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Ledlow
400 S. Main Street
Los Angeles, CA 90013
Uber
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Brunch Menu
Lunch Menu
Dinner Menu
Brunch Menu
Brunch
Buttermilk Pancakes
with fried eggs & bacon
- $15.00
- With Banana, Chocolate Chips & Caramel $12.00
- With Strawberries, Cardamom & Cream $12.00
Brioche French Toast*
$9.00
house-made brioche, huckleberry, brown butter
Breakfast Combo
$16.00
fried eggs, duck fat potatoes, crisp pork belly, salsa verde
Avocado & Cream Cheese Toast*
$7.00
rye bread, olive oil, sea salt
- Add Smoked Trout
- $4.00
Ricotta-Cornmeal Pancakes
$10.00
cherry-tarragon syrup, butter, whipped ricotta
Biscuits with Gravy
$11.00
fried egg, pickled kale, black pepper
Taylor Pork Roll
$11.00
egg, american cheese, mayo, english muffin
Croissan'wich*
$10.00
country ham, cheese egg, house-made croissant
Mac 'N' Cheese Croque*
$13.00
gruyere, pimento, dijon
- Add Egg
- $3.00
Cheese Omelette*
$10.00
creme fraiche, three cheese
Healthy Breakfast*
$14.00
egg whites, sauteed mushrooms, "soyrizo", greens, inca grins
Baked Eggs En Cocotte
$12.00
tomato, beef, green chile
Homemade Granola*
$8.00
rummy dried fruit, greek yogurt, honey
Steel Cut Oatmeal*
$9.00
maple syrup, plugra, kumquat syrup, fruit salad
Sides
Bacon
$5.00Breakfast Sausage
$5.00Roesti Potatoes*
$4.002 Fried Eggs
$6.002 Scrambled Eggs
$6.00Duck Fat Potatoes
$5.00Snacks
Spiced Pumpkin Bread & Pistachio Butter*
$4.00Croissant & Kumquat Butter*
$4.00Muffin*
$3.00Warm Cinnamon Roll with Cream Cheese Icing*
$6.00Sticky Bun with Pecan Caramel*
$6.00Salted Chocolate Chip Cookie*
$2.00Cocktails
Bloody Mary
$10.00
vodka, tomato, horseradish, tabasco
Seasonal Mimosa
$12.00
blood orange, sparkling wine
One Two One
$11.00
aperol, orange juice, pimms
Road in Maine
$12.00
vermouth, gin, campari, lemon, grenadine
Brandy Milk Punch
$11.00
brandy, milk, vanilla, nutmeg
Mimosa Service
$25.00
bottle of sparkling wine and orange juice
For the Table
30-Day Dry-Aged Beef Carpaccio
$19.00
pickled olive vinaigrette, celery leaves, black pepper
Grilled Seafood Cocktail
$21.00
horseradish, lime, saffron
"Deviled" Eggs & Ham
$16.00
chopped deviled eggs, cornichon, tarragon
Winter Vegetable Crudite*
$15.00
grilled and raw seasonal vegetables
Smoked Trout
$16.00
caper, red onion, parsley
Mains
add french fries, $4
Shrimp & Grits
$32.00
kielbasa, red eye gravy, fried egg
Moules Frites
$24.00
fennel pollen, shallot, cream, garlic
Confit Duck Leg
$27.00
grilled escarole, champagne vinegar, duck fat potato
Fried Chicken 'Club'
$15.00
chicken cutlet, bacon, chicken cracking, garlic aioli
Griddled Burger & Fries
cooked through
Griddled Burger & Fries
american & cheddar, red onion, pickles,garlic aioli
- Single (4 Oz. ) $14.00
- Double (8 Oz. ) $16.00
- Triple (12 Oz. ) $18.00
Soup & Salads
Chicken-Faro Soup
$11.00
autumn squash, kale, confit chicken oysters
Fresh-Clam Chowder
$12.00
potato, cream, bacon
Caesar Salad*
$12.00
romaine, coddled egg, parmesan, anchovy
Chopped Salad*
$14.00
fresh beans, olives, pepitas, ricotta, salata, walnut
Wedge*
$14.00
bacon, avocado, egg, ham, buttermilk
Mrs. G. W. Sanborn's Crab*
$19.00
pear, pickled potato, poppyseed buttermilk dressing
Winter Fruit Salad*
$13.00
lady gala apple, grapefruit, pear, walnuts, tarragon
*is vegetarian, or vegetarian preparation on request. other substitution & modifications politely declined.
