Chicken, carrots, celery, ear mushrooms, clear noodles, cilantro, and black pepper wrapped in spring roll wrapper, then deep-fried. Served with Lanna sweet and sour sauce.
Vegetarian Pau-Pia Tod
$4.95
Carrots, celery, ear mushrooms, clear noodles, cilantro, and black pepper wrapped in spring roll wrapper, then deep fried. Served with Lanna sweet and sour sauce.
vegetarian
Gai Satay*
$7.95
Skewers of chicken marinated in coconut milk and spices and grilled to perfection. Served with peanut sauce, sweet and sour cucumber dip, and toast.
Mhoo Ping
$7.95
Skewers of pork marinated in cilantro-garlic sauce and grilled to perfection. Served with Lanna special sauce.
Tow-Hoo Tod
$6.95
Fried tofu served with sweet and sour sauce topped with crushed toasted peanuts.
vegetarian
Soups
Tam Kha Gai Soup*
$12.95
A tart and spicy chicken soup with galangal, kaffir lime leaves, lemon grass, onions, mushrooms, tomatoes, tamarind juice, and coconut milk, topped with cilantro. Served with steamed rice.
Tom Yum Goong Soup*
$13.95
A tart and spicy jumbo shrimps soup with galangal, kaffir lime leaves, lemon grass, mushrooms, onions, lime juice, and tomatoes, topped with cilantro. Served with steamed rice.
Tom Yum Gai Soup*
$11.95
A tart and spicy chicken soup with galangal, kaffir lime leaves, lemon grass, mushrooms, onions, tomatoes, and lime juice, topped with cilantro. Served with steamed rice.
Poh Tag Soup*
$16.95
A tart and spicy shrimps, scallops, calamari, fish fillet soup with galangal, kaffir lime leaves, lemon grass, sweet basil, mushrooms, and lime juice, topped with cilantro. Served with steamed rice.
Salad Entrees
All salads are served at room temperature.
Lahb Salad*
$11.95
Cooked ground chicken, pork or beef, seasoned with parched rice, onions, green onions, cilantro, and lime juice. Served with steamed rice.
Nuah Num-Tok Salad*
$11.95
Sliced beef grilled to perfection, seasoned with lime juice, parched rice, green onions, cilantro, and onions. Served with steamed rice.
Plah Goong Salad*
$13.95
Cooked jumbo shrimps tossed with thinly sliced lemon grass, kaffir lime leaves, red onions, and lime juice. Served with steamed rice.
Yum Nuah Salad*
$11.95
Sliced grilled beef, romaine lettuce, red onions, green onions, tomatoes, cucumbers, and cilantro, mixed with Lanna lime dressing. Served with steamed rice.
Yum Talay Salad*
$16.95
A mix of boiled combination seafood scallops, calamari, shrimps, and fish fillet with carrots, onions, cilantro, kaffir lime leaves, and lemon grass in garlic-lime dressing. Topped with cashew nuts. Served with steamed rice.
Noodles and Fried Rice
Pad Thai
$10.95
Traditional Thai stir-fried noodles with the combination of chicken, shrimps and tofu, bean sprouts, green onions, roasted peanuts, and egg.
Pad See-Iew
$9.95
Stir-fried rice noodles, egg, and broccoli with a choice of chicken, pork, or beef in sweet soy sauce.
Rard Na
$9.95
Choice of stir-fried chicken, pork, or beef with broccoli in soybean gravy. Served over stir-fried rice noodles with black soy sauce.
Pad Khee-Mow
$10.95
Stir-fried rice noodles with a choice of chicken, pork, or beef, broccoli, snow peas, onions, baby corns, bell peppers, and sweet basil.
Lanna Kow Pad
$9.95
Thai fried rice with a choice of chicken, pork, or beef, green peas, carrots, onions, and tomatoes. Topped with a fried egg. Served with fresh cucumbers, lime, and clear soup.
Curry Entrees
Gang Ga-Rhee
$12.95
Choice of chicken, pork, or beef with onions, potatoes, carrots, coconut milk and ga-rhee curry paste. Served with steamed rice.
Gang Mus-Sa-Muhn Nuah
$12.95
Beef with onions, potatoes, cashews, mus-sa-muhn curry paste, coconut milk, and tamarind juice. Served with steamed rice.
Gang Khua Sap-Pa-Ros
$12.95
Chicken or pork with pineapples, coconut milk, and red curry paste. Served with steamed rice.
Gang Dang
$12.95
Choice of chicken, pork, or beef with sweet peas, bamboo shoots, bell peppers, and sweet basil, cooked in red curry paste, and coconut milk. Served with steamed rice.
