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L'Auberge
975 Imperial Golf Course Boulevard
Naples, FL 34110
Uber
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Dinner Menu
Takeout Menu
Prix Fixe Menu
Wine List
Dinner Menu
All menu items are Gluten Free. $8 Split Entrée Charge, $3.50 Vegetable Change, Corkage Fee $26.50/BTL
Hors d'Œuvres
Escargots de Bourgogne - Snails
$12.50
Six escargots in garlic & parsley butter
Assiette de Moules Fraîches - Mussels with Sauce of Choice
$11.75
Fresh Prince Edward Island mussels prepared in your Sauce of Choice - Please choose from the list on the next page
Cuisses de Grenouille - Frog Legs*
$16.75
Frogs legs sautéed crispy in butter with garlic & parsley
Crevettes Provençale - Shrimp
$16.50
Three large wild caught shrimp sautéed in butter, garlic, tomatoes, black olives & parsley
Assiette de Saumon Fumé à Froid Fait Maison - Chef's Cold Smoked Salmon*
$16.75
Chef's own home cold smoked salmon, with fresh crème fraiche, shallots, capers, & toasts
Foie Gras Fait Maison sur Toasts*
$21.75
Chef's own homemade Foie Gras, with caramelized onions, & toasts
Foie Gras Sauté
$18.75
Sautéed Foie Gras with balsamic reduction sauce
Duo de Foie Gras*
$33.75
Homemade Foie Gras & Sautéed Foie Gras, caramellised onions, toasts
Steak Tartar
$19.50
Hand cut filet mignon appetizer with Chef's traditional sauce
Soupe & Salade
Soupe à l'Oignon Gratinée - Onion Soup with Melted Swiss Cheese*
$10.75
Classic onion soup, melted gruyère, homemade croutons
Salade Maison - House Salad
$6.75
Organic greens, tomato, shallot, homemade vinaigrette
Salade de Fromages sur Toasts Salad with Melted Cheeses*
$13.75
Organic greens, tomato, shallot, homemade vinaigrette, with one gruyère & two goat cheese toasts
Les Viandes - Meats
Bœuf Bourguignon - Beef Stew
$29.75
Slow cooked beef stew with mushroom, carrot & onion in red wine, served with potato & vegetables
Steak Tartar
$36.75
Hand cut filet mignon with Chef's traditional homemade mixture, served with potato & vegetables
Filet de Bœuf au Choix - Filet Mignon with Sauce of Choice
$46.75
Filet Mignon w. cream & peppercorn sauce OR Rocquefort sauce, OR no sauce, served with potato & vegetables
Carré d'Agneau - Lamb Chops
$35.75
New Zealand Lamb chops, served with mint jelly, potato & vegetables
Souris d'Agneau - Lamb Osso Bucco
$35.75
Lamb shank in rich, flavorful brown sauce, served with potato & vegetables
Les Volailles - Poultry
Suprême de Volaille au Choix - Chicken Breast with Sauce of Choice
$27.75
Chicken breast tenders with cream & mushroom OR provençale - tomato, garlic, black olive, herbs served with potato & vegetables
Canard Rôti - Roasted Duck
$35.75
Roasted half duck with Grand Mariner orange sauce, served with potato & vegetables
Les Gourmandises - Delicacies
Cuisses de Grenouille - Frog Legs*
$32.50
Frogs legs sautéed crispy in butter with garlic & parsley, served with spinach, vegetables & basmati rice
Assiette Végétarienne - Vegetables
$25.25
Chef's generous assortment of sautéed vegetables, served with basmati rice
Les Poissons - Fish
Saumon au Choix - Salmon with Sauce of Choice
$27.99
Salmon w butter & lemon, cream & mustard, OR en papillotte - tomato, white wine, lemon, parsley served w. spinach, vegetable & basmati rice
Red Snapper Provençale
$32.75
