What's wrong with this menu?
Lavendou Bistro Provencal
19009 Preston Road Suite 200
Dallas, TX 75252
Uber
MORE PHOTOS
more menus
Lunch Menu
Dinner Menu
Dessert Menu
Lunch Menu
Les Hors d Oeuvres
Gratinee à L'Oignon
$7.95
Left Bank French Onion Soup
Potage du Jour
$6.95
Soup of the Day
Antipasto Provençale
$14.95
Assorted Appetizers
Escargots à la Bourguignonne
$9.95
Snails With Garlic, Butter and Parsley
Saumon Fumé de la Maison
$12.95
House Smoked Salmon
Le Pate du Jour
$8.95
Terrine of the Day
Nos Salades
Split Charge $4
Salade de Mesclum au Chèvre Chaud
Crispy Warm Goat Cheese and Prociutto
- With Mixed Baby Greens $9.95
- Smaller Goat Cheese Salad $6.95
Salade de Legumes Grilles et Poulet
Grilled Vegetable Salad With Roasted Chicken and Parmesan Cheese
- $14.95
- With Langoustine $15.95
Traditional Ceasar Salade
- Traditional Ceasar Salad $8.95
- With Grilled Chicken $14.95
- With Grilled Salmon $16.95
- Smaller Ceasar Salad $6.95
Salade de Cailles aux Champignons Sauvages et aux Artichaux
$16.95
Quail Salad With Wild Mushrooms and Artichokes
Salade Niçoise
$14.95
Classic Tuna Salad from Nice
Salade Mimosa aux Crevettes
$14.95
Spinach Salad With Shrimps
Quiche du Jour
$14.95
Quiche of the Day
Crepes du Jour
$14.95
Crepes of the Day
Assiete de Legumes
$13.95
Vegetable Plate with Linguini
Les Viandes
Bistro Filet au Beurre au Vin Rouge
$21.95
Grilled Teres Major Steak with Merlot Butter with Pommes Frites
Escaolpe du Porc Provencale
$16.95
Porc Scallopini with Capers, Tomatoes and Lemon Butter Sauce
Côtes d'Agneau Grillees
$19.95
Grilled Lamb Chops with Grilled Vegetables and Pommes Frites
Poulet Rôti aux Olives Niçoise
$15.95
Roast Chicken With Olive Sauce
Les Pâtes du Jour
$14.95
Pasta of the Day
Les Poissons
Le Poisson du Jour
$14.95
Fish of the Day
Le Filet de Saumon Grille
$15.95
Grilled Filet of Salmon with Chardonnay Cream Sauce
La Truite aux Amandes
$15.95
Trout Sauteed with Almonds
Filet de Sole Beurre do Citron et Ciboulette
$14.95
Broiled Sole with Lemon Butter and Chives Sauce
Moules Mariniere et Frites
$14.95
Steamed Mussels in White Wine and Cream with Pommes Frites
Les Potages
Potage du Jour
$6.95
Soup of the Day
Gratinée à L'Oignon
$7.95
Left Bank French Onion Soup
Bisque de Homard
$7.95
Lobster Bisque
Nos Salades
Salade Verte
$6.95
Mixed Green Salad
Salade Cèsar
$8.95
Traditional Ceasar Salad
Croquant de Chèvre Chaud sur son Lit de Jennes Pousses
$9.95
Crispy Warm Goat Cheese, Parma Ham and Pine nuts on a Bed of Baby Greens
Crevettes en Feuille de Brique
$12.95
Shrimp in Phillo Pastry Stuffed with Spinach and Sunflower Seeds on a Bed of Baby Greens
Salade de Cailles aux Champignons Sauvages sur son lit de Mesclun
$12.95
Quail Salad with Wild Mushrooms on a Bed of Mesclun with Warm Vinaigrette
Les Viandes
Tournedos Félix Faure
$32.95
Tenderloin with Cracked Black Pepper, Mushrooms, Cognac and Cream Sauce Served with Pommes Frites
New York Strip Grillé
$29.95
Grilled New York Strip with Porcini Mushrooms and Artichokes with a White Wine Sauce served with Pommes Frites
Entrecôte Grillée des Halles
$34.95
Grilled Ribeye with Merlot Butter Served with Pommes Frites
Carré D' Agneau Rôti au Jus de Romarin
$36.95
Rack of Lamb with Rosemary Sauce Served with Ratatouille and Roasted Potatoes
Médaillons de Veau Aux Champignons Sauvages
$29.95
Grain-Fed Veal Medallions Sautéed With Wild Mushrooms in Port Sauce served with Roasted Potatoes
Filet de Porc au Miel de Lavande
$25.95
Pork Tenderloin with Lavender Honey served with Roasted Potatoes
