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Landry's Seafood House - The Woodlands
1212 Lake Robbins Dr
The Woodlands, TX 77380
Uber
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Lunch Menu
Dinner Menu
Brunch Menu
Lunch Menu
Starters and Small Plates
Fried Calamari
$11.50
Artichoke hearts, jalapeños & sweet red peppers; marinara, red pepper remoulade sauce
Blue Crab Cake
$13.50
Lump blue crab meat, stone ground mustard sauce
Shrimp Cocktail
$11.50
Chilled, traditional cocktail sauce
Crab, Spinach & Artichoke Dip
$13.00
Pico de gallo, house-made tortilla chips
Oysters Rockefeller
Baked with spinach, bacon, cream cheese & anisette
- 1/2 Dz $14.50
Firecracker Shrimp
$10.50
Tempura fried, creamy sweet chili glaze
Seafood Stuffed Mushrooms
$11.50
Roasted cremini mushrooms, seafood stuffing, mushroom cream, parmesan
Oyster Bar Trash
$14.00
Blackened shrimp, lump blue crab, steamed rice, lemon butter
Fried Zucchini
$8.50
Sweet red peppers, jalapeños, lemon pepper parmesan
Shrimp Enbrochette
$13.50
Seafood-stuffed, pepper jack, jalapeños, bacon-wrapped, mornay sauce, crispy onion strings
Crab & Crawfish Cakes
$13.50
Tasso cream sauce
Seafood Stuffed Jalapeños
$9.50
Seafood stuffing, jalapeño jack, cream cheese; crispy onion strings
Crab Stuffed Avocado
$11.50
Fried golden; stuffed with crabmeat stuffing
New Orleans Crawfish Bread
$10.00
Crawfish tails topped with tomatoes, garlic, louisiana spices & mozzarella, baked golden atop french bread
Crispy Onion Strings & Jalapeños
$8.50
Red peppers & ranch dressing
Captain Jimmy's Bayou Shrimp & Crab
$14.00
Blackened shrimp & lump blue crab, gumbo stock, lemon butter; jasmine rice
Oysters on the Half Shell*
- 1/2 Dozen $9.50
From the Kettle
Landry's Gumbo
Your choice: seafood, shrimp
- Cup $7.00
- Bowl $9.00
Clam Chowder
Traditional new england style with bacon
- Cup $6.50
- Bowl $8.50
Lobster Bisque
Laced with sherry
- Cup $7.00
- Bowl $9.00
Chicken & Sausage Gumbo
- Cup $7.00
- Bowl $9.00
From the Garden
Iceberg Wedge Salad
$7.50
With blue cheese dressing, bacon, tomatoes & red onions.
- Add to Any Entrée
- $3.00
Caesar Salad
- $7.50
- With Chicken $13.00
- With Shrimp $15.00
- Add to Any Entrée
- $1.75
Shrimp Remoulade
$11.50
Chilled spiced shrimp, vine-ripe tomatoes, red pepper remoulade
Seasonal Chopped Salad
Chicken, red beets, pears, dried cranberries, apple chips, gorgonzola, candied pecans, baby kale
- $15.50
- With Jerez Sherry Vinaigrette Substitute Shrimp $17.50
Seafood Salad
$19.50
Shrimp, lump blue crab, crisp greens, jerez sherry vinaigrette
Cobb Salad
$15.50
Chicken; mixed greens, bacon, avocado, tomatoes, eggs, blue cheese crumbles & blue cheese dressing
Signature Fish
Served with our famous salad bowl
Basil Crusted Tilapia
$20.50
Sautéed & topped with baked shrimp caprese; spinach salad with hot bacon dressing
Ipa Fish & Chips
$14.50
Crispy beer battered fillets, french fries, onion strings
Southern Fried Fish
$12.50
Golden fried; french fries,onion strings, tartar sauce
Stuffed Flounder
$23.50
Crab & crawfish stuffing, chive lemon butter, crab orzo & asparagus
Blackened Redfish Etouffée
$26.00
Crawfish, steamed rice, asparagus
Fresh Catch Pontchartrain
$17.50
Broiled tilapia fillets, lump blue crab, mushroom ragoût, white wine cream sauce; rice pilaf & broccoli crown
Cedar Planked Salmon
$21.00
Char-grilled; honey dijon sauce, rice pilaf, fresh asparagus
