Fresh wide rice noodles stir fried with broccoli, carrot, Chinese broccoli and egg in a dark sweet soy sauce.
Pad Thai
$8.95
Stir fried Thai rice noodles with eggs, bean sprouts and scallions topped with crushed peanuts in house special sauce.
Satay
$6.95
Four pieces. Marinated then grilled on skewers. Served with peanut sauce.
Fresh Rolls
$5.95
Six pieces. Shrimp, lettuce, carrots, cucumber, bean sprouts, basil leaves and rice vermicelli rolled up in soft spring roll skin. Served with a spicy peanut sauce.
Crab Wonton
$4.95
Eight crispy wontons filled with cream cheese and chopped crab meat. Served with sweet and sour sauce.