PB's most romantic restaurant serves California comfort food, punctuated by bold and sometimes strange Mexi/Asian/Cajun flavors, in a rambling converted residence with several rooms and levels. Dinners come with soup or salad, and many entrées are served over marvelous house-made fresh pasta. Salmon over fettuccine in a delicate dill cream sauce is especially fine. The huge array of desserts is house made, too, with something for every palate. The most desirable tables (available first come, first served) are on a lovely fireplace-heated patio. Wheelchair ramp and parking in small lot behind restaurant. Homey atmosphere. Extensive wine list, full bar. Open daily, dinner only.