Gang Keo Wahn Gai (Green Curry)
$7.95
Famous green curry with chicken, eggplants, basil & coconut milk.
Gang Panang (Panang Curry)
$7.95
Thick panang curry with chicken or beef with basil, coriander, peppers & coconut milk.
Gang Masamun
$7.95
Massamum curry with coconut milk, onion, potatoes & peanuts (Chicken or Beef).
Gang Goong Supparod (Pinapple Curry Shrimp)
$7.95
Panang curry shrimp with string bean, bamboo shoot, basil and pineapple.
Soft Drink
Coke
$1.50Diet icoke
$1.50Sprite
$1.50Coconut Juice
$1.95Lycee Juice
$1.95Sprite Ale
$1.50Zelzer
$1.50Beer
Singha (Thai Beer)
$4.00Chang (Thai Beer)
$4.00Heineken
$4.00Corona
$4.00Coors Light
$3.50Samuel Adams
$3.50Sapporo
$4.00Wine
Chardonnay, Bonterra (Mendocino)
Organically Grown Grapes Fresh, fruity and slightly oaked, it is superbly balanced. From organically grown grapes.
- Glass $5.50
- Bottle $23.00
Chardonnay, Chateau St. Jean (Sonoma)
Beautiful floral aromas of plumeria and honeysuckle bring a tropical feel to the nose.
- Glass $5.75
- Bottle $24.00
Sauvignon Blac. Fetzer
An attractive floral nose, delicate flavor and dry, crisp finish.
- Glass $5.50
- Bottle $20.00
Pinot Grigio, Fontana Candida (Italy)
Lovely, refreshing and clean white, smooth and crisp flavors with a delicate fruity and dry finish.
- Glass $5.25
- Bottle $20.00
Merlot, Beringer
Soft, fragrant and fruity with full, youthful flavors.
- Glass $5.50
- Bottle $23.00
Cabernet Sauvignon, Fetzer
Bright berry, cherry, and plum fruit, enhenced with gentle vanilla flavors.
- Glass $5.25
- Bottle $20.00
Shiraz, The Little Penguin (Australia)
Dry and gently fruity with a rich velvety finish.
- Glass $5.50
- Bottle $22.00
Merlot, Blackstone (California)
Rich fruit aromas, elegant creaminess and supple oak flavors.
- Glass $5.75
- Bottle $23.00
White Zinfandel, Beringer (California)
Bright fruitiness that coats your mouth and carries through to the back with a crispness that ties everything together.
- Glass $5.00
- Bottle $18.00
indicates a spicy dish
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General Info
Payment Types
All Major Cards
Cuisine
Thai
Meals
Lunch
Dinner
Hours
Monday:
Closed
Tuesday:
11:30am - 10:00pm
Wednesday:
11:30am - 10:00pm
Thursday:
11:30am - 10:00pm
Friday:
11:30am - 11:00pm
Saturday:
11:30am - 11:00pm
Sunday:
1:00pm - 10:00pm
Additional Information:
Lunch Special: (Tuesday-Saturday)11:30am-3:30pm.
About Us
Located in the beautiful city of Station, our restaurant has been dedicated to offering the most memorable dining experience for you. We pick ingredients carefully and use only the freshest and natural ones to prepare every dish, and have been trying to cook them in a healthier way to provide the most nutritious food. Much attention has been attached to ensure you a cozy and inviting ambiance where you could enjoy not only the great meal but also the authentic atmosphere.