Slow roasted beets, toasted walnuts, arugula and sambal chili with orange-pomegranate vinaigrette.
vegan
gluten-free
Mandarian Peanut Salad
$10.73
Shredded cabbage with mandarin oranges, peanuts, red peppers, carrots, onions and herbs. Tossed in an oil-free coconut dressing.
vegan
gluten-free
Small Plates
Soup of the Day
$6.33
vegan
gluten-free
Zucchini Fritters
$7.43
Deep-fried shredded zucchini mixed with rice flour and spices. Served with red pepper garlic sauce for dipping. 5 per order.
vegan
gluten-free
Main Plates
Served with choice of side except for vegan banh mi. Choose a side: Cucumber Salad (Vegan, Gluten-Free), Roasted Potato Salad (Vegan, Gluten-Free), Lentil Salad (Vegan, Gluten-Free).
Portobello Reuben Sandwich
$11.82
Pastrami spiced portobello mushrooms, Russian dressing, sauerkraut and house-made vegan cheese on grilled pumpernickel sourdough. Gluten-free available.
vegan
Chickpea Salad Sandwich
$9.63
Chickpea salad (like tuna salad but chickpeas) with onions and celery on grilled pumpernickel sourdough with tomatoes and arugula. Gluten-free available.
vegan
Kid's Menu
Includes canned drink.
Kid's Hummus with Pita and Cucumbers
$6.59
Gluten-free available.
vegan
Ice Cream
Vegan Ice Cream
$3.30
Locally made icecream from Vegan Love.
We Vegan Eats
Cookie
$3.30
Choice of cookie. Choose a flavor: Chocolate Chunk, Double Chocolate Chunk, Sugar.