Cranberry Pecan Crusted Mahi Mahi
$25.00
Baked, lemon butter, sun-dried cranberries, wild rice risotto & asparagus
Shrimp and Shellfish
Served with our famous salad bowl
Fried Shrimp
$14.50
French fries, onion strings
Crawfish Etouffée
$14.50
With steamed rice
Shrimp Enbrochette
$18.50
Seafood-stuffed, pepper jack, jalapeños, bacon-wrapped, mornay sauce; dirty rice & broccoli crown
Seafood Stuffed Shrimp
$19.50
Your choice: fried, broiled
New Orleans Bbq Shrimp
$15.50
Traditional nola bbq butter, grilled baguette; garlic sautéed spinach & blistered grape tomatoes
Shrimp & Grits
$17.50
Creole sauce, andouille, pepper jack grits
Grilled Shrimp
$14.50
Dirty rice & broccoli crown
Shrimp Fresca
$19.50
Parmesan encrusted shrimp, lump blue crab, crab orzo & steamed broccoli crown
20 Shrimp Platter
$25.50
Fried, chilled remoulade, scampi & grilled
Platters and Pastas
Served with our famous salad bowl
Red Beans & Rice Platter
$12.50
With andouille sausage & fried fish
Broiled Seafood Platter
$18.50
Fresh catch pontchartrain, deviled crab, shrimp three way -broiled, stuffed, scampi style
Coastal Seafood Pasta
$17.50
Shrimp, scallops, mussels, tomatoes & mushroom ragoût, angel hair, garlic herb olive oil
Fried Seafood Platter
$17.50
Tender fish, seafood-stuffed shrimp, crispy shrimp, oysters
Landry's Fettuccine
$16.00
Blackened chicken or shrimp; mushroom ragoût, tomatoes, green onions, alfredo sauce
Fresh Fish
Prepared broiled or grilled, served with our famous salad bowl, rice pilaf & broccoli crown. Lemon pepper or blackening add $1
Rainbow Trout
$16.00Farm Raised Tilapia
$11.50Redfish
$23.00Salmon Fillet
$20.00Snapper
$26.00Mahi-Mahi
$20.00Ahi Tuna*
$21.00Chilean Sea Bass
$32.00Toppings
Firecracker Shrimp
$4.50
Tempura fried, creamy sweet chili glaze
Mushroom Ragoût
$4.00
Button, portobello, shiitake
Crescent City
$6.00
Blackened shrimp, crab & crawfish; lemon butter
Shrimp Skewer
$5.00
When accompanied by an entrée your choice: fried, blackened or broiled
Pontchartrain
$7.50
Lump blue crab, mushroom ragoût, white wine cream sauce
Pecan Roasted Vegetables
$4.00
Candied pecans, lemon beurre blanc
Melissa
$7.50
Sautéed shrimp, scallops, lump blue crab & mushrooms
Crawfish Au Gratin
$5.00
Tomatoes, garlic, louisiana spices & mozzarella
Steaks and Fowl
Served with our famous salad bowl
Top Sirloin*
$23.50
Center-cut sirloin, maître d' butter, salt-crusted baked potato
Ribeye*
$31.00
Char-grilled, maître d' butter, saltcrusted baked potato
Chicken & Mushrooms
$14.00
Mushroom ragoût, mushroom cream sauce; rice pilaf & broccoli crown
Filet Mignon*
$32.50
Char-grilled, maitre d' butter, saltcrusted baked potato
Sandwiches
Served with french fries & onion strings
Crispy Fish Sandwich
$12.50
Panko-crusted flounder, vine-ripe tomato, lemon basil aioli
Po-Boys
$13.50
Your choice: oyster, shrimp, fish
Landry's Gold Burger*
$13.00
Cheddar; traditionally garnished
Fish Tacos
$11.50
Beer battered; pepper jack & honey chili aioli
Grilled Chicken Blt
$11.50
Mozzarella, bacon
Sides
Asparagus
$6.00Salt-Crusted Baked Potato
$4.00Garlic Sautéed Spinach
$4.00
Blistered grape tomatoes
Dirty Rice
$5.00Steamed Broccoli Crowns
$4.00Crab Orzo
$6.00
*Caution: these items may be raw or cooked to order. There is a risk associated with consuming meats, poultry, seafood, shellfish or eggs served raw or undercooked. If you have a chronic illness of the liver, stomach, blood or have immune disorders, you are at a greater risk of serious illness
