1/ PRICE WINES ON THURSDAY UP TO $40 . WITH PURCHASE OF ENTREE.AVAILABLE AT BAR OR IN DINING ROOM. NOT AVAILABLE WITH ANY OTHER DISCOUNTS OR PROMOTIONS. NOT AVAILABLE FOR TAKEOUT
Serving Dinner: Monday thru Saturday 4:30 - 9:30. The Lamplighter Restaurant offers a wide range of Italian entrees prepared by our experienced chef and kitchen staff. Along with the Italian cuisine, we serve a variety of steak and fresh seafood dishes, highlighted by our Portofino. Which is our house specialty, Lobster, Shrimp, crabmeat, and scallops in olive oil and white white , Garlic imported Cheeses. over angel hair pasta, with calamata olives and artichoke hearts. Also our certified black angus bone in delmonico!!
Baked French Onion
Served with garlic crostini
Soup of the Day
Classic style. Bacon, vegetables, littlenecks
Shrimp Chilled or Grilled
Three Colossal sized shrimp cooked to order. Served grilled or chilled
White wine, cream, shallots, thyme, garlic, crostini
Maryland Crab Cake
Two Crabcakes, served over spinach, with raspberry vinagariette,drizzled with remoulade sauce, topped with red grapes
OUR BAR HOURS ARE MONDAY THROUGH SATURDAY FROM 4:30 TO 10:00 PM
WE ARE ALSO OPEN ON MOTHERS DAY AND EASTER
Nick castronova has been welcoming customers to the Lamplighter Restaurant since 1970. look back AL the beginning end I marvel at how things have tamed MM. My goal was for the restaurant to be what Ike, is tone, special place Wren°. people." when Vick was ten years old, his lather opened a restaurant en ”swaYFM11FF Fums. Men I Aquinas called the Campus Fountain From that time on my passion hes been in the hospitality business " Even alter all these years. nick and his staff desire to please the customer remains strong.