Ahi, avocado, wasabi salsa, and wontons, served on a Himalayan salt brick.
Calamari
$15.99
Calamari strips, fried golden brown then tossed with lemon, parsley, garlic, and red pepper flakes, with tartar and cocktail sauce.
Small Salads
Classic Caesar Salad
$12.99
Hearts of romaine tossed with house Caesar dressing and Parmesan cheese. Served with house made cheese bread.
Strawberry Salad
$13.99
Mixed organic greens with fresh strawberries, feta, candied pecans, roasted corn, cherry tomatoes, sweet onions, dried cranberries and escabeche tossed with a raspberry vinaigrette. Served with house made cheese bread.
Large Salads
Pistachio Crusted Chicken Salad
$16.99
Chicken breast strips rolled in pistachio nuts and grilled, served on a bed of mixed organic greens, with roasted onion, granny smith apples, dried cranberries and crumbled goat cheese with a side of honey mustard dressing. Served with house made cheese bread.
Red Organic Quinoa Salad
$16.99
High levels of protein is tossed with chunks of blackened chicken, dried cranberries, feta cheese, cucumbers, bacon, grilled onions, cilantro, apples, toasted walnuts, spinach and arugula, tossed with a raspberry vinaigrette. Served with house made cheese bread.
Dinner Entrees
10 oz. Hanger Steak Dinner
$22.99
Served with organic vegetables and cauliflower puree.
Steak and Bacon Wrapped Jumbo Prawns Dinner
$30.99
10 oz. hanger steak and bacon wrapped jumbo prawns served with cauliflower puree and organic vegetables.
Mexican Platters
Guacamole
$10.99
Our fresh, house-made gaucamole is served with our house made tortilla chips and fresh salsas.
Nacho Party
$15.99
House-made corn tortilla chips topped with diced chicken, melted cheese, cilantro, Mexican crema, Mexican rice, fresh corn, pico de gallo, pickled jalapeno and a selection of house-made salsas on a giant party platter.