An English muffin broiled with brown sugar, cinnamon and almonds. Served with cream cheese and Mom's Sassy Apples.
Cranberry Granola Oatmeal
Oatmeal, granola and cranberries come together for a sweet and savory experience. Served with a bagel and cream cheese.
Aspen Fruit Blintz
Two crepes filled with creamy vanilla ricotta and topped with a choice of fresh fruit, blueberry compote or Mom's Sassy Apples and raisins with a touch of sour cream.
One farm fresh egg, two mini pancakes, and two strips of bacon, served with whipped butter and syrup.
Le Petit Toast
Two pieces of French toast served with two strips of bacon, powdered sugar and butter.
Biscuits 'n' Gravy
Two biscuits covered with our homemade hawg-wild sausage gravy and sprinkled with chives.
Breakfast Banana Split
Bananas, strawberries, blueberries, granola and vanilla yogurt.
The Hen House
The Hen Pen
Two eggs prepared your way. A choice of bacon, sausage, turkey sausage, ham or corned beef hash along with an English muffin and Peasant Potatoes.
Chicken Fried Steak
Chicken fried steak smothered with our hawg-wild sausage gravy and a sprinkle of chives. Served with two eggs, Peasant Potatoes and a choice of English muffin.
Two freshly baked biscuits covered with our homemade sausage gravy and chives. Served with two eggs and Peasant Potatoes.
Eggs scrambled together with mushrooms and crisp bacon. Top it with melted jack and cheddar cheese, tomatoes and green onions.
Lightly scrambled eggs with cream cheese, roasted tomatoes, spinach and artichokes nestled in a casserole.
Rock Lobster Scramble
Scrambled eggs pampered with our rich lobster seafood blend, brie cheese and a pinch of dill topped with a sprinkle of diced tomatoes. Served with a side of creamy hollandaise sauce.
Hot off the Griddle
Our signature batter is the best! Two homemade pancakes.
A Le Peep favorite. Served with two cakes.
Go bananas and walnuts over these cakes!
Sweet and nutty almonds together with tart cranberries.
Our French toast bread dipped in custard batter and grilled golden. Dusted with powdered sugar and served with Mom's Sassy Apples or strawberries.
Stuffed French Toast
Custard dipped French toast stuffed with a vanilla ricotta and cream cheese filling with a touch of orange & lemon zest. Topped with strawberries and powdered sugar. Le Delicious!
A crisp waffle made for you, topped with a sprinkle of powdered sugar and whipped butter.
Choice of eggs served with two pieces of bacon, sausage or turkey sausage. Peasant Potatoes® and a short stack of plain cakes.
Two slices of French toast, a pair of eggs, two pieces of sausage, turkey sausage or bacon and Peasant Potatoes.
Belgian Waffle Combo
A Belgian waffle served with two eggs and a choice of bacon, sausage or turkey sausage with Peasant Potatoes.
The Le Peep way! Poached, smoked, seared and smothered in creamy hollandaise.
A broiled salmon steak placed on top of cream cheese and a toasted English muffin, with poached eggs, hollandaise, a sprinkle of dill and diced tomatoes.
A biscuit split and topped with two sausage patties, two poached eggs, all smothered in our homemade sausage gravy and sprinkled with cheese.
Hash browns with grilled onions topped with scrambled eggs and country ham. Cover it with creamy hollandaise sauce and a sprinkle of green onions. Served with a side of fruit and an English muffin.
A vegetarian treat- an English muffin topped with cream cheese, sautéed spinach and veggies. Finish it with poached eggs, creamy hollandaise and a sprinkle of green onions.
Peasant Potatoes tumbled with fresh veggies, mushrooms and onions, with melted cheese and two basted eggs.
Peasant Potatoes, onions and cheese with two eggs on top.
Peasant Potatoes, diced ham, onions, and fresh mushrooms with a blanket of blended cheese and two basted eggs.
A skillet filled with Peasant Potatoes, crisp bacon, onions, tomatoes and combo cheese all topped with two basted eggs.
Sweetie Pie Skillet
Sweet potatoes, onions and diced ham, all coming together under a blanket of Swiss cheese topped with two basted eggs.
South of the Border
A Le Peep favorite! Peasant Potatoes®, chorizo sausage, green chilies and onions all covered in homemade salsa, capped with combo cheese and basted eggs. Choice of English muffin.
Two corn tortillas filled with scrambled eggs, onions, green chilies, tomatoes, queso fresco and a choice of chicken, bacon, sausage or chorizo. Topped with cilantro, avocado and diced tomatoes and served with pico de gallo, a side of refried beans and sour cream.
Two corn tostada shells with homemade refried beans and eggs scrambled up with chorizo sausage and topped with queso fresco, diced tomatoes, diced avocados and a sprinkle of cilantro. Served with a side of sour cream and tomatillo salsa.
