Le Bistro's brunch time offers country French, comfort food. Le Bistro's brunch menu begins with fresh eggs, vegetables, and seasonal ingredients. With recipes from French grandmothers and French bistros, the brunch menu is evolving into our Saturday break favorites. Saturday: 10:30 am - 4:00 pm
Crab Cake Benne
Two Crab Cakes, Two Poached Eggs, Hollandaise With Potato Cakes
Bacon, Roasted Tomatoes, Two Poached Eggs, Hollandaise With Buttermilk Biscuits
Roasted potatoes, Peppers, Onions, Two Poached Eggs, Hollandaise
Strawberry French Toast
Brioche, Strawberry Compote, Maple Syrup With Bacon
Elegance surrounds you with each element classically designed to captivate your every sense. Crystal chandeliers, delightful charcoal artwork, pristine table sets and our open kitchen make for a delightful evening. We take pride in artistically crafting each dish to delight your palette. From our regionally unique wine cellar to our fresh herbs, every experience at the Le Bistro will be memorable. Le Bistro's team is ready to serve you and your guests.