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Latitude 44 Bistro
5131 US Ave.
Plattsburgh, NY 12901
Uber
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Main Menu
Soups and Greens
Dressings: Honey Truffle Vinaigrette, Bacon-Red Wine Vinaigrette, Italian, Ranch, Thousand Island, Balsamic Vinaigrette, and Caper Vinaigrette
Soup Du Four
$5.00French Onion Soup With Gruyere Cheese
$5.00Caesar salad
$5.00Garden Salad
$4.00Baby Spinach Salad
$6.00
with Goat Cheese, Dried Cranberries, Red Onion, Candied Walnuts
- Add Chicken
- $3.00
- Add Shrimp
- $4.00
- Add Salmon
- $4.00
- Add Petite Filet
- $6.00
- Add Crumbled Blue Cheese
- $1.00
Fare You Can Share
Garlic Bread Sticks with White Balsamic Citrus Oil
$4.00Fried Calamari with Chipotle Dipping Sauce
$10.00Sweet Potato Fries with Citrus Poppy Dipping Sauce
$5.00Steamed Edamame Beans With Sea Salt And Soy Sauce
$6.00Poutine
$8.00
Hand-Cut French Fries With Cheese Curds And Beef Gravy
Parmesan Peppercorn White Truffle Fries With Citrus Aioli
$7.00Coconut Crusted Shrimp With Ginger Honey Glaze
$9.00Nachos
$10.00
Seasoned Tortilla Chips topped with Cheddar Jack Cheese, Black Beans, Salsa, Red Onions, Sliced Jalapeno, Fresh Diced Tomato, Avocado Puree, and Ranch Dressing
- Add Chicken
- $3.00
- Petite Filet
- $6.00
- Shrimp
- $4.00
PEI Mussels in Butter, Garlic, and White Wine with Toasted Crostini
$11.00Crab Cake Duo over Black Bean Cucumber Salsa with Chipotle and Citrus Aioli
$12.00Bacon Wrapped Scallop Skewers with Sweet Raspberry Chipotle Puree
$12.00Apple Cider Glazed Duck Wings with Crumbled Blue Cheese
$12.00Brunch Menu
Entrees include Home Fries with Caramelized Onions
Eggs Benedict with Canadian Bacon and Hollandaise
$9.00Crunchy Cornflake-Crusted Cinnamon French Toast with Apple Chutney and Whipped Cream
$8.00Tenderloin Steak and Eggs with Hollandaise
$13.00Citrus Marinated Salmon with Orange Marmalade Glaze
$11.00Crab Cake Benedict with Smoked Chipotle Hollandaise
$12.00Maple Sausage Breakfast Sandwich
$9.00
with Soft-Cooked Eggs, Cheddar Cheese, and Chipotle Aioli on an English Muffin
Warm Ham and Brie on an English Muffin
$8.00
with Apple Chutney and Citrus Aioli
Coconut Shrimp with Sweet Toasted Pecan Dipping Sauce
$9.00Two Eggs and Bacon
$8.00Chef's Three Egg Omelet (Choice of Cheese plus Two Fillings)
$9.00
Swiss, Cheddar, Mozzarella or Smoked Gouda. Tomatoes, Onions, Peppers, Bacon, Sausage.
Ala Carte
Fresh Fruit with Honey Greek Yogurt
$6.00Cornbread Cakes with Cranberry relish
$7.00Crunchy French Toast Sticks
$5.00
with Sweet Toasted Pecan Dipping Sauce
Homemade Oatmeal Cranberry Relish and Toasted Nuts
$6.00Buttered English Muffin (White or Wheat)
$2.00Smoked Peppercorn Bacon or Canadian Bacon
$3.00Housemade Maple Sausage Patty
$4.00Home Fries with Caramelized Onions
$4.00Cinnamon and Sugar Tossed Sweet Potato Fries
$6.00
with Bourbon and Brown Butter Dipping Sauce.