Red snapper with garlic, tomato, olives, parsley, served with spinach, vegetable, & basmati rice
Grouper au Choix - Grouper with Sauce of Choice
$32.75
grouper in sauce of cream & mussels OR provencale (garlic, tomato, black olive, parsley), served w. sautéed spinach & basmati rice
Crustacés et Mollusques - Shellfish & Mollusks
Crevettes Provençale - Wild Shrimps
$30.50
Five large wild caught shrimp sautéed in butter, garlic, tomatoes, black olives & parsley, served with vegetables & basmati rice
St. Jacques - Sea Scallops
$35.25
Three large U10 New England fresh scallops w. sauce choice of Champagne cream with saffron & green peppercorns OR provençale - tomato, garlic, black olive, herbs all served with spinach, vegetables, & basmati rice
Entrée of Mussel Prince Edward Island, CA
$29.75
Prince Edward Island mussels, with Sauce of Choice, served with potato
Mussels Sauces for Appetizer or Entrée
Marinière - Classic Base
White wine, shallot, butter, & parsley (classic base)
Provençale
Classic base with tomato, garlic, black olive, herbs
Normande
Classic base w. cream
Léon
Classic base with mushroom & cream
Dijonnaise
Classic base with Dijon country mustard & cream
Indienne
Classic base w. curry & cream
Délices - Desserts
Dame Blanche
$9.50
Vanilla ice cream with Chef's chocolate sauce
gluten-free
Crème Brûlée
$10.75
Grand Marnier vanilla custard topped with caramelized sugar
gluten-free
Crêpes au Choix
Choice of Chef's chocolate sauce OR sugar & butter
- One $8.00
- Two $10.25
Crêpes Suzette
Flambéed with Grand Marnier
- One $9.25
- Two $13.50
Pèche Melba
$10.25
Chopped peaches with vanilla ice cream, whipped cream, raspberry reduction sauce, & almonds
gluten-free
Profiteroles
$13.25
Three puff pastries filled with vanilla ice cream, Chef's chocolate sauce, whipped cream, & almonds
Grand Marnier Soufflé
$16.00
for proper timing, please order with meal
gluten-free
Drinks
Espresso
$4.25
Nespresso brand regular or decaf
Cappuccino
$5.75
Nespresso brand regular or decaf
Coffee
$4.25
Nespresso brand regular or decaf
Hot Tea
$3.50
black or herbal
Weekly Specials
Ris de Veau
veal sweetbreads in cream, port, & mushrooms; add appetizer to fixed price menu $9.99; add entree to fixed price menu $14.99
- Appetizer $18.99
- Entree $39.99
Coq au Vin
$24.99
chicken cooked in red wine, served w. pasta or potato & vegetable; add to fixed price menu menu - free
*Gluten Free available
Salade
Salade Maison - House Salad
$6.75
Organic greens, tomato, shallot, homemade vinaigrette
Salade de Fromages sur Toasts - Salad with Melted Cheeses*
$13.75
Organic greens, tomato, shallot, homemade vinaigrette, with one gruyère & two goat cheese toasts
Hors d'Œuvres
Cuisses de Grenouille - Frog Legs*
$16.75
Frogs legs sautéed crispy in butter with garlic & parsley
Crevettes Provençale - Shrimp
$16.50
Wild caught shrimp sautéed in butter, garlic, tomatoes, black olives & parsley
Foie Gras Fait Maison sur Toasts*
$21.75
Chef's own homemade Foie Gras, with caramelized onions, & toasts
Les Gourmandises - Delicacies
Cuisses de Grenouille - Frog Legs*
$32.50
Frogs legs sautéed crispy in butter with garlic & parsley, served with spinach, vegetables & basmati rice
Crustacés et Mollusques - Shellfish & Mollusks
Crevettes Provençale - Wild Shrimps
$30.50