Vegetarien
Assiette de Legumes
$15.95
Grilled Vegetables of the Day on a Bed of Linguine
Pâtes du Cap Ferrat
Pasta with Sun Dried Tomatoes, Asparagus, Mushrooms and Fresh Basil
- $16.95
- With Shrimp $24.95
- With Chicken $21.95
Les Hors d Oeuvres
Terrine du Chef
$8.95
Chef Terrine
Foie Gras en Terrine au Sauternes
$18.95
Duck Liver Terrine with Sauternes Aspic
Escargots à la Bourguignonne
$9.95
Snails with Garlic, Butter and Parsley
Moules Marinière au Safran
$10.95
Steamed Mussels in White Wine, Cream and Saffron
Coquilles Saint Jacques aux Tomates et Basilic
$10.95
Sea Scallops Sauteed with Tomatoes and Basil
Saumon Fumé de la Maison
$12.95
Chef's House Smoked Salmon
Napoléon de Champignons Sauvages
$9.95
Mixed Wild Mushrooms served in Pastry
Les Supplements
Grilled or Steamed Vegetables
$4.95Potato of the Day
$4.95Steamed Asparagus
$6.95Pommes Frites
$4.95La Rotisserie
Canard Rôti au Cassis
$28.95
Roasted Duck With Cassis Sauce Served with Wild Rice
Poulet Rôti aux Senterus de Provence
$21.95
Roasted Chicken With Olive Sauce Served with Pommes Frites or Roasted Potatoes
Les Poissions
Filet de Saumon Grillé
$25.95
Fillet of Grilled Salmon with Basil White Wine Sauce Served with Eggplant Caviar
Gambas et Coquilles St. Jacques en Mille Feuilles
$27.95
Shrimp, Scallops, Spinach and Mushrooms with a Cream Sauce in a Pastry Shell
Tilapia Grillé à la Provençale
$23.95
Grilled Tilapia Provencal with Grilled Vegetables drizzle of Extra Virgin Olive Oil and Tapenade
Truite Amandine
$25.95
Sauteed Trout with Almonds and Crab Meat
Thon Ahi Antiboise
$26.95
Grilled Sushi Grade Ahi Tuna with Cucumber Relish
Les Pâtes du Pécheur
$26.95
Fettucine with Salmon, Sea Scallops, Shrimp and Mussels
Les Tartes Du Chef
Tarte aux Abricots Amandine
$7.95
Classic Apricot Tart
Tarte aux Pommes
$7.95
Apple Tart of the Season
Tarte au Chocolat
$7.95
Chocolate Tart With Frangipane and Citrus Zest
L'Assiette Des Trois Tartes
$9.95
Sampler of the Above
Classic Desserts
Creme Brulee a La Lavande
$8.95
Carmelized Vanilla Cream Infusee with Lavender
Profiteroles au Chocolat
$8.95
Ice Cream Filled Puffs with Chocolate Sauce
Poire Du Lavendou
$7.95
Vanilla Ice and Poached Pear with Chocolate
La Coupe Glacée
$6.95
Choice of Chocolate or Vanilla Ice Cream Lemon or Raspberry Sorbet
Le Dessert du Jour
$7.95
Dessert of the Day
Sorbet Colonel
$9.95
Lemon Sorbet Laced with Vodka
Tarte aux Pommes du lavendou
$9.95
Thin Baked Apple Tart with Vanilla Ice Cream
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Bar
French
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 4:00pm
5:30pm - 10:30pm
Tuesday:
11:30am - 4:00pm
5:30pm - 10:30pm
Wednesday:
11:30am - 4:00pm
5:30pm - 10:30pm
Thursday:
11:30am - 4:00pm
5:30pm - 10:30pm
Friday:
11:30am - 4:00pm
5:30pm - 10:30pm
Saturday:
11:30am - 4:00pm
5:30pm - 10:30pm
Sunday:
-
About Us
A visit to Lavendou is a retreat into the French countryside - a place where life is savored as much as the food. The decor is warm and welcoming. Its cozy blue and yellow color scheme, filled with hand screened Pierre Deux fabrics, is the perfect setting in which to lose yourself. Lavendou is thoroughly French, from the inviting decor to the gracious service and authentic cuisine. But don't expect it to be pretentious. Owner Pascal Cayet is dedicated to providing service that is friendly and efficient. And you will find Lavendou's menu to be deliciously approachable. Serving the lighter fare of Southern France, Lavendou offers many items to tempt your taste buds.