X
What's wrong with this menu?
Incorrect Prices
Incomplete Menu
Out of Date Menu
Incorrect Contact Information
Other
Successfully reported!
Cancel
Le Figaro Bistro
Call
Menu
Info
372 Greenwich Ave
Greenwich, CT 06830
Uber
MORE PHOTOS
Dinner Menu
Hors D'oeuvres
Hors D'oeuvres
Soupes & Salades
Fruits De Mer
La Mer
La Boucherie
Desserts
Salade De Crabe
$11.00
crab salad with lime, avocado and green apples
Tartare De Saumon
$11.00
tartare of salmon mixed with capers, onions and chives
Escargots De Bourgogne
$11.00
snails baked in garlic butter with almonds
Moules Mariniere
mussels steamed in a day pot with curry, white wine and cream
$9.00
Add French Fries
$12.00
Scampi Cassoulet
$12.00
stir-fried shrimp with chorizo, white beans and tomato
Pate De Campagne
$11.00
country style pate served with pickled and fresh vegetable
Steak Tartare
$13.00
beef tenderloin hand cut and seasoned, served with condiments
Soupes & Salades
Hors D'oeuvres
Soupes & Salades
Fruits De Mer
La Mer
La Boucherie
Desserts
Soupe A L'oignon
$8.50
onion soup au gratin with gruyere
Potage De Printemps
$8.00
spring vegetable soup with bacon, lemon zest and white wine
Salade Romaine
$9.00
caesar salad with croutons and shaved parmesan
Salade De Laitue
$9.00
butter lettuce salad with lemon chives and creme fraiche
Salade De Cheure
$10.00
goat cheese and beet salad with watercress
Salade De Tomates
$9.00
cherry tomato salad with green onions and extra virgin olive oil
Fruits De Mer
Hors D'oeuvres
Soupes & Salades
Fruits De Mer
La Mer
La Boucherie
Desserts
Oysters
Kumamoto
$2.50
Hama Hama
$2.00
Malepeque
$2.00
Shellfish
1/2 lobster, seasonal crab
Jumbo Shrimp
$3.00
Shellfish Platter
$38.00
La Mer
Hors D'oeuvres
Soupes & Salades
Fruits De Mer
La Mer
La Boucherie
Desserts
Cabillaud Aux Parfums D'afrique
$23.00
cod fish roasted with north african spices, dates and preserved lemon
Saumon Au Champagne
$24.00
salmon baked with asparagus, champagne and ginger sauce
Bar Meunidere
$26.00
striped bass roasted with brown butter, lemon and almonds, served with eggplant and arugula salad
Thon Aux Aromates
$24.00
tuna steak grilled with zucchini, sticky rice and herb vinaigrette
La Boucherie
Hors D'oeuvres
Soupes & Salades
Fruits De Mer
La Mer
La Boucherie
Desserts
Steak Tartare
$27.00
beef tenderloin hand cut served with condiments and french fries
Onglet Au Poivre
$25.00
hanger steak sauteed with black pepper and braised endives
Filet Mignon
$29.00
"plancha", sauteed haricot vert and mashed potatoes
Boeuf Bourguignon
$23.00
beef and red wine stew with carrots and fresh pasta
Picata De Veau Milanaise
$26.00
veal milanaise sauteed with lemon and spring salad
Poulet Roti
$18.50
free range rotisserie chicken with mustard sauce and mashed potatoes
Figara Burger
ground kobe beef with foie gras, crispy shallots and french fries
$17.50
Add Gruyere Cheese
$18.50
Desserts
Hors D'oeuvres
Soupes & Salades
Fruits De Mer
La Mer
La Boucherie
Desserts
Mousse Au Chocolat
$8.00
bitter sweet chocolate mousse
Creme Brulee
$8.00
flavored custard
Galette De Pomme
$8.00
warm apple galette on puff pastry with vanilla ice cream
Coupe Glacee
$8.00
soft serve vanilla ice cream, dulce de leche and caramelized coconut
French Banana Split
$8.00
chocolate ice cream, whipped cream and chocolate sauce
Crepe Suzette
$8.00
crepe sauteed with orange suace and grand marnier
Browse Nearby
General Info
372 Greenwich Ave
Greenwich, CT 06830
Claim this business
203-622-0018
Cuisine
French