Wild caught shrimp sautéed in butter, garlic, tomatoes, black olives & parsley, served with vegetables & basmati rice
Les Viandes - Meats
Souris D'agneau - Lamb Osso Bucco
$35.75
Lamb shank in rich, flavorful brown sauce, served with potato & vegetables
Filet de Bœuf au Choix - Filet Mignon with Sauce of Choice
$46.75
Filet Mignon w. cream & peppercorn sauce or Rocquefort sauce, or no sauce, served with potato & vegetables
Les Volailles - Poultry
Suprême de Volaille au Choix - Chicken Breast with Sauce of Choice
$27.75
Chicken breast tenders with Sauce Choice of Cream & mushroom or Provençale - tomato, garlic, black olive, herbs served with potato & vegetables
Canard Rôti - Roasted Duck
$35.75
Roasted half duck with Grand mariner Orange sauce, served with potato & vegetables
Les Poissons - Fish
Saumon - Salmon
$27.99
Salmon en papillotte - butter, tomato, white wine, lemon, parsley, all served w. vegetable, spinach, & basmati rice
Grouper aux Choix
$32.75
Grouper in cream, w. mussels & shrimp, w. paprika & cayenne OR in provencal, with garlic, tomato, olives, & parsley, all served with spinach, vegetable, & basmati rice
*Gluten Free available
Choice of Appetizer
Salade de Fromages sur Toasts - Salad w. Melted Cheese Toasts*
Escargots de Bourgogne - Snails
Assiette de Moules Fraîches - Fresh Mussels w. Sauce of Choice
Weekly Appetizer Specials
Choice of Entrée
Bœuf Bourguignon - Beef Stew
Suprême de Volaille au Choix - Chicken
Chicken breast w. choice of cream mushroom OR Provençal (tomato, garlic, black olives, parsley)
Marmite de Moules Fraîches - Fresh Mussels Pot w. Sauce of Choice
sauce choices
Saumon au Choix - Salmon
Salmon w. choice of butter & lemon, cream mustard, OR papillotte (tomato, white wine, lemon, & parsley)
Canard Rôti - Roasted Duck
+$8.50
Weekly Entrées Specials
Choice of Dessert
Profiteroles, Crêpe (Sugar & Butter, Chocolate Sauce, or Suzette), Pèche Melba, or Crème Brûlée
Grand Marnier Soufflé
+$9.50
gluten-free
Weekly Dessert Specials
Choice of Appetizer
Cuisses de Grenouilles - Frog Legs
Foie Gras Fait Maison*
Saumon Fumé Fait Maison*
Steak Tartar
Choice of Entrée
Filet Mignon w. Sauce Choice of Peppercorn or Roquefort
Carré d'Agneau - Lamb Chops
Steak Tartar
Poisson aux Choix- Fish of Choice
St. Jacques aux Choix - Sea Scallops Choice of Sauce
Weekly Entrée Specials
*Gluten Free available
Red Wines
House Red
Tempranillo Served Chilled
- Glass $7.00
- 3 Glass Carafe $18.99
Amelie Latourelle, Cabernet Sauvignon, '17 France
Rich & fruity, w. notes of cassis
- Glass $9.50
- Bottle $36.00
Cabernet Sauvignon, Long Valley Ranch 2017 Salinas Valley CA
Plush & round mouthfeel . subtle tannin structure & rich finish, w. notes of blackberries, currants, toasted oak & hazelnut
- Glass $12.00
- Bottle $46.00
Annabella Cabernet, Sauvignon 2017 Paso, Robles, CA
Aromas of plum, berries, & chocolate, Mouth of ripe cherries, blackberries, figs, & espresso, layered w. French toasted oak
- Glass $13.50
- Bottle $52.00
Hindsight Cabernet, Reserve 2014 Napa, CA
Layered & weighty, notes of dark berries, coffee, & mocha; fresh tannic complex finish Limited production by Jac Cole of Stag's Leap
- Glass $23.00
- Bottle $90.00
Celani Tenacious 2016 Napa Valley CA
70% Merlot/30% Cab Franc Aged 24 mo. in 70% French Oak gives immense fruit concentration, w. supple tannins & notes of earthy black raspberry, tobacco, & dusty plum
