a delightfully spicy shrimp cocktail, made with cilantro, avocado, Serrano peppers, onion, tomato, and served with homemade corn chips.
Made with fish extra virgin olive oil, oregano, fresh limes and peppers that help to define this unique Mexican coastal classic.
Nachos featuring refried beans, mozzarella cheese, and topped with your choice of sizzling beef or Chicken fajitas and a side of sour cream, salsa and avocado.
This Mexican classic is made to order, and served with homemade corn chips.
Hot Chicken wings, on tradition buffalo wings sauce, served with french fries and a ranch dressing.
Spicy Shrimp Roll
Flour Tortillas filled with grilled Shrimp and chipotle cream sauce, served with avocado and Tajin Seasoning.
Peal and Eat Shrimp
a half Pound served ice cold with tangy cocktail sauce
Soup & Salads
Grill Chicken Caesar Salad
romaine lettuce dressed in caesar dressing, topped with parmesan cheese and blackened grilled chicken breast.
Tropical Ahi Salad
mixed greens salad featuring fresh pineapple, topped with pecans our homemade mango dressing and Ahi tuna steak strips.
made from scratch, this local favorite is complemented with fresh cheese, sour cream, and fried corn chips.
Peninsula Clam Chowder
a unique take on this maritime classic, featuring corn and red bell peppers.
8oz cheeseburger with lettuce, tomato, onions and pickles, served with french fries.
Chipotle Chicken Sandwich
Grilled chicken breast dressed in our signature chipotle cream sauce on a hoagie roll, served with french fries.
Ahi Tuna Steak Sandwich
seasoned Ahi tuna steak topped with avocado, lettuce and tomato, served with French fries.
grill beef fajita with grill onions on corn tortilla served with queso fresco, and avocado served refried beans and homemade rice.
Blackened Fish Tacos
grilled fish with grilled onion on corn tortillas. Served with refried black beans and homemade rice
grilled shrimp tacos, served with grilled onion atop soft corn tortillas. Served with homemade rice and refried black beans.
Fish and Chips
An English classic fried fish and French fries, Served with Malt vinegar.
Seafood Combo Basket
A combination of golden fried fish and shrimp served with French fries
5 coconut shrimps cooked to perfection served with an orange sauce with french fries
Fettuccini Pasta in our homemade Alfredo sauce topped with blackened chicken
Seared Ahi Tuna Steak
Ahi tune spiced and cooked to your perfection served with homemade rice and vegetables.
10oz select ribeye steak rubbed with our delicious blend of spices and complemented with homemade rice and vegetables.
Red Snapper Acapulco
Red snapper prepared al mojo de Ajo with butter and garlic served with homemade rice and vegetables
Two eggs cooked to your licking and served with homemade hash browns, choice of sausage or bacon.
Two perfectly poached eggs a top an English muffin, ham, and dressed with hollandaise sauce, Parmesan cheese, and complemented by fresh, sauteed asparagus.
Two eggs served to order, separately, each with its own individual sauce and served with refried black beans and hash browns.
Two eggs scrambled with homemade tortilla chips, with fresh tomato, onion and cheese.
Two eggs omelet with fresh spinach, mushrooms, mozzarella cheese, and onion, served with a side of hash browns.
Ham and Cheese Omelet
Two eggs omelet made with ham and American cheese. also served with hash browns and refried black beans.
Traditional Pancake Combo
Fluffy homemade pancake, made to order, served with two eggs cooked to your liking, and a small side of fruit, and either bacon or sausage
Fresh Toast Combo
Made fresh to order, french toast is accompanied by two eggs cooked to your liking, with a side of either bacon or sausage.
Add two eggs cooked to your liking, or diced chicken breast for $2 extra per plate.
Red chilaquiles made with homemade tortilla chips and enrobed in Guajillo sauce. Topped with creamy sour cream, queso fresco and sliced red onion, this is a favorite that is sure to awaken your taste buds.
Green Chilaquiles made with homemade tortilla chips and bathed in our homemade green serrano salsa, then topped with creamy sour cream, queso fresco, and sliced red onion.
Two scrambled eggs, American cheese, and bacon between two thick slices of buttered texas toast, and served with a side of hash browns.
On The Lighter Side
A Healthy Start
A combination of seasonal tropical fruits served with strawberry yogurt, and our homemade oatmeal with cinnamon.
Offering an amalgam of flavors, Las Olas' "alta cocina Mexicana" cuisine is incomparable. With a focus on local, fresh ingredients., all dishes are made from scratch, and made to order. In addition, Las Olas' wine list is comprehensive and varied, with bottle selections