Chicken, carrots, celery, ear mushrooms, clear noodles, cilantro, and black pepper wrapped in spring roll wrapper, then deep-fried. Served with Lanna sweet and sour sauce.
Gai Satay
$7.95
Skewers of chicken marinated in coconut milk and spices and grilled to perfection. Served with peanut sauce, sweet and sour cucumber dip, and toast.
Pad Thai
$10.95
Traditional Thai stir-fried noodles with the combination of chicken, shrimps and tofu, bean sprouts, green onions, roasted peanuts, and egg.
Lanna Kow Pad
$9.95
Thai fried rice with a choice of chicken, pork, or beef, green peas, carrots, onions, and tomatoes. Topped with a fried egg. Served with fresh cucumbers, lime, and clear soup.
Gang Mus-Sa-Muhn Nuah
$12.95
Beef with onions, potatoes, cashews, mus-sa-muhn curry paste, coconut milk, and tamarind juice. Served with steamed rice.
Gang Khua Sap-Pa-Ros
$12.95
Chicken or pork with pineapples, coconut milk, and red curry paste. Served with steamed rice.
Gai Pad Med-Ma-Muang
$10.95
Thai style chicken stir-fried with bell peppers, onions, crispy chili, and chef's special sauce, topped with cashew nuts. Served with steamed rice.