- Glass $38.50
- Bottle $149.00
St Cosme 2018 Rhone Valley
Deep plum, & licorice notes w. medium bodied palate w. notes of currant & gingerbread
- Glass $11.50
- Bottle $44.00
Crozes-Hermitage, La Matiniere Ferraton 2017 Rhone
Grenache, Syrah, & Mourvedre give an earthy, balanced, fruity wine w. silky tannins & good acidity, notes of chocolate & berry in long finish
- Glass $19.25
- Bottle $75.00
Châteauneuf du Pape, Duseigneur Mattéo 2017 Rhone Valley
Grenache 70% Mourvedre 15% Syrah 10%Cinsault 5% Juicy intense red fruits w. notes of leather, full of silky & smooth tannins
- Glass $25.00
- Bottle $99.00
Chât. Puech Haut, Prestige 2017 Languedoc
55%Grenache/45%Syrah Layered, full bodied & dry, w. notes of sweet dark fruits, pepper, lavender, & earth R Parker & WE 91 pts
- Glass $15.00
- Bottle $58.00
Malbec, Clos la Coutale 2017 Cahors
80% Malbec 20% Merlot Polished & intense flavor, w. integrated tannins create elegant rusticity 90 points WE
- Glass $12.75
- Bottle $49.00
Merlot, Chât. Les, Millaux 2018 Bordeaux
Crimson fruits give complex bouquet & good structure, w. notes of licorice
- Glass $11.50
- Bottle $44.00
Pinot Noir, The Situation 2017 OR
Medium bodied w. balanced tannins & notes of black cherry, tea, raspberry, & truffle, w. crisp solid finish
- Glass $12.00
- Bottle $46.00
Purple Hands 2018 Willamette, OR
Fruity w. crisp honeyed acidity, w. notes of clove, cherry, smoky vanilla, leather, cinnamon, & lavender
- Glass $20.00
- Bottle $78.00
"Parlez Vous la Loire" 2017 Burgundy
Fruity & fresh, w. hints of cherry, & mineral full finish
- Glass $10.25
- Bottle $39.00
Roche de Bellene, Old Vines 2017 Beaune
Rich & silky, w. hints of black cherry & stone, 90 points
- Glass $14.50
- Bottle $56.00
Gevrey Chambertin, Maison Bellene V.V. 2017 Côte de Nuits
Dense & appealing, w. cherry & raspberry fruits & firm tannins, w. earthy spices in the finish
- Glass $30.00
- Bottle $115.00
Chassagne-Montrachet, Vin Descombes 2016 Beaune
Complex & harmonious, w. notes of red currant, morello cherry, raspberry, & spice, 90 pts WE
- Glass $40.25
- Bottle $159.00
Ziobaffa Toscana 2014 IGT
Sangiovese & Syrah Intense & full, w. aromas of violets 91 points JS
- Glass $10.50
- Bottle $40.00
Vietti Perbacco Delle Langhe 2016 IT
Strong & intense red fruits w. notes of spices, hard candy, & menthol, yet elegant & midweight in style
- Glass $19.00
- Bottle $74.00
Bordeaux Wines
J.L. Thunevin, Presidial 2015
Merlot/Cabernet Sauvignon/Cabernet Franc Opulent red fruits w. soft tannins, notes of berries & roses, & with a firm, fresh finish
- Glass $10.50
- Bottle $40.00
Côte du Blaye, Chât. Ro Le Grand Moulin 2016
Merlot, Cabernet Sauvignon, & Cabernet Franc Warm & finely structured with a vibrant balance of ripe black fruits & oaky flavours 90 pts WE
- Glass $11.50
- Bottle $44.00
Côtes de Bordeaux, Château la Viellle Cure 2012
Merlot/Fronsac blend, Ripe berries w. low acidity, & notes of mocha, licorice, & tobacco 92 points WS
- Glass $29.25
- Bottle $115.00
Haut Médoc, Château, Larose-Trintaudon 2015
Complex & full, with notes of ripe blackcurrants & smoke, w. a rich tannic finish
- Glass $20.25
- Bottle $79.00
Margaux, Dom. de L'île, Margaux Bordeaux, Supérieur 2014