Pra-Ram Long-Song*
$12.95
Slices of chicken cooked in coconut-peanut-curried sauce on top of steamed carrots, broccoli, and bean sprouts, napa cabbage, and cabbage. Served with steamed rice.
Pad Prig-Khing
$10.95
Stir-fried chicken, pork, or beef with red curry paste, and green beans, topped with kaffir lime leaves. Served with steamed rice.
Gang Kiow-Wahn
$12.95
Choice of chicken, pork, or beef with sweet peas, carrots, bamboo shoots, bell peppers, and sweet basil with green curry paste in coconut milk. Served with steamed rice.
Gang Pah
$10.95
Choice of chicken, pork, or beef with bamboo shoots, bell peppers, sweet basil, snow peas, baby corns, mushrooms, and red curry paste. Served with steamed rice. No coconut milk.
Gang Pa-Nang
$12.95
Choice of chicken, pork, or beef with bell pepper and pa-nang curry paste in coconut milk, topped with kaffir lime leaves and sweet basil. Served with steamed rice.
Stir-Fried Entrees
Pad Priow-Wahn
$12.95
Thai sweet and sour stir fried with the combination of chicken, pork, and shrimps, cucumbers, tomatoes, pineapples, bell peppers, and onions in special sweet and sour sauce. Served with steamed rice.
Pad Khing
$10.95
Stir-fried with a choice of chicken, pork, or beef, gingers, onions, and dried mushrooms. Served with steamed rice.
Pad Pak Ruam
$12.95
Stir-fried mixed vegetables with the combination of chicken, pork, and shrimp. Served with steamed rice.
Pad Bai-Kra-Prow
$10.95
Stir-fried with a choice of chicken, pork, or beef, sweet basil, onions, and bell peppers. Served with steamed rice.
Pad Woon-Sen*
$12.95
Stir-fried clear noodles with a choice of chicken, pork, or beef, egg, baby corns, mushrooms, broccoli, carrots, napa cabbage, onions, celery, and green onions. Served with steamed rice.
Kow Kra-Tiam Prig-Tai
$8.95
Steamed rice with a choice of stir-fried chicken, pork, or beef marinated with garlic-pepper paste, cucumbers and tomatoes on the side, topped with cilantro. Served with clear soup.
Gai Pad Med-Ma-Muang
$10.95
Thai style chicken stir-fried with bell peppers, onions, crispy chili, and chef's special sauce, topped with cashew nuts. Served with steamed rice.
Pad Ma-Khuer*
$12.95
Stir-fried sliced eggplant with a choice of sliced chicken or pork, chili, fresh garlic, soybean sauce, and sweet basil with Lanna special sauce. Served with steamed rice.
Seafood Entrees
Pad Num-Prig-Pow Talay
$16.95
Stir-fried combination of scallops, calamari, shrimps, fish fillet, bell peppers, carrots, onions, and sweet basil in special 'num-prig-pow' sauce. Served with steamed rice.
Goong Kra-Tiam Prig-Tai
$12.95
Stir-fried jumbo shrimps marinated with garlic-pepper paste, cucumbers and tomatoes on the side, topped with cilantro. Served with steamed rice.
Pad Pong-Ga-Rhee Talay
$16.95
Combination of scallops, calamari, shrimps, and fish fillet stir-fried with egg, celery, green onions, carrots, and 'ga-rhee' powder. Served with steamed rice.
Pa-Nang Talay
$16.95
Combination of scallops, calamari, shrimps, and fish fillet with bell peppers and pa-nang curry paste in coconut milk, topped with kaffir lime leaves and sweet basil. Served with steamed rice.
Lanna Kow Pad Goong
$11.95
Thai fried rice with jumbo shrimps, green peas, carrots, onions, and tomatoes. Topped with a fried egg. Served with fresh cucumbers, lime, and clear soup.
Additional Items
Sticky Rice
$2.00
Jasmine Rice
$1.50
Clear Soup
$1.00
Clear Noodles
$2.50
Side of Fried Rice
$2.50
Egg
$1.50
Peanut Sauce
$1.00
Extra Shrimp (3)
$2.50
Extra Snap Pea
$1.50
Extra Sugar Pea
$1.50
Desserts
Kow-Niow Sung-Ka-Yah
$3.95
Steamed sweet rice with coconut milk topped with Thai egg custard. The most favorable dessert to finish up a Thai meal!
Glua Hom Sa-Bai
$3.50
Fried banana crepe, sprinkled with powdered sugar and a touch of honey. Our chef recommendation!
Beverages
Single Can
$1.50
Your choice of flavor. Coke, Diet Coke, Dr. Pepper, Diet Dr. Pepper.
Six Pack
$5.99
6 Pack - 12 Oz Cans. Coke, Diet Coke, Dr. Pepper, Diet Dr. Pepper.