original recipe meatloaf, russian dressing, lettuce
The Big Tuna
$12.95
tuna salad, red onions, swiss cheese, butter lettuce
The Pilgrim
$13.95
turkey, stuffing, cranberry, lettuce
The Rory
$12.95
chicken breast, pesto, avocado, arugula
The Angelino
$12.95
burrata, cavolo nero, marinated artichokes
Hot Sandwiches
comes with pickles and chips
The Turkey Melt
$11.95
turkey, local jack, dijon mustard, arugula
From The Sandwich Board
all sandwiches come with lettuce and mayo comes with pickles and chips. 1 protein or 1 cheese=$9.95; 1 protein plus 1 cheese=$11.95
Bread
baguette, sourdough, whole wheat, ciabatta roll
Protein
chicken breast, turkey breast, iowa ham
Cheese
asiago, jack, oregon cheddar, gruyère, burrata
Extras
Bacon
$2.95
Avocado
$1.95
Tomato
$1.00
Peperoncini
$0.50
Russian Dressing
$0.50
Arugula
$0.50
Dijon Mustard
no charge
Red Onion
no charge
From The Larder Counter
Herb Chicken
$7.95
Add 1 Side$11.95
Add 2 Side$15.95
Slow-cooked Salmon
$8.95
Add 1 Side$12.95
Add 2 Side$16.95
Grilled Hangar Steak
$9.95
Add 1 Side$13.95
Add 2 Side$17.95
Vegetables And Grains
curry cauliflower, farro tabouleh, spring vegetables, pistou, mint, black & white quinoa, peppers, cucumbers, cilantro, spinach salad, egg, breadcrumbs, pinenuts. vegetables and grains are seasonal and subject to change with the market
1 Side$5.95
Trio Of Sides$15.95
Breakfast
Breakfast Pastry Platter
chef’s assortment of breakfast pastries: scones, croissants, muffins and monkey bread. with house-made jam & oregon creamery butter
(/person (min. 8 people) )$8.50
House-made Granola
with yogurt or milk
(/person (min. 8 people) )$6.00
Add Market Berries(/person (min. 8 people))$3.00
Smoked Fish Platter
$75.00
serves 6-8. smoked salmon and white fish with redwood hill goat cheese, house made rye bread, cucumbers, onions & tomatoes
Sticky Buns
$32.00
serves 6-8. cinnamon sugar bun topped with caramel & toasted pecans
Platters
serves 6-8
Seasonal Fruit Platte
$46.00
Market Crudités
$40.00
with buttermilk dressing
Artisanal Cheese
$68.00
with condiments
Assorted Cured Meats And Salumi
$56.00
Slow-roasted Salmon
$70.00
with cucumber yogurt
Grilled Jidori Chicken
$68.00
with green olives & preserved lemons
Breads
Hamburger Bun
(/ea)$1.00
Dinner Roll
(/ea)$1.00
Blueberry Boule
$10.00
Aoc Sourdough
$7.00
Sourdough Boule
$5.00
Wheat Boule
$7.00
Sourdough Baguette
$4.00
French Baguette
$4.00
Crostini
Dozen$8.00
Extras (Sauces)
Buttermilk
(/half pint )$6.00
Aioli
(/half pint )$5.00
Barbecue Sauce
(/half pint)$6.00
Bites
Marinated Olives
(/pint)$16.00
Pickles
(/pint)$8.00
Julie’s Nuts
(/pint)$16.00
Marcona Almonds
(/pint)$12.00
Lunch
Sandwiches
Sandwich Platter
chef’s selection or choose from: the angeleno the american in paris, the pilgrim, the niçoise and the sandwich of the day
(/person (min. 8 people) )$12.00
Add House-made Sweet Potato Chips And Pickles(/person (min. 8 people))$2.00
Ficelles
A Selection Of Our Ficelle (mini Baguette) Sandwiches
(/ea)$7.00
For 8 Or More(/ea )$6.00
8 Ficelle in Our Wire Basket (Great Hostess Gift!)
$60.00
Salads
serves 6-8 as a side salad
Simple Salad
$30.00
radishes, herbs, lemon and olive oil
Farro Tabouleh
$38.00
beets, carrots, chickpeas and feta
Chopped Chicken
$46.00
apple, bacon, mustard and blue cheese
Burgers
Barbecue-ready (Uncooked) Burgers
with house-made bun. niman ranch beef; pork, pork, pork; organic turkey with garlic and roasted tomato
(/ea)$6.00
Burger Platter
$52.00
serves 6. your choice of 6 barbecue-ready burgers with house-made buns, onions, lettuce and tomatoes
Burger Additions
Add Bacon
(/ea)$1.50
Add Manchego, Fontina Or Cheddar
(/ea)$1.50
Add Lettuce, Tomato and Onions
(/ea)$1.50
Add Avocado
(/ea)$1.50
Sides
a quart serves 4-6 people. can be packed in a disposable serving bowl for an additional 4 dollar charge
Curried Chicken Salad
with raisins & almonds
(/quart)$30.00
Beets
with red wine vinaigrette & red onion
(/quart)$20.00
Italian Broccoli
with garlic & chili
(/quart)$20.00
Roasted Curried Cauliflower
(/quart)$20.00
Soba Noodles
with cabbage, ginger & cilantro
(/quart)$20.00
Farro Tabouleh
with leeks, carrots, & chickpeas
(/quart)$20.00
Roasted Carrots
with cumin vinaigrette
(/quart)$20.00
Corn Salad
with shell beans, summer squash, jalapeño & lime
(/quart)$24.00
Pasta Salad
with mortadella, tomato & bocconcini
(/quart)$22.00
Desserts
Pastry Platter
$56.00
serves 8-10. dulce de leche brownie bites, lemon bar bites, assorted cookies
Cookie Extravaganza
$48.00
serves 8-10. assortment of chewy and crispy chocolate chip cookies, oatmeal, pistachio, walnut shortbread and chocolate sable cookies
Assorted French Macarons
$25.00
serves 4
Seasonal Crisp Or Cobbler
$36.00
serves 4-6
Whole Cakes
call for additional flavors
Chocolate Or Carrot Cake
6" (serves 6-8 People)$48.00
8" (serves 10-12 People)$60.00
12" (serves 24-30 People)$144.00
Individual Tarts
Lemon With A Chocolate Layer
(/ea)$4.50
Chocolate With Salted Caramel
(/ea)$5.00
Seasonal Fruit Tart
(/ea)$6.00
Cold Beverages
From The Soda Fountain
Coca Cola
$2.00
Diet Coke
$2.00
Sprite
$2.00
Ginger Ale
$2.00
Bottled Sodas
Cool Mountain Black Cherry Soda
$3.00
Foxon Park Cream Soda
$3.00
Sparky’s Fresh Draft Root Beer
$3.00
Gus Lemon Dry Meyer Lemon Soda
$3.00
Izzy Sparkling Clementine
$3.00
Izzy Sparkling Grapefruit
$3.00
Izzy Sparkling Pomegranate
$3.00
Bottled Waters
Hildon British Flat & Sparkling Water
Small$3.00
Large$5.00
Equator Iced Tea
$2.00
Lemonade
$4.00
Juice Served Here
Straight Up Oj
$6.95
13 Coco Vera
$7.95
02 Sweet Greens
$9.95
06 Bloody Beet Root
$8.95
Cream Party
$10.95
Hot Beverages
we serve organic equator coffees, espressos and teas
Brewed Coffee & Decaf
Medium$2.25
Large$2.50
Espresso & Decaf Espresso
$2.65
Double Espresso
$3.00
Macchiato
$3.25
Cappuccino
Medium$3.75
Large$4.25
Latte
Medium$3.75
Large$4.25
Mocha
Medium$4.50
Large$4.85
Café Au Lait
Medium$3.00
Large$3.50
Hot Tea
$2.50
chamomile & fruit, earl grey, equator breakfast, sencha green, dragon well green, zen blend, lemon verbena, bing cherry, meyer lemon