This dry, medium bodied red has refreshing acidity, fleshy tannins, & a medium yet complex finish
- Glass $17.75
- Bottle $69.00
Henri Lurton of Château Brane, Cantenac 2016
Red & black fruits give a rich, weighty feel, w. balanced finish
- Glass $28.00
- Bottle $110.00
Château Giscours, Grand Cru 2009
Soft & rich, yet fruit forward, w integrated tannins & firm finish, w. notes of licorice & red fruits RP 94
- Glass $72.25
- Bottle $287.00
Pauillac, Château, Haut Batailley 2010
Full cassis & silky tannins, w. rich finish & notes of spice, wood & stone 91 points RP
- Glass $44.25
- Bottle $175.00
Pomerol, Château, Renaissance 2015
Full bodied w. intense cassis red fruits & a floral bouquet that develops into fine balanced finish w.silky tannins & notes of vanilla
- Glass $24.75
- Bottle $97.00
St. Emilion Grand Cru, Chât. la Couronne 2015
Elegant Bordeaux that is rich & well structured w. ruby fruits & a long, full, velvety finish w. subtle oaky tannins & notes of vanilla & chocolate 88 pts WS
- Glass $23.50
- Bottle $92.00
St. Estephe Château, Meyney 2009
Rustic & tannic, w. short dark cherry finish, w. notes of cassis, tobacco, cedar & earth WS 90
- Glass $44.25
- Bottle $175.00
St. Julien, Sarget, Chât. Larose 2015
Medium & rustic, firm finish, w. notes of cassis, roasted fig, tobacco, & cocoa 96 points WS
- Glass $33.75
- Bottle $130.00
Château Talbot 2010
Full body w. long finish, w. notes of cassis, licorice & smoky herbs, RP 94 points
- Glass $62.75
- Bottle $249.00
Rosé Wines
Plus Belle MA Vie en Rosé 2016 Provence
Grenache/Cinsault Floral & fresh with subtle notes of red berries & citrus fruits
- Glass $10.25
- Bottle $39.00
Louis Charles, France
Sparkling & dry Rosé
- Glass $11.00
- Bottle $42.00
Mas de la Rouvière 2018 Bandol
Cinsault/Grenache/Mourvedre; Dry & acid, intense fruit, w. notes of earth & spice 90 pts WE
- Glass $17.75
- Bottle $69.00
White Wines
House White, Spanish
- Glass $7.00
- 3 Glass Carafe $18.99
Chardonnay, Amelie, Latourelle 2018
Round, fruity & smooth (unoaked)
- Glass $9.50
- Bottle $36.00
Chardonnay, Novellum 2017 (Slightly Oaky)
Medium to full bodied, w.rich, fresh notes of peach, cream, & brioche.MINIMAL OAK aging
- Glass $9.50
- Bottle $36.00
Dom. Normand Macon, La Roche 2018 Burgundy (Oakey)
Ripe fruits show w. rich creamy palate, w notes of lemon & crisp apple, w. a oaky, smooth finish 87 pts DWW
- Glass $14.75
- Bottle $57.00
Pouilly Fuisse, Dom., Normand 2018 Burgundy (Oakey)
Compelling rich orchard fruits from 40 year old vines give a full mouthfeel, underpinned by clear fresh minerality & notes of spice 91 pts WE
- Glass $20.25
- Bottle $79.00
Long Vally Ranch 2017 Monterey, CA (Oakier)
Medium bodied & refreshing, w. rich soft mouthfeel & notes of red apple, grapefruit, mango & vanilla
- Glass $12.00
- Bottle $46.00
Sonoma Cutrer 2018 Russian River, CA (Oakiest)
Round & creamy, balanced w. acidity, full notes of toasted oak, 90 points
- Glass $14.00
- Bottle $54.00
Chablis, Brocard St. Claire Veilles Vignes 2018 Chablis
70 year old vines give crisp & flinty fruit w. hints of grapefruit, butterscotch, & wet river stones, in the fine mineral finish
- Glass $20.25
- Bottle $79.00
Virely le Colonel 2015 Côte de Beaune
Located next to Meursault, this soil gives a full, & fruity aromatic wine, with a firm silky finish
- Glass $17.75
- Bottle $69.00
