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Le Colonial - Lake Forest
655 Forest Ave, Lake Forest
Chicago, US-IL 60045
Uber
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Dinner Menu
Lunch Menu
Social Hour Menu
Dinner Menu
In the tradition of Vietnamese dining, all dishes are meant to be served and enjoyed family style
Small Plates
Cha Gio
$16.00
Crispy Shrimp & Pork Roll; Jumbo Shrimp, Heritage Pork, Asian Mushrooms, Mint, Cilantro, Chili Lime Sauce
Cha Gio Chay
$15.00
Crispy Vegetable Roll; Jenny's Organic Tofu, Taro Root, Bean Threads, Lettuce, Aromatic Herbs, Tamarind Sauce
vegetarian
Bo Bia
$14.00
Chilled Vegetable Roll; Hillside Gardens Carrots, Jicama, Cage Free Eggs, Phoenix Farm Bean Sprouts, Aromatic Herbs, Peanut Plum Sauce
Goi Cuon
$15.00
Chilled Shrimp Roll; Jumbo Shrimp, Rice Noodles, Lettuce, Bean Sprouts, Ashland Farm Herbs, Peanut Sauce
Suon Nuong
$20.00
Baby Back Ribs; Chargrilled Beelers Heritage Pork Ribs with Signature Vietnamese Dry Rub, Lemongrass, Cabbage Slaw, Scallion Oil, Toasted Peanuts
Goi Cu Cai Do
$16.00
Beet Salad; Elawa Farm Heirloom Beets, Soy, Ginger, Avocado Wasabi, Pistachio, Yuca Crisp
Do Bien Tai Chanh
$19.00
Seafood Ceviche; Faroe Island Salmon, Gulf Shrimp, Octopus, Jicama, Aji Amarillo Yuzu, Shiso, Vietnamese Coriander, Jalapeño
gluten-free
Banh Cuon
$15.00
Chicken & Mushroom Ravioli; Hanoi Steamed Rice Crêpe with Cook's Venture Chicken, Wood Ear Mushrooms, Bean Sprouts, Nuoc Cham Sauce
Banh Uot
$16.00
Sesame Beef Rice Noodle Rolls; Grilled Sesame Beef rolled in Flat RIce Noodles, Cucumber, Lettuce, Basil & Lime Garlic Sauce
Sui Cao Chien
$16.00
Pan Seared Chicken Dumplings; Cook's Venture Chicken, Scallions, Ginger, Black Vinegar Sauce
Bo La Lot
$16.00
Beef in Betel Leaf; Chopped Beef Tenderloin, Lemongrass, Betel Leaf, Fine Vermicelli Noodles, Roasted Peanuts
Ca Song
$24.00
Spicy Yellowfin Tuna Tartare; Hass Avocado, Sweet Chili, Elawa Farm Cucumber, Red Shiso, Soy Caviar, Taro Chips
Soups & Salads
Pho Bo
$15.00
Hanoi Beef Noodle Soup; Wagyu Oxtail Broth, Rice Noodles, Scallions, Cilantro, Phoenix Farm Bean Sprouts, Beef Tenderloin
gluten-free
Sup Ga Cay
$14.00
Spicy Chicken Soup; Lemongrass Poached Cook's Venture Chicken Breast, Mother Fungi Shiitake Mushrooms, Scallions, Cilantro, Spicy Coconut Broth
gluten-free
Cari Tom
$32.00
Green Shrimp Curry; Jumbo Shrimp, Bamboo Shoots, Lime Leaf, Snap Peas, Zucchini, Spicy Coconut Green Curry Broth
gluten-free
Cari Ga
Chicken Curry; Simmered Cook's Venture Chicken Breast, Japanese Eggplant, Mango, Yams, Green Beans, Toasted Cashews, Yellow Coconut Curry Sauce
- $29.00
- Phoenix Bean Organic Tofu* $24.00
Goi Ga**
$16.00
Vietnamese Chicken & Cabbage Salad; Lemongrass Poached Chicken, Grapefruit, Southern Valley Farm Cabbage, Peanuts, Crispy Shallots, Sweet Chili Garlic Vinaigrette
gluten-free
Goi Bo*
$23.00
Spicy Beef Carpaccio Salad; This Old Farm Grass-Fed Black Angus Beef Tenderloin, Farm Greens, Sweet Chili & Organic Agave Dressing
Le Colonial Salat
$12.00
Elawa Farm Greens, Watermelon Radish, Pomegranate Seeds, Heirloom Tomato, Georgia Pecans, Yuzu Grapefruit Dressing