Starters and Small Plates
Fried Calamari
$11.50
Artichoke hearts, jalapeños & sweet red peppers, marinara & red pepper remoulade sauce
Fried Zucchini
$8.50
Sweet red peppers, jalapeños, lemon pepper parmesan
Crab, Spinach & Artichoke Dip
$13.00
Pico de gallo, house-made tortilla chips
Blue Crab Cake
$13.50
Lump blue crab meat, stone ground mustard sauce
Shrimp Cocktail
$11.50
Chilled, traditional cocktail sauce
Oysters Rockefeller
Baked with spinach, bacon, cream cheese & anisette
- 1/2 Dz $14.50
Shrimp Enbrochette
$13.50
Seafood-stuffed, pepper jack, jalapeños, bacon-wrapped, mornay sauce, crispy onion strings
Firecracker Shrimp
$10.50
Tempura fried: creamy sweet chili glaze
Crab & Crawfish Cakes
$13.50
Tasso cream sauce
Seafood Stuffed Mushrooms
$11.50
Roasted cremini mushrooms, mushroom cream, parmesan
Oyster Bar Trash
$14.00
Blackened shrimp, lump blue crab, steamed rice, lemon beurre blanc
Seafood Stuffed Jalapeños
$9.50
Seafood stuffing, jalapeño jack, cream cheese, crispy onion strings
Crab Stuffed Avocado
$11.50
Fried golden, stuffed with crabmeat stuffing
New Orleans Crawfish Bread
$10.00
Crawfish tails topped with tomatoes, garlic, louisiana spices & mozzarella, baked golden atop french bread
Crispy Onion Strings & Jalapeños
$8.50
Red peppers & ranch dressing
Crab & Crawfish Boulettes
$12.50
Lump crab & crawfish tails fried golden, with tabasco mash remoulade
Captain Jimmy's Bayou Shrimp & Crab
$14.00
Blackened shrimp & lump blue crab, gumbo stock, lemon butter, jasmine rice
Oysters on the Half Shell*
- 1/2 Dz $9.50
From the Kettle
Landry's Gumbo
Your choice: seafood, shrimp
- Cup $7.00
- Bowl $9.00
Clam Chowder
Traditional new england style with bacon
- Cup $6.50
- Bowl $8.50
Lobster Bisque
Laced with sherry
- Cup $7.00
- Bowl $9.00
Chicken & Sausage Gumbo
- Cup $7.00
- Bowl $9.00
From the Garden
Iceberg Wedge Salad
$7.50
Blue cheese dressing, bacon, tomatoes, red onions.
- Add to Any Entrée
- $3.00
Caesar Salad
Add to any entrée $1.75
- $7.50
- With Chicken $13.00
- With Shrimp $15.00
Seasonal Chopped Salad
$15.50
Chicken, red beets, pears, dried cranberries, apple chips, gorgonzola, candied pecans, baby kale with jerez sherry vinaigrette substitute shrimp $17.5
- With Jerez Sherry Vinaigrette Substitute Shrimp
- $17.50
Seafood Salad
$19.50
Shrimp, lump blue crab, crisp greens, jerez sherry vinaigrette
Shrimp Remoulade
$11.50
Tomatoes, red pepper remoulade sauce
Cobb Salad
$15.00
Chicken, mixed greens, bacon, avocado, tomatoes, eggs, blue cheese crumbles & blue cheese dressing
Chef's Trilogy
Three course dining $20. Available every day from 4 pm to 7 pm, excluding holidays. Please no substitutions or split plates. Served with our famous salad bowl & choice of bread pudding or crème brûlé
Mahi Verona
Parmesan encrusted topped with sautèed shrimp, artichokes, roma tomatoes & lemon butter, served with rice pilaf & asparagus
Thai Shrimp
Fried with seasame seeds, served with lemon sticky rice & snow peas
Seafood Stuffed Poblano
Fried, tomato cream sauce, dirty rice & lemon butter
Signature Fish
Served with our famous salad bowl
Ipa Fish & Chips
$18.00
Crispy beer battered fillets, french fries, onion strings
Fresh Catch Pontchartrain
$24.50