Mersault, Dom., Changarnier, Les Malpoiriers, 2017
Old vines, clay, limestone &12 month aging produce an elegant, delicate, mineral chardonnay w. salty notes
- Glass $41.75
- Bottle $165.00
Puligny, Montrachet, Dom, Miller Cyrot 2017 Côte de Beaune
Rich & precise, w. notes of flint, fllowers, & brioche
- Glass $45.25
- Bottle $179.00
Chassagne, Montrachet, Chåt. de Santenay 2017 Côte de Beaune
Full & complex, w. notes of buttery oak & flowers, w. lovely mineral finish
- Glass $45.25
- Bottle $179.00
Chateauneuf du Pape Blanc, Brotte 2018 Rhone
Dry w. long creamy finish, hints of green fruit & lychee, 91 points WS
- Glass $24.25
- Bottle $95.00
Côte du Rhone, Blanc, Olivier Ravoire 2017 Rhone
Pear, pineapple, & lime fruit offer ample weight with a long, zesty finish
- Glass $12.00
- Bottle $46.00
Graves Blanc, Chât., Graville Lacoste 2018 Bordeaux
Crisp & rich, medium bodied w. citrus finish
- Glass $13.50
- Bottle $52.00
Pinot Grigio, Indigenous, Veneto IT
Crisp & fresh, w. notes of flowers, honeysuckle, & acaciaGlass
- $10.25
- Bottle $39.00
Riesling, Willm, Reserve 2018, Alsace
Fruit forward, balanced acidity, w. citrus & mineral notes 90 pts WS
- Glass $11.00
- Bottle $42.00
Sauvignon Blanc, Amelie Latourelle 2018
Floral & fresh
- Glass $9.50
- Bottle $36.00
The Little Sheep 2019 Marlborough, N.Z.
Lively, clean, & crisp, w. high toned acidity that is balanced by citrus fruit and cantaloupe melon
- Glass $10.75
- Bottle $41.00
Pouilly-Fumé, Dom. la Craie 2018 Loire
Crisp, balanced, & full body, w. floral & vegetal notes, & a long mineral finish 91 pts WS
- Glass $15.00
- Bottle $58.00
Sancerre, Michel Girault, La Silicieuse 2018
Good acidity with a supple roundness that is long lasting & representative of its limestone-clay origins
- Glass $17.25
- Bottle $67.00
Vouvray, Dom. de Vaufuget 2018, Loire
100 % Chenin Blanc, fresh & sweet, w. hints of honey & acacia
- Glass $12.50
- Bottle $48.00
Sparkling & Dessert Wines
Apple Cider, Lebrun, de Bretagne Organic
Brittany cider, lightly sweet yet dry, w. hint of wood in the bright finish
- Glass $8.25
- Bottle $28.00
Moscato, Villa, Jolanda 2017 Veneto, IT
Lovely balance of fruit, sweetness and acidity
- Glass $11.25
Prosecco, Villa, Jolanda 2017 Veneto, IT
Rich & precise w. notes of peach, flowers, brioche, & flinty finish
- Glass $11.25
Brut, Louis Charles, France
Dry & crisp, w. fine bubbles in its bright finish
- Glass $11.00
- Bottle $42.00
Laurent Perrier Cuveé, Rosé Champagne NV
Bright cherry notes with notes of soil & chalk, with fine bubbles, with a refined, balanced finish 96 points average review for the most recognized rosé champagne
- Bottle $149.00
Champagne, Louis, Dumont Brut Epernay NV
30% Chardonnay/40% Pinot Noir/30% Pinot Meunier Elegant, fine mousse & crisp fruit flavors w. touch of vivacious minerality, & hints of brioche
- Glass $16.95
- Bottle $70.00
Louis de Sacy Grand Brut
Dry & complex, notes of red fruits, spices & herbs, w. long honeyed, mineral finish
- Bottle $85.00
Billecart-Salmon Brut, Réserve, France
Full fruit, but clean & a long finish w. notes of pear
- Bottle $125.00
Sauternes, Chât., Petit Vedrines 2006 Bordeaux
Creamy, honeyed richness balanced by fresh acidity, w. long, fine finish
- Half Glass $11.00
Port, Maynard's Ten Year Tawny Porto
- Half Glass $11.00