vegan
gluten-free
Goi Du Du
$14.00
Green Papaya Salad; Hillside Gardens Pickled Carrots, Rau Ram, Toasted Peanuts, Crispy Shallots, Mint, Thai Basil, Spicy Red Curry Dressing
gluten-free
Large Plates
Bo Luc Lac
$40.00
Shaking Beef; Caramelized Filet Mignon, Elawa Farm Greens, Stone Creek Watercress, Onions, Lime Pepper Vinaigrette
Ca Hoi Nuong
$32.00
Roasted Salmon; Miso Glazed Faroe Island Salmon, Baby Bok Choy, Organic Mother Fungi Shiitake Mushrooms, Coconut Lobster Broth, Annato Oil
gluten-free
Tom Xao Sate**
$32.00
Spicy Shrimp Stir-Fry; Jumbo Shrimp, Asparagus, Sweet Vidalia Onions, Eggplant, Scallions, Spicy Chili Oil
gluten-free
Vit Quay
$54.00
Half Roasted Duck; Organic Tea Cured Hudson Valley Duck, Tamarind Ginger Sauce, Pickles, Sticky Mushroom Rice, Bao Buns
Mi Xao Don Chay
$26.00
Crispy Egg Noodles, Wok-Seared Leafy Greens, Phoenix Bean Tofu, Soy Ginger Sauce
vegetarian
Ga Xao Xa Ot**
$29.00
Spicy Chicken Stir-Fry; Cage Free Cook's Venture Chicken, Turmeric, Lemongrass, Jalapeño, G&R Farms Vidalia Onions, Mother Fungi Mushrooms, Thai Basil
gluten-free
Ga Xa Gung
$38.00
Ginger-Glazed Chicken; Braised Cook's Venture Chicken Thigh, Haricots Verts, Black Peppercorn, Caramelized Fish Sauce, Toasted Cashews, Red Onion
Ga Nuong Xa
$42.00
Lemongrass Chicken; Half Roasted Cook's Venture Chicken, Pickled Green Papaya, Thai Basil, Nuoc Cham Sauce
Suon Cuu Nuong
$48.00
Lamb Chops; Australian Lamb Chops, Curried Eggplant & Pepper Ratatouille, Coriander Mint Jus, Raisins
gluten-free
Com Chien**
$19.00
Signature Fried Rice; Ginger Poached Cook's Venture Chicken Breast, Broccoli, Greenway Farms Organic Eggs, Vietnamese Pork Sausage, Scallions
Le Colonial Signature Dish
Ca Chien Saigon
Crispy Red Snapper; Whole Red Snapper, Peppers, Scallions, Dill, Butter Lettuce, Chili Garlic Fish Sauce
gluten-free
- Serves Two $95.00
Shareable Sides
Crispy Brussel Sprouts
$14.00
Caramelized Fish Sauce, Lemon, Toasted Peanuts
gluten-free
Rau Xao
$14.00
Wok-Fired Gailan, Napa Cabbage, Baby Bok Choy, Garlic Oyster Sauce
Ca Tim Nuong
$14.00
Grilled Japanese Eggplant, Scallion Oil, Crispy Shallots, Spicy Basil-Lime Fish Sauce
Jasmine Rice
- Sm $4.00
- Lg $6.00
Shiitake Mushroom Sticky Rice
$8.00Garlic Green Beans
$14.00
vegetarian
Mi Xao He
$14.00
Garlic Noodles
Do Chua
$6.00
House Pickled Vegetables
vegan
gluten-free
*Please note that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. **Vegetarian Option available
Small Plates
Cha Gio
$16.00
Crispy Shrimp & Pork Roll; Jumbo Shrimp, Heritage Pork, Asian Mushrooms, Mint, Cilantro, Chili Lime Sauce
Cha Gio Chay
$15.00
Crispy Vegetable Roll; Jenny's Organic Tofu, Taro Root, Bean Threads, Lettuce, Aromatic Herbs, Tamarind Sauce
vegetarian
Bo Bia
$14.00
Chilled Vegetable Roll; Hillside Gardens Carrots, Jicama, Cage Free Eggs, Phoenix Farm Bean Sprouts, Aromatic Herbs, Peanut Plum Sauce
Goi Cuon
$15.00
Chilled Shrimp Roll; Jumbo Shrimp, Rice Noodles, Lettuce, Bean Sprouts, Ashland Farm Herbs, Peanut Sauce
Suon Nuong
$20.00
