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Le Chardonnay Restaurant
2094 Madison Ave
Memphis, TN 38104
Uber
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Main Menu
Appitizers
Baked Brie
$8.50
served with your choice: honey & almond or basil pesto
Hummus Trio
$7.00
origional, basil pesto, and roasted red pepper, served with pita chips, pepperoncinis celery and carrot sticks
Antipasti Platter
$11.00
assorted artisan meats and cheeses, olives and crostini
Mussels
$8.00
tomato concassee, white wine, basil, red onion and butter
Volcano Shrimp
$9.00
buttermilk battered shrimp, crisply fried and served with our creamy chipotle sauce
Wood Oven Oysters
$9.00
6 oysters in the shell topped with peppers, onions, celery, bacon, butter, bread crumbs, and parmesan and baked in the wood burning oven
Toasted Ravioli
$7.50
served with marinara
Seared Tuna
$9.50
sweet pepper slaw, wasabi vinaigrette, cucumbers and ginger aioli
Crispy Calamari
$9.00
fried baby squid, spicy marinara
Wood Fired Mushrooms
$7.50
duck confit, cream cheese and pistachio stuffed mushrooms baked in the wood oven
Soup And Salad
Soup Of The Day
- Cup $3.00
- Bowl $6.00
Iceberg Wedge
$6.50
crisp wedge of iceberg, bacon, ripe tomato, avacado, shaved gouda, ranch dressing
Bistro House Salad
$6.50
baby field greens, cherry tomatoes, shredded carrot, cucumber, blue cheese crumbles and balsamic vinaigrette
Summer Tomato And Feta Panzanelle
$7.00
ripe tomatoes, red onion, feta cheese, toasted crutons, pesto vinaigrette and fig balsamic
Classic Caesar Salad
crisp heart of romaine tossed with baked croutons, shredded parmesan and a classic caesar dressing
- $6.00
- Add Chicken $11.00
- Add Salmon $14.00
Seared Tuna Salad
$12.00
seseme crusted sashimi tuna, baby field greens, red peppers, cucumbers, shredded carrots and wasabi vinaigrette
Entrees
Cedar Roasted Ribeye
$24.00
12 oz. hand cut ribeye, wood oven roasted with horseradish-boursin butter, wilted spinach and jumbo onion ring
Bistro Bouillabaisse
$21.00
shrimp, mussels, scallops, and fish sauteed with tomato, garlis, red onion, and red peppers in a lobster-basll broth. served with garlic crostini
Pan Roasted Chicken Piccata
$14.00
sautéed chicken breast served over angel hair pasta tossed with wilted spinach, parmsean and garlic. finished with lemon caper butter sauce
Sautéed Salmon
$17.00
seared salmon fillet, sauteed green beans,potato gnocchi-duck confit mac & cheese
Pesto Gnocchi
potato dumplings tossed with basil pesto, kalamata olives and roasted red peppers, finished with feta cheese and toasted pine nuts
- $12.00
- Add Chicken $17.00
- Add Salmon $20.00
Fish And Chips
$10.00
harp battered cod with house cut fries and tartar sauce
Wild Mushroom Ravioli & Grilled Chicken
$15.00
roasted red peppers, tomato, wood oven roasted mushrooms in a parmesan cream sauce
Sliders
any 3 for $9.95, add fries $1.95
Prime Rib
$3.95
thin sliced prime rib with horseradish sauce
Jerk Chicken
$3.95
grilled chicken with a jerk aioli, tomato, red onion and mixed greens
Burger
$3.95
with smoked gouda, garlic aioli, lettuce and tomato
Grilled Slamon
$3.95
with spicy aioli, tomato and mixed greens
Duck Confit
$3.95
with goat cheese and caramelized onions
Protabella
$3.95
with balsamic mayo, lettuce, tomato and mixed greens
Sandwiches
Bistro 'hickory' Burger
$9.00
angus beef patty smoked cheddar cheese, caramlised onions, crispy bacon and hickory bbq sauce served on a toasted onion roll
Balsamic Glazed Grilled Chicken
cedar roasted onions, sliced tomato, spring mix, provolone and pesto mayonnaise served on a toasted whole wheat hoagie
- $8.00
- Sub Portobella $9.00
Prime Rib
$12.00
slow roasted shaved prime rib, provolone cheese, caramelized onions and horseradish mayonnaise on toasted gambino french bread
Grouper Sandwich
$11.00
blackened or fried, served with sliced tomato, spring mix and cajun remoulade on toasted sourdough bread
Fish Tacos
Grouper
$10.00
blackened or flash fried with buttermilk batter, served in warm tortillas with sweet pepper slaw and sriracha-scallon aioli
Tuna
$12.00
blackened rare and served in warm tortillas with sweet pepper slaw and sriracha-scallon aioli
Pizza
le chardonnay bistro pizza is baked in our genuine wood fired brick pizza oven for unmatched old-world smokey goodness. pizza toppings: italian sausage, pepperoni, salami, fresh tomatoes, fontina, chevre, mozzarella, fresh basil, ricotta, spinach, sundried tomatoes, artichoke hearts, red onion, roasted mushrooms
Four Cheese
$9.00
tomato sauce topped with mozzarella, fontina, goat cheese and parmesan
The White Hot
$11.00
spicy alfredo, spinach, grilled chicken, red onion, pepperoni, fresh rosemary, fontina and mozzarella cheese
Shrimp Portifino
$12.00
shrimp, mushrooms, green onions, lobster sauce, fontina, and mozzarella cheese
Grateful Nothings Dead
$9.00
olive oil, spinach, sundried tomatoes, goat cheese, pistachios, mozzarella and fontina cheese
Hippies Unite
$10.00
wood oven roasted mushrooms, spinach, artichokes, mozzarella, pesto
Margherita
$9.00
tomato sauce with fresh tomatoes, fresh mozzarella, fresh basil
Vegetarian
$9.00
olive oil, spinach, sundried tomatoes, artichoke hearts, red onion, roasted mushrooms, mozzarella and fontina cheese
New York
$12.00
italian sausage, pepperoni, bell pepper, black olives, mushrooms, mozzarella and fontina cheeses
Carne
$12.00
tomato sauce, italian sausage, pepperoni, salami, mozzarella and fontina cheeses
Create Your Own Pizza
choose from any of our pizza toppings (3)
- $11.00
- Extra Toppings, Each $0.50
Browse Nearby
General Info
Hours
Monday:
4:00pm - 1:00am
Tuesday:
4:00pm - 1:00am
Wednesday:
4:00pm - 1:00am
Thursday:
4:00pm - 1:00am
Friday:
4:00pm - 3:00am
Saturday:
4:00pm - 3:00am
Sunday:
4:00pm - 1:00am
About Us
Welcome to LeChardonnay. We are located in Memphis’ historic Overton Square. You can expect an array of palate-pleasing delicacies and world-class ambiance. It has been said that we are the finest upscale-casual bistro in Memphis. Here you’ll find a unique and intimate atmosphere complimented by attentive service. From our Stilton stuffed tenderloin fillet to our six different gourmet sliders to our famous wood oven pizzas, we are known for excellent food and friendly prices.