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Lemon Bar
3699 McKinney Ave
Dallas, TX 75204
Uber
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Main Menu
Salads
Chicken Ceasar Salad
parmesan cheese, romaine lettuce. spicy cayenne parmesan croutons, and ceasar dressing
- $12.00
- Sub Shrimp $14.00
Lemon Bar Steak & Blue
$13.00
seared ny strip, iceberg lettuce blend, blue cheese dressing, diced tomatoes and peppered bacon
Sesame Crusted Tuna Salad
$13.00
mixed greens, avocado, carrots and sorn relish served w/ a soy vinaigrette
Snacks
Fried Pickles
$6.00
lightly battered, served with ranch dressing
Fried Jalapenos
$6.00
lightly battered, topped with cheddar cheese, green onions & pepper bacon bits served with ranch dressing
Potatoes Gorgonzola
$8.00
seasoned waffle fries topped with gorgonzola sauce, garnished with fresh gorgonzola crumbles & green onions
Loaded Fries
$7.00
topped with cheddar cheese, pepper bacon, sour cream and green onions
Artichoke Dip
$8.00
served with corn tortilla and salsa
Mac & Cheese
$6.00
house made cheese sauce
Sandwiches
Served With Handcut Or Shoestring Fries. Waffle Fries $2.00, Soup $2.00, Vinaigrette Salad $2.00
Cheese Burger Your Way
$9.00
chipotle aioli
Chicken Panini
$10.00
mozzarella, pesto aioli
Grilled Cheese
$9.00
sourdough bread, american, provolone & muenster cheeses
Pulled Pork Sandwich
$9.00
topped with house made coleslaw
Smoked Turkey Club
$10.00
smoked turkey, peppered bacon, tomato, lettuce, havarti cheese, mayo and avocado
Veggie Burger
$10.00
lettuce, tomato, pickles, onions, grilled portobello mushroom, provolone cheese, dijon mayo on a whole wheat bun
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General Info
Hours
Monday:
4:00pm - 7:00pm
Tuesday:
4:00pm - 7:00pm
Wednesday:
4:00pm - 7:00pm
Thursday:
4:00pm - 7:00pm
Saturday:
10:30am - 3:00pm
Sunday:
10:30am - 3:00pm
About Us
Our menu continues to reflect what you've asked for...some healthier options, while still offering those mouth watering dishes that you come back for time and time again, our french fried are still hand cut daily, and lightly dusted with our Lemon bar seasoning . we now order our meats fresh daily from Von Geersten's butcher shoppe on Oaklawn D Magazine's selected Butcher of the year 2008