Baby Back Ribs; Chargrilled Beelers Heritage Pork Ribs with Signature Vietnamese Dry Rub, Lemongrass, Cabbage Slaw, Scallion Oil, Toasted Peanuts
Goi Cu Cai Do
$16.00
Beet Salad; Elawa Farm Heirloom Beets, Soy, Ginger, Avocado Wasabi, Pistachio, Yuca Crisp
Do Bien Tai Chanh
$19.00
Seafood Ceviche; Faroe Island Salmon, Gulf Shrimp, Octopus, Jicama, Aji Amarillo Yuzu, Shiso, Vietnamese Coriander, Jalapeño
gluten-free
Banh Cuon
$15.00
Chicken & Mushroom Ravioli; Hanoi Steamed Rice Crêpe with Cook's Venture Chicken, Wood Ear Mushrooms, Bean Sprouts, Nuoc Cham Sauce
Banh Uot
$16.00
Sesame Beef Rice Noodle Rolls; Grilled Sesame Beef rolled in Flat Rice Noodles, Cucumber, Lettuce, Basil & Lime Garlic Sauce
Sui Cao Chien
$16.00
Pan Seared Chicken Dumplings; Cook's Venture Chicken, Scallions, Ginger, Black Vinegar Sauce
Bo La Lot
$16.00
Beef in Betel Leaf; Chopped Beef Tenderloin, Lemongrass, Betel Leaf, Fine Vermicelli Noodles, Roasted Peanuts
Ca Song
$24.00
Spicy Yellowfin Tuna Tartare; Hass Avocado, Sweet Chili, Elawa Farm Cucumber, Red Shiso, Soy Caviar, Taro Chips
Soups & Salads
Pho Bo
$15.00
Hanoi Beef Noodle Soup; Wagyu Oxtail Broth, Beef Tenderloin, Rice Noodles, Scallions, Cilantro, Phoenix Farm Bean Sprouts
gluten-free
Sup Ga Cay
$14.00
Spicy Chicken Soup; Lemongrass Poached Cook's Venture Chicken Breast, Mother Fungi Shiitake Mushrooms, Scallions, Cilantro, Spicy Coconut Broth
gluten-free
Goi Du Du
$14.00
Green Papaya Salad; Hillside Gardens Pickled Carrots, Rau Ram, Toasted Peanuts, Crispy Shallots, Mint, Thai Basil, Spicy Red Curry Dressing
gluten-free
Goi Ga**
$16.00
Vietnamese Chicken & Cabbage Salad; Lemongrass Poached Chicken, Grapefruit, Southern Valley Farm Cabbage, Peanuts, Crispy Shallots, Sweet Chili Garlic Vinaigrette
gluten-free
Goi Bo*
$23.00
Spicy Beef Carpaccio Salad; This Old Farm Grass-Fed Black Angus Beef Tenderloin, Farm Greens, Sweet Chili & Organic Agave Dressing
Le Colonial Salat
$12.00
Elawa Farm Greens, Watermelon Radish, Pomegranate Seeds, Heirloom Tomato, Georgia Pecans, Yuzu Grapefruit Dressing
vegan
gluten-free
Add-Ons
Cook's Venture Chicken
$10.003 Pcs Jumbo Wild Caught Gulf Shrimp
$14.004 oz Organic Crispy Tofu
$6.007 oz Caramelized Beef Tenderloin
$26.00Large Plates
Bo Luc Lac
$40.00
Shaking Beef; Caramelized Filet Mignon, Elawa Farm Greens, Stone Creek Watercress, Onions, Lime Pepper Vinaigrette
Ca Hoi Nuong
$32.00
Roasted Salmon; Miso Glazed Faroe Island Salmon, Baby Bok Choy, Organic Mother Fungi Shiitake Mushrooms, Coconut Lobster Broth, Annato Oil
gluten-free
Cari Tom
$32.00
Green Shrimp Curry; Jumbo Shrimp, Bamboo Shoots, Lime Leaf, Snap Peas, Zucchini, Spicy Coconut Green Curry Broth
gluten-free
Tom Xao Sate**
$32.00
Spicy Shrimp Stir-Fry; Jumbo Shrimp, Asparagus, Sweet Vidalia Onions, Eggplant, Scallions, Spicy Chili Oil
gluten-free
Cari Ga
Chicken Curry; Simmered Cook's Venture Chicken Breast, Japanese Eggplant, Mango, Yams, Green Beans, Toasted Cashews, Yellow Coconut Curry Sauce
- $29.00
- Phoenix Bean Organic Tofu* $24.00
Mi Xao Don Chay
$26.00
Crispy Egg Noodles, Wok-Seared Leafy Greens, Phoenix Bean Tofu, Soy Ginger Sauce
vegetarian
