House-made angel hair pasta with lobster, Herbs de Provence
Meat
Texas Ribeye*
$48.00
Texas grass fed Akaushi ribeye, garlic maître'd butter, French fries
Filet au Poivre*
$52.00
Texas grass fed filet mignon, peppercorn sauce, French fries
Veal Scallopini
$36.00
Sautéed spinach, pommes purée, lemon-butter sauce
Cajun Chicken
$30.00
Windy Meadows Chicken, Cajun spices, beurre-blanc, French fries
Calf's Liver
$26.00
Shallots, pommes purée, watercress salad, port wine demi
Braised Wagyu Short Rib*
$34.00
Celery root purée, red wine mushroom demi, roasted pearl onions
Duck Confit a l'Orange
$34.00
Sweet pommes purée, sautéed spinach, a l'Orange
Bone-In Pork Chop*
$38.00
10 oz Duroc, roasted apples with cinnamon, sautéed radicchio, Bordelaise sauce
*Consuming raw or undercooked meat or fish may cause food borne illness. Please notify us of any food allergies. Whenever possible, we use seasonal, locally sourced, organic ingredients to support Texas farmers. Products go from farm-to-table
Appetizers
Soup of the Day
$12.00
Crab & Avocado Salad
$20.00
Endive Roquefort Salad
$16.00
Smoked Salmon*
$20.00
Baby Beet Salad
$15.00
House made ricotta, honey, Pistachio, petit green
Tuna Tartare*
$22.00
Salmon Tartare*
$18.00
Escargot
$16.00
Moule Frites
Marinière or Safran
$16.00
$24.00
Entrées
Cobb Salad
$17.00
Bacon, avocado, egg, chicken, blue cheese, tomatoes, green onion, red wine vinaigrette