For the Table
Vegetable Crudite*
$16.00
grilled and raw seasonal fruit and vegetable with house ranch dressing
House-Made Pickles*
$9.00
assorted seasonal vegetables
Chile Spiced Pork Rinds
$11.00
with onion dip
Wedge
$14.00
iceberg, bacon, avocado, egg, ham & buttermilk dressing
Chiffonade Salad*
$14.00
kale mix, fresh beans, citrus, pepitas, olives,ricotta salata & mustard dill vinaigrette
Coddled Egg Caesar
$12.00
hearts of romaine, coddled egg dressing, parmigiano reggiano & anchovy
Mrs. G. W. Sanborn's Crab Salad
$14.00
asian pear, pickled potato, egg & buttermilk dressing
Winter Salad*
pink lady apple, asian pear, grapefruit, tarragon & walnut with shaved duck liver torchon
- $13.00
- 4 Ounces $15.00
'Deviled' Eggs & Ham
$16.00
cornichon, tarragon, potatoes & tasso ham
Fried Red Potato
$11.00
asian pear, grape, brown butter
Avocado & Cream Cheese Toast
$7.00
with olive oil, sea salt & scallion
- With Smoked Trout (Add)
- $7.00
Roasted Sunchoke Remoulade*
$12.00
celery root, beet & mandarin
Lemon-Y Blistered Okra*
$12.00
kumquat, capers & grated egg
Fresh-Clam Chowder
$13.00
cream, potato & bacon
Griddled Cheeseburger & Fries
american and cheddar, red onion, dill pickle, dijon & garlic aioli. we prepare our burger cooked through
- Single (4 Ounce) $14.00
- Double (8 Ounce) $16.00
- Triple (12 Ounce) $18.00
Sandwiches
all sandwiches are prepared with our house-made bun. add french fries, $4
Porchetta
$14.00
with cheddar, kale slaw & lemon dill aioli
Honey Mustard Glazed Pork Belly
$15.00
with swiss cheese & pickles
Fried Oyster
$16.00
cornmeal-crusted, with pickles & spicy ranch dressing
Fried Chicken 'Club'
$15.00
chicken cutlet, bacon, crackling & swiss cheese
Spicy Mushroom
$13.00
with smoked onion, swiss cheese & house-made thousand island
Slopper Joe
$14.00
beef, tomato, poblano & onion ring
Bbq Brisket
$15.00
house bbq sauce, mushroom, onion & cheddar
*is vegetarian, or vegetarian preparation on request. other substitution & modifications politely declined.
For the Table
Parker House Rolls*
$10.00
with house-made pimento cheese, sea salt & plugra butter
Vegetable Crudite*
$16.00
grilled & raw seasonal fruit & vegetable with house ranch dressing
30-Day-Dry-Aged Beef Carpaccio
$19.00
with pickled olive vinaigrette, celery leaves & black pepper
House-Made Pickles*
$9.00
assorted seasonal vegetable
Buffalo Pigtails
$12.00
chile, vinegar, pickle
Cured Meats & Cheese
$25.00
house-made tasso ham, pancetta & lardo with selected cheese
Smoked Trout
$16.00
capers, red onion, parsley & rye toast
Salt & Pepper Spare Ribs
$18.00
with fingerling potato salad
Chiffonade Salad*
$14.00
kale, fresh beans, citrus, pepitas, olives, ricotta salata & mustard dill vinaigrette
Coddled Egg Caesar
$12.00
hearts of romaine, coddled egg dressing, parmigiano reggiano & anchovy
Mrs. G. W. Sanborn's Crab Salad
$14.00
asian pear, pickled potato, egg & buttermilk dressing
Winter Salad*
pink lady apple, asian pear, grapefruit, tarragon, walnut with shaved duck liver torchon
- $13.00
- 4 Ounces $15.00
Confit Duck & Shaved Brussels Sprouts Salad
$24.00
orange, parsley & chicories
Anson Mills Grits & Chicken Livers
$16.00
scallion, caper & house-cured pancetta
'Deviled' Eggs & Ham
$16.00
cornichon, tarragon, potatoes & tasso ham
Beef Tongue Salad
$16.00
celery root, apple, tarragon, dill & rhubarb
Roasted Sunchoke Remoulade*
$12.00
celery root, beet & mandarin
Lemon-Y Blistered Okra*
$12.00
kumquat, caper & grated egg
Mussels & Keilbasa
$24.00
cilantro, cream, garlic & chiles with french fries
Veal Sweetbreads
$19.00
buttermilk, cornbread & tasso ham
Griddled Cheeseburger & Fries
american and cheddar, red onion, dill pickle, dijon & garlic aioli. we prepare our burgers cooked through
- Single (4 Ounce) $14.00
- Double (8 Ounce) $16.00
- Triple (12 Ounce) $18.00
Large Plates
Whole Market Fish
lemon, thyme & bay leaf
- Market Price
Coffee-Crusted Hanger Steak
$25.00
potato salad, pear, grape, sour cream & chives
J. B. 'S Ranch Chicken
$24.00
bacon, red wine, olives, almonds & crushed duck-fat potatoes
Meatballs & Spaetzle
$24.00
mushrooms, fine herbs & parmigiano reggiano
16-Ounces Pork Shoulder Chop
$34.00
coffee-spice rub with yam, apple & collard greens
Red Wine Braised Beef Shoulder
$32.00
kumquats & cream of wheat
Pan-Seared Branzino
$25.00
spinach, tomato, fennel & garlic
*is vegetarian, or vegetarian preparation on request. other substitution & modifications politely declined.
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General Info
Hours
Monday:
8:00am - 11:00pm
Tuesday:
8:00am - 11:00pm
Wednesday:
8:00am - 11:00pm
Thursday:
8:00am - 11:00pm
Friday:
8:00am - 12:00am
Saturday:
8:00am - 12:00am
Sunday:
8:00am - 10:00pm