Ga Xao Xa Ot**
$29.00
Spicy Chicken Stir-Fry; Cage Free Cook's Venture Chicken, Turmeric, Lemongrass, Jalapeño, G&R Farms Vidalia Onions, Mother Fungi Mushrooms, Thai Basil
gluten-free
Ga Xa Gung
$38.00
Ginger-Glazed Chicken; Braised Cook's Venture Chicken Thigh, Haricots Verts, Black Peppercorn, Caramelized Fish Sauce, Toasted Cashews, Red Onion
Ga Nuong Xa
$42.00
Lemongrass Chicken; Half Roasted Cook's Venture Chicken, Pickled Green Papaya, Thai Basil, Nuoc Cham Sauce
Com Chien**
$19.00
Signature Fried Rice; Ginger Poached Cook's Venture Chicken Breast, Broccoli, Greenway Farms Organic Eggs, Vietnamese Pork Sausage, Scallions
Bun Thit Nuong
$26.00
Pork Noodle Bowl; Chargrilled Beelers Heritage Pork, Rice Vermicelli, Garden Greens, Cilantro, Mint, Scallions, Garlic Chili Fish Sauce
Shareable Sides
Crispy Brussel Sprouts
$14.00
Caramelized Fish Sauce, Lemon, Toasted Peanuts
gluten-free
Rau Xao
$14.00
Wok-Fired Gailan, Napa Cabbage, Baby Bok Choy, Garlic Oyster Sauce
Ca Tim Nuong
$14.00
Grilled Japanese Eggplant, Scallion Oil, Crispy Shallots, Spicy Basil-Lime Fish Sauce
Jasmine Rice
- Sm $4.00
- Lg $6.00
Shiitake Mushroom Sticky Rice
$8.00Garlic Green Beans
$14.00
vegetarian
Mi Xao He
$14.00
Garlic Noodles
Do Chua
$6.00
House Pickled Vegetables
vegan
gluten-free
*Please note that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. **Vegetarian Option available
Le Bar Bites
$10
Sui Cao Chien / Pan Seared Chicken Dumplings (4 Pieces)
Cook's Venture Chicken, Scallions, Ginger, Black Vinegar Sauce
Goi Ga / Vietnamese Chicken & Cabbage Salad
Lemongrass Poached Chicken, Grapefruit, Southern Valley Farm Cabbage, Peanuts, Crispy Shallots, Sweet Chili Garlic Vinaigrette
gluten-free
Goi Cuon / Chilled Shrimp Roll
Jumbo Shrimp, Rice Noodles, Lettuce, Bean Sprouts, Ashland Farm Herbs, Peanut Sauce
gluten-free
Bo Bia / Chilled Vegetable Roll
Hillside Gardens Carrots, Jicama, Cage Free Eggs, Phoenix Farm Bean Sprouts, Aromatic Herbs, Peanut Plum Sauce
Bo la Lot / Beef in Betel Leaf
Chopped Beef Tenderloin, Lemongrass, Betel Leaf, Fine Vermicelli Noodles, Roasted Peanuts
Cha Gio / Crispy Shrimp & Pork Roll (2 Pieces)
Jumbo Shrimp, Heritage Pork, Asian Mushrooms, Mint, Cilantro, Chili Lime Sauce
Cha Gio Chay / Crispy Vegetable Roll (2 Pieces)
Jenny's Organic Tofu, Taro Root, Bean Threads, Lettuce, Aromatic Herbs, Tamarind Sauce
vegetarian
Fried Rice (Small)
Ginger Poached Cook's Venture Chicken Breast, Broccoli, Greenway Farms Organic Eggs, Vietnamese Pork Sausage, Scallions
Crispy Brussels Sprouts
Caramelized Fish Sauce, Lemon, Roasted Peanuts
gluten-free
Garlic Green Beans
Garlic Noodles
**Vegetarian Option available
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General Info
Cuisine
French
Vietnamese
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 3:00pm
4:00pm - 10:00pm
Tuesday:
11:30am - 3:00pm
4:00pm - 10:00pm
Wednesday:
11:30am - 3:00pm
4:00pm - 10:00pm
Thursday:
11:30am - 3:00pm
4:00pm - 11:00pm
Friday:
11:30am - 3:00pm
4:00pm - 11:00pm
Saturday:
11:30am - 3:00pm
4:00pm - 11:00pm
Sunday:
11:30am - 3:00pm
4:00pm - 10:00pm