Sandwiches and Such
Grilled Chicken and Chorizo Sandwich with Cheddar Cheese and Chipotle Aioli
$10.00Warm Ham and Brie Melt with Apple Chutney and Citrus Aioli
$10.00All Natural Vermont Farms Beef Burger with bacon and Swiss
$12.00Grilled Bison Burger with Cranberry Aioli and Crumbled Blue Cheese
$13.00Black Bean Burger with Chipotle Aioli
$10.00Original Flatbread
Margherita Pizza
$12.00
with Tomato, Fresh Mozzarella, Basil, and Garlic Oil
Grilled Chicken and Bacon
$12.00
with Shaved Swiss and Creamy Bechamel Sauce
Roasted Red Pepper, Pesto, Sliced Red Onion, Kalamata Olives, Feta and Spinach
$12.00Roasted Vegetable Pizza with Marinara and Fresh Mozzarella
$12.00Grilled Chicken, Sliced Jalapeno, Cheddar Jack Cheese, Tomato, Onion, and Black Beans
$12.00Bistro Favorites
Mac and Cheese with Smoked Gouda and Pancetta
$12.00Fish and Chips
$12.00
Battered Halibut with Hand-cut French Fries and Tartar Sauce
Beef Tips with Wild Mushroom Red Wine Cream Sauce
$13.00Grilled All Natural Chicken Breast with Caper and Sundried Tomato Butter Over Linguine
$18.00Petite Blackened Salmon with Citrus Aioli
$19.00Crab Stuffed Sole with Roasted Red pepper Cream Sauce
$19.00Shrimp Scampi with Tarragon Butter over Linguine
$18.00Grilled Filet of Beef au Poivre
$24.00Fruits de Mer over Linguine with White Wine Garlic Butter
$24.0021 Day Dry Aged Prime Cut Strip Steak
$39.00
with Bacon-Cheddar Smashed Red Bliss Potatoes
Wild Mushroom Risotto
$16.00
with Shaved Parmesan and White Truffle Oil
Grilled Half Rack of Australian Lamb with Rosemary Jus
$29.00The Sweet Side
Warm Chocolate Lava Cake with Vanilla Bean Ice Cream
$5.00Rum Cake with Toasted Walnuts, Cinnamon, and Whipped Cream
$6.00Root Beer Float with Vanilla Bean Ice Cream
$5.00White Chocolate Cheese Cake With Oreo Crust and Raspberry Coulis
$6.00Black and White Bread Pudding
$6.00
with Toasted Walnuts and Vanilla Bean Ice Cream
Duck Egg Creme Brulee with Fresh Fruit
$5.00Coffee and Cordials
French Pressed Vermont Coffee Company Organic Coffee
$3.50Bigelow Tea
$2.00
Ask Your Server for Selections
Liqueurs
Bailey's Irish Cream, Chambord, Drambuie, Grand Marnier, Godiva Chocolate, Sambuca, Hennessy Cognac, Vermont Ice Maple Creme, and Tia Maria
Featured Dessert Wines
Pacific Rim, Riesling (Washington; Columbia Valley) 2011
$24.00Goose Watch, Cabernet Franc (New York; Finger Lakes) 2011
$40.00House Winery
Round Hill (California)
Chardonnay, White Zinfandel, Merlot, Cabernet Sauvignon
- Glass $6.00
- Bottle $20.00
Reds
Pennywise, Pinot Noir (California; Napa Valley)
Santa Alicia, Reserva Malbec (Chile; Maipo Valley)
Artezin, Zinfandel (California; Mendocino)
Honoro Vera, Garnacha (Spain; Calatayud)
Spellbound, Merlot (California; Napa Valley)
Wine Men of Gotham, Shiraz (Australia; South East)
Clayhouse, Syrah (California; Central Coast)
Carnivor, Cabernet Sauvignon (California)
Silver Buckle
Syrah, Merlot, Malbec Blend (California; Central Coast)
Whites
Moselland, Riesling (Germany; Mosel Valley)
Glen Carlou, Chardonnay (South Africa; Paarl)
Six Degrees, Chardonnay (California; Napa Velly)
Gabbiano, Moscato d'Asti (Italy; Piedmont)
Alverdi, Pinot Grigio (Italy; Molise)
Casas Patronales, Sauvignon Blanc (Chile; Maule Valley)
Anselmi
Garganega, Chardonnay, Sauvignon Blanc Blend (Italy; Veneto)
Freixenet, Brut (Spain)
Select Wines and Champagnes by the Bottle
Bollinger "Special Cuvee" Brut (France)
$130.00Taittinger Brut Francaise (France)
$82.00Laguna, Chardonnay (California; Russian River Valley) 2011
$39.00Cakebread Cellars, Chardonnay (California; Napa Valley) 2012
$50.00Honig, Sauvignon Blanc (California; Napa Valley) 2013
$32.00Louis Jadot, Meursault (France) 2011
$72.00Willamette Valley Vineyards, Pinot Noir (Oregon) 2012
$42.00Michael and David, Lust Zinfandel (California; Lodi) 2011
$89.00Casa Lapostolle Cuvle Alexandre, Merlot (Chile; Colchagua Valley) 2012
$34.00Silver Oak, Cabernet Sauvignon (California; Sonoma) 2010
$120.00Tenuta San Guido Guidalberto, Super Toscana (Italy) 2011
$70.00Imported Bottles
$4.50
Labatt Blue
Labatt Blue Light
Corona
Heineken
Stella Artois
Magner's Irish Cider
Domestic Bottles
$4
Blue Moon Belgian White
Sam Adams Boston Lager
Budweiser
Bud Light
Miller Light
Michelob Ultra
Cocktails
Nectarine Dream
$8.00
Nectarine Vodka, Pomegranate Liqueur, Pineapple Juice and Club Soda
Raspberry Cosmopolitan
$9.00
Raspberry Vodka, Triple Sec, Lime Juice and a Splash of Cranberry Juice served Straight Up
Pomegranate Bellini
$9.00
Champagne with Pomegranate Liqueur and Peach Schnapps
The Horse's Neck
$8.00
Ginger Ale, Cognac, and Bitters with Fresh Lemon Zest served on the Rocks
44 Manhattan
$10.00
Bourbon, Sweet Vermouth, Bitters, and Brandied Cherries served Straight Up or on the Rocks
Cucumber Mojito
$9.00
Hendrick's Gin, Cucumber, Mint and Club Soda
The Drunken Honey Bee
$8.00
Honey Bourbon and Green Tea Ice Cubes with a Lemon Wedge
Maple Old Fashioned
$10.00
Bourbon and Maple Simple Syrup with Muddled Orange and Cherries served on the Rocks
House Made Lat 44 Sangria
Choice of Red or White
- Glass $8.00
- Pitcher $30.00
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
American - Traditional
Burgers
French
Pizza
Sandwiches
Seafood
Vegetarian
Bar
Meals
Lunch
Dinner
About Us
Get top-notch service and delicious food in our warm and inviting bistro. Come eat in our casual dining room, relax at our bar, or come out on our outdoor patio to enjoy your favorite dish.