A flour tortilla, filled with a choice of chicken, chorizo, bacon, ham or sausage along with two eggs, onions, green chilies, refried beans and potatoes. Topped with our homemade pork green chili, cheese, tomatoes, sour cream and chives.
On the Side
One Egg/ Two Eggs
Potatoes and Cheese
Bowl of Fruit
Two Dollar Size Pancakes
Cup of Oatmeal
Side of Bacon
Sausage Links or Patties
Corned Beef Hash
Cup of Soup
Cup of Green Chili
Sweet Potato Fries
Great Lite Way Omelets
Mini Veggie Omelet
A mini omelet filled with diced tomatoes, green peppers, onions, broccoli and combo cheese.
Mini Greek Goddess
Eat like a goddess - egg whites, fresh spinach, tomatoes, artichokes, Kalamata olives and feta cheese all come together in a mini omelet.
An egg white omelet filled with lean smoked turkey, avocado, diced tomatoes and bacon. Finished off with melted mozzarella cheese.
An egg white omelet with lean diced chicken, onions, green chilies and blended cheese topped with fresh sliced avocado, diced tomatoes and a side of salsa.
An egg white omelet filled with fresh spinach, mushrooms, crisp bacon and blended cheese. Topped with combo cheese, tomato wheel and a sprinkle of chives.
Omelet Hall of Fame
Ham, sausage and bacon, add a blend of veggies, mushrooms, combo cheese and sour cream and chives. A Le Peep creation.
A mini version of a classic. Ham, bell pepper, onions and jack and cheddar cheese.
Sir Benedict Omelet
Chicken, mushrooms, broccoli and cream cheese in an omelet. Sealed with hollandaise and topped with tomato and cream cheese.
Build your own Hall of Fame Omelet
Create your own combination with whole eggs or egg whites.
Choose a Cheese
Brie, Cheddar and Jack Cheese, Cream Cheese, Feta, Queso Fresco, Mozzarella, Swiss.
Artichoke, Avocado, Bell Pepper, Broccoli, Green Chilies, Jalapenos, Mushrooms, Onions, Roasted Tomatoes, Tomato, Spinach.
The Sandwich Gallery
Turkey, bacon, avocado, ham and mozzarella cheese stacked on toasted wheat bread with lettuce, tomato and mayonnaise.
A knife and fork version of the traditional BLT. Bacon, lettuce and tomato piled high on a rustic roll with mayonnaise. Served open faced with a covering of melted cheese and chives.
Turkey, bacon and melted mozzarella cheese all nestled in a grilled flat bread with mayonnaise, avocado, lettuce and tomato.
Da Cheezy Beef
A Chicago favorite. . . Thinly sliced roast beef piled high on Texas toast with melted combo cheese. Grilled until the cheese is melted and served with a side of au jus.
A tender breast of chicken, served simply with lettuce, tomato and mayonnaise on a buttery brioche bun.
Mile High Grilled Cheese
Cheddar, Jack, Swiss, mozzarella and brie melted between two pieces of Texas toast. A grilled cheese to please.
A basic burger grilled your way and served on a brioche bun with lettuce, tomato and onion garnish.
Say Cheese Burger
A burger topped with our melted jack and cheddar cheese.
Bacon Cheese Burger
An American favorite! An Angus beef burger, piled high with bacon, cheddar and jack cheese.
Crepes served with Peasant Potatoes and a toasted Parmesan garlic breadstick.
Spinach Crepes Benedict
Fresh spinach, mushrooms, broccoli and diced tomatoes rolled into our delicate crepes and smothered with hollandaise sauce.
Monte Cristo Crepes
Two crepes filled with ham, turkey, melted Swiss cheese and bacon. Roll'em up and top with melted Swiss cheese, a sprinkle of powdered sugar, sliced strawberries and raspberry sauce on the side for dipping.
Served with choice of dressing and a toasted Parmesan garlic breadstick.
Greek Lemon Chicken Salad
Mixed greens tossed with a homemade Greek dressing, Kalamata olives, red onion, artichoke hearts and feta cheese. Topped with a lemon seasoned grilled chicken breast and served with wedges of toasted flat bread and hummus.
Le Cobb Salad
Romaine lettuce topped with diced bacon, chicken strips, feta cheese, diced tomatoes, avocado, boiled egg and homemade croutons.
Bacon, romaine lettuce, tomatoes, avocados and croutons lightly tossed with our homemade ranch dressing and topped with grilled chicken.
Soup and Garden Salad
Romaine lettuce tossed with tomatoes, cucumber, red onion, avocado and croutons served along with a bowl of soup.
Le Peep® puts a wholesome, proven perspective on your neighborhood Breakfast & Lunch. Fresh. Simple. Elegant. Inviting. A kaleidoscope of cooking creativity. We put the emphasis on people, both patrons and staff. We focus on enabling our staff to provide each of our guests the fresh food and friendly service that they have come to expect of us. And a focus on food. A plentiful array that keeps folks coming back.