Hawaiian traditions respect the sea (Kai) by only fishing for specific fish during certain seasons. We honor these traditions. The fresh Hawaiian fish we serve are available according to their season. Your server will explain which fresh fish are available with the following preparations:
Black truffle compound butter, green peppercorn reduction, grilled Kula asparagus
Double R Signature Ranch® Prime Rib*
14 oz. traditional hand-carved or Leilani's dry rubbed and fire grilled "Paniolo Style"**
Local catch, shrimp, Tristan lobster, fresh pasta, lemon-fennel cream
Steamed Alaskan King Crab Legs**
A full pound of crab legs
Butter Poached Tristan Lobster Tails**
Two 4 oz. cold water tails, poached in beurre monte, coconut-citrus jasmine rice, local vegetables
*Consuming raw or undercooked foods may increase your risk of foodborne illness. **Item can be modified to a gluten free preparation upon request. ^$1 from the sale of this item will be donated to Growing Future Farmers of Maui, a Maui chef-driven initiative to help grow the next generation of farmers and ranchers in Maui County through agricultural grants. Join the movement. Support Grown on Maui.
The romantic rum and tropical fruit of the Island
Vodka, kahana macadamia nut liqueur, coconut, pineapple juice, with a float of raspberry liqueur
Our classic Pina Colada with an eruption of strawberries
The Lime in the Coconut
Coconut vodka, fresh squeezed lime, fresh pineapple, coconut water
Guilt free from Maui! With Kula strawberries and Maui honey. This Hana breadfruit inspired dessert contains no gluten, refined sugar or dairy
**Item can be modified to a gluten free preparation upon request. *Consuming raw or undercooked foods may increase your risk of foodborne illness 18% gratuity will be included on all parties of 8 or more.
Leilani's offers one of the island's most dramatic views - orange and pink sunsets framed by the islands of Lanai and Molokai. In this setting, our island steakhouse is the perfect place to savor the finest cuts of classic steaks and the best of Hawaii's local seafood. The open air dining room boasts sweeping views of the Pacific with a menu of house specialties such as prime steaks, fresh Hawaiian fish prepared a variety of ways, crab legs and lobster.