Broiled tilapia fillets, lump blue crab, mushroom ragoût, white wine cream sauce, rice pilaf & broccoli crown
Stuffed Flounder
$27.50
Crab & crawfish stuffing, chive lemon butter, crab orzo & asparagus
Basil Crusted Tilapia
$20.50
Sautéed & topped with baked shrimp caprese, spinach salad with hot bacon dressing
Southern Fried Fish
$17.00
Golden fried, french fries, onion strings, tartar sauce
Cedar Planked Salmon
$23.50
Char-grilled, honey dijon sauce, rice pilaf, fresh asparagus
Blackened Redfish Etouffée
$26.00
Crawfish, steamed rice, asparagus
Creole Mahi Mahi & Golden Fried Shrimp
$25.00
Seared, served over andouille & pepper jack grits, creole sauce & golden fried shrimp
Spiced Ahi Tuna
$25.50
Chili spiced tuna seared rare, wasabi cream, thai butter sauce & crab orzo
Cranberry Pecan Crusted Mahi Mahi
$25.00
Baked, lemon butter, sun-dried cranberries, wild rice risotto & asparagus
Shrimp and Shellfish
Served with our famous salad bowl
Fried Shrimp
$20.50
French fries, onion strings
Crawfish Etouffée
$18.50
With steamed rice
Seafood Stuffed Shrimp
$21.50
Your choice: fried, broiled
Shrimp Enbrochette
$24.50
Seafood-stuffed, pepper jack, jalapeños, bacon-wrapped, mornay sauce, dirty rice & broccoli crown
Shrimp & Grits
$21.50
Creole sauce, andouille, pepper jack grits
New Orleans Bbq Shrimp
$20.50
Traditional nola bbq butter, grilled baguette, garlic sautéed spinach & blistered grape tomatoes
Seared Scallops
$30.50
Sweet corn fondue, crab orzo, garlic sautéed spinach, blistered grape tomatoes
Live Maine Lobster
$46.00
Drawn butter, salt-crusted baked potato
Snow Crab
$33.50
Drawn butter, salt-crusted baked potato
Lobster Tail
$32.50
Oven roasted, drawn butter, saltcrusted baked potato
Blue Crab Cakes
$24.50
Broiled, stone ground mustard, rice pilaf & asparagus
Shrimp Fresca
$24.00
Parmesan encrusted shrimp, lump blue crab, crab orzo & steamed broccoli crown
Coconut Shrimp
$20.50
Golden fried, plum sauce
20 Shrimp Platter
$25.50
Fried, chilled remoulade, scampi & grilled
Platters and Pastas
Served with our famous salad bowl
Fried Seafood Platter
$24.50
Tender fish, seafood-stuffed shrimp & crab, crispy shrimp & oysters
Coastal Seafood Pasta
$20.50
Shrimp, scallops, mussels, tomatoes & mushroom ragoût, angel hair pasta, garlic herb olive oil
Big Easy Trilogy
$29.50
Crawfish etouffée, tilapia pontchartrain, crab & crawfish cake
Broiled Seafood Platter
$27.50
Fresh catch pontchartrain, deviled crab, shrimp three ways - broiled, stuffed, scampi style
Landry's Fettuccine
$19.50
Blackened chicken or shrimp, mushroom ragoût, tomatoes, green onions, alfredo sauce
1/2 Crawfish Etouffée & 1/2 Fried Crawfish Tails
$18.50Fresh Fish
Prepared broiled or grilled, served with our famous salad bowl, rice pilaf & broccoli crownlemon pepper or blackening add $1
Snapper
$26.00Salmon Fillet
$21.50Redfish
$24.00Mahi Mahi
$24.00Ahi Tuna*
$23.50Chilean Sea Bass
$32.00Rainbow Trout
$18.50Toppings
Firecracker Shrimp
$4.50
Tempura fried, creamy sweet chili glaze
Crescent City
$6.00
Blackened shrimp & crab & crawfish, lemon butter
Shrimp Skewer
$5.00
When accompanied by an entrée. Your choice: fried, blackened or broiled
Pontchartrain
$7.50
Lump blue crab, mushroom ragoût, white wine cream sauce
Pecan Roasted Vegetables
$4.00
Candied pecans, lemon beurre blanc
Melissa
$7.50
Sautéed shrimp, scallops, lump blue crab & mushrooms
Crawfish Au Gratin
$5.00
Tomatoes, garlic, louisiana spices & mozzarella
Steaks and Fowl
Served with our famous salad bowl
Top Sirloin*
$25.50
Center-cut sirloin, maitre d' butter, salt-crusted baked potato
Ribeye*
$31.50
Char-grilled, maitre d' butter, saltcrusted baked potato
Filet Mignon*
$32.50
Char-grilled, maitre d' butter, salt - crusted baked potato
Chicken & Mushrooms
$18.50
Mushroom ragoût, mushroom cream sauce, rice pilaf & broccoli crown
Sandwiches
Served with french fries & onion strings
Po-Boys
$13.50
Your choice: oyster, shrimp, fish
Crispy Fish Sandwich
$12.50
Panko-crusted flounder, vine-ripe tomato, lemon basil aioli
Landry's Gold Burger*
$13.00
Cheddar, traditionally garnished
Grilled Chicken Blt
$11.50
Mozzarella, bacon
Sides
Asparagus
$6.00Salt-Crusted Baked Potato
$4.00Garlic Sautéed Spinach
$4.00
Blistered grape tomatoes
Dirty Rice
$5.00Steamed Broccoli Crowns
$4.00Crab Orzo
$6.00
*Caution: these items may be raw or cooked to order. There is a risk associated with consuming meats, poultry, seafood, shellfish or eggs served raw or undercooked. If you have a chronic illness of the liver, stomach, blood or have immune disorders, you are at a greater risk of serious illness
Main
Housemade Jumbo Waffle
$10.99
Topped with candied pecans & fresh whipped topping
Strawberry Mascarpone French Toast
$12.99
Challah bread with maple rum pecan syrup
Omelette Acadiana
$12.99
Andouille sausage, crawfish tails, corn pico de gallo with a white wine cheese sauce; fiesta potatoes
Spanish Omelette
$12.99
Diced tomatoes, onions, chorizo & spinach topped with mozzarella & spicy Creole sauce; fiesta potatoes
Tasso Ham & Gouda Omelette
$12.99
With bell peppers, onions & smoked Gouda; fiesta potatoes
Crab & Brie Frittata
$12.99
Spinach, crab & roasted red pepper; fiesta potatoes
Classic Eggs Benedict
$12.99
Poached eggs, Canadian bacon & hollandaise; fiesta potatoes
Crawfish & Crab Cake Benedict
$13.99
With sliced tomatoes & hollandaise; fiesta potatoes
Salmon O'brien
$19.99
Grilled, sautéed spinach, asparagus & hollandaise; fiesta potatoes
Steak & Eggs*
$22.95
Center-cut Sirloin & 2 eggs prepared any style; fiesta potatoes
À LA Carte
Add any of the following:
Toast
$2.99Grits
$2.99Bacon
$2.99Sausage
$2.99Fiesta Potatoes
$2.99English Muffin
$2.993 Eggs (Any Style)
$2.99Fruit
$2.99TEXAS LIBATIONS
Sparkling Strawberry Mojito
$8.00
Railean White Rum, Zonin Prosecco, fresh strawberries, mint
Red Peach Mule
$8.00
Grand Marnier Raspberry Peach, Fever Tree Ginger Beer, fresh squeezed lime juice
Rick House Fizz
$8.00
Rebecca Creek Whiskey, Domaine de Canton Ginger Liqueur, Zonin Prosecco
Ruby Red Bellini
$8.00
Grand Marnier Raspberry Peach, Zonin Prosecco, raspberry, peach
Build Your Own Bloody Mary
$8.00
Tito's Handmade Vodka, Demitri's Bloody Mary Mix. Choice of four garnishes: Celery, olive, dill pickle, bacon, pepperoncini, blue cheese stuffed olive, pickled okra, pickled green bean. Spice it up: Tabasco, Red Hot, Sriracha, fresh horseradish
*Caution: These items may be raw or cooked to order. There is a risk associated with consuming meats, poultry, seafood, shellfish or eggs served raw or undercooked. If you have a chronic illness of the liver, stomach, blood or have immune disorders, you are at a greater risk of serious illness from raw oysters & should eat oysters fully cooked. If unsure of your risk, consult a physician. Landry's Seafood is wholly owned by Landry's Inc.