Choose a dressing: Bleu Cheese Dressing, Honey Mustard Dressing, Fat-Free Italian Dressing, Balsamic Vinaigrette, Oil and Vinegar.
Dinner Salad
$11.95
A combination of greens, purple cabbage, carrots, tomatoes, bacon, Monterey Jack cheese, onions, banana peppers, toasted almonds and croutons.
Shrimp Salad
$24.95
House specialty. A generous portion of Mrs. Lee's famous recipe made with boiled fantail shrimp tossed with mayonnaise, sweet relish and chopped egg.
From Our Open Flame Char Grill
All items from our Char Grill served with choice of tossed salad or coleslaw, choice of French fries, baked potato, onion rings or vegetable. Please allow additional time for broiled or grilled orders. Choose a style: Broiled, Grilled.
14 Oz. Ribeye Steak
$31.95
Ribeye and Lobster
$45.95
House specialty. 14 oz. ribeye steak and 6 oz. lobster tail.
Specialty Seafood Entrees
Ask about tonight's fresh catch, available: fried, broiled or grilled. Served with choice of tossed salad or coleslaw, choice of french fries, baked potato or vegetable and hushpuppies. Please allow additional time for broiled or grilled orders. Choose a style: Broiled, Grilled.
Broiled Rock Lobster Tail
$42.95
Two 6 oz. tails served with onion rings.
Homemade Crab Cakes
$29.95
Fried, broiled or grilled, two 4 oz hand pattied cakes made with Carolina lump crab meat and served with tartar sauce.