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L'Albero dei Gelati
341 5th Avenue
New York, NY 11215
Uber
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Breakfast/Lunch Menu
Plain Yogurt
Low-Fat Plain Yogurt
$3.50
from seven stars farm, PA with seasonal fresh
Organic Fruit
- $5.50
- with Organic Granola $5.50
- with Organic Granola $6.50
- with Seasonal Fresh Organic Fruit $6.50
Fresh Organic Fruit Salad
$4.90Pane Burro E Marmellata (Bread, butter & jam)
$6.20
Two slices of Sourdough bread, organic e local butter from Trickling Springs Creamery, Pennsylvania and Rasberry or blueberry jam (70% of real fruit) Sweetened with brown sugar from mauritius
Eggs
We serve our Frittata with Focaccia, side cheese, fresh fruit, green organic salad served with flaxseeds in a Aceto Balsamico di Modena IGP (Balsmico Vinegar) and Italian cold-pressed extra virgin olive oil, single cultivar dressing. Our frittate are made to order! Please allow 10 minutes for preparation. The best things are made with care!
Frittata Choices
Frittata Veggies
$11.90
With Seasonal Veggies and Cabot Clothbound Cheddar, Pasteurized Cow's milk Jasper Hill farm, VT
Frittata Bacon, Cheese
$12.40
With Bacon from Vermount Smoke and Cure, VT and Cabot Clothbound Cheddar, Jasper Hill farm, VT
Frittata Salmon
$13.90
With "Verlasso" Salmon from Sustainable with no hormones and no antibiotics, in the clean waters of Patagonia
Frittata With Mushroom And Smoked "Gouda"
$13.90
With organic mushroom from pennsylvania and mapple smoked farmstead gouda, raw cow's milk, tylor farm VT
Frittata With White Truffle
$16.30
With white truffle, piedmont italy
Morning plates
with:
Cheeses, Fresh Fruit And Jam
$11.40
Maple smoked farmstead Gouda (raw cow's milk-taylor Farm, VT) Cobot Clothbound cheddar, (Pasteurized Cow's milk Jasper Hill farm, VT); Seasonal fruit, apricot jam (70% of real fruit) sweetened with brown sugar from mauritius
Cheeses Prosciutto Culatello, Fresh Fruit And Jam
$13.40
Maple smoked farmstead Gouda. Gouda (raw cow's milk - taylor Farm, VT) Cabot Clothbond Chedder, (Pasteurized Cow's milk Jasper Hill farm, VT); Prosciutto Culatello from "Salumeria Biellese", NYC, Seasonal fruit, apricot jam (70% of real fruit) sweetened with brown sugar from mauritius
Cheddar And Salame
$8.90
Cabot Clothbound Cheddar, Jasper hill farm, VT, Pasteurized Cow's milk and Soppressata Toscana "Salumeria Biellese, NY"
Seasonal Soups
$6.90
Ask or staff for the available soup of the day. We only use -Organic grains as they are very healthy, pure sea salt from the natural reserve in Trapani, Sicily, Which is run by WWF Vegetable broth made from organic vegetable cold-pressed Italian extra virgin olive oil, single cultivar
For The Kids
$7.50
Cheeses Frittata in the shape of a teddy bear, served with our focaccia
Coppe Di Gelato
Cappa Macedonia
$9.00
Cup of Fresh Fruit, latte vaniglia flovