crisp pancetta, imported fontina cheese, arugula, vine ripe tomato on ciabatta bread with garlic basil aioli
Route 6 Roadside Sliders
prime ground beef, pulled pork, beef brisket herb ale gravy served on mini brioche buns
No Bun Grilled Portobello
marinated in aged balsamic & extra virgin olive oil served with zucchini, squash,
red onion, fresh herbs & mozzarella
Rt. 6 Cheese Steak
thinly sliced steak grilled, covered with lightly browned onions, beer infused
cheese sauce or sharp melted provolone
Chicken Parmesan Wedge
hand-breaded chicken lightly sauteed and baked with a rich tomato sauce, fresh basil, mozzarella
Salmon Club Sandwich
grilled atlantic salmon on whole wheat toast with baby arugula,
roasted red peppers and caper cream cheese
Chicken Fried Steak
minute steaks that are soaked overnight in buttermilk marinade and southern spices then
twice dipped in seasoned flour cast iron skillet fried served
with sausage country gravy, biscuits & veg.
Hef Daniel And His Team Create Inspiring Cuisine That Harmoniously Blends Ingredients And Techniques From Around The World. The Menu Offers Signature Items Including The Cowboy Steak And Rack Of Ribs As Well As Seasonal Dishes. All Smoked Meats And Desserts Are Prepared On Premises. Enjoy A Cocktail Or One Of Our Speciaty Beers To Make Dinner An Even More Enjoyable Experience.
14 ounces of char grilled black angus topped with crisp fried buttermilk marinated onions,
creamy yukon gold mashed potato & tender seasonal vegetable
flank steak marinated 48hrs.in herbs & spices open flame grilled, sliced, served over fries, jacketed with dark-ale hint of cognac cream sauce caramelized shallots & grilled veg
Sliced Smoked Brisket Platter
with sweet onions & bbq burnt ends baked beans, our corn bread and creamy slaw
French Breast Of Chicken
tarragon, butter basted, flame grilled french breast served with grilled sweet potatoes
layered on top of roasted vegetables and baby greens tossed in blueberry vinaigrette,
finished with lemon zest aioli
Located in Mahopac, New York, Route 6 Bistrant offers an eclectic blend of atmosphere and creative, traditional and contemporary cuisine with a family-style flair. From the bustling lounge and bistro to the relaxed and comfortable dining room, patrons can dine near sunny or star-filled skies, Route 6 Bistrant is indeed in a class by itself.
Whether your taste leans towards grilled filets, chops, steaks or seafood, cooked-to-order pastas, a selection of authentic Southwest-style smoked meats, fresh salads or made-to-order desserts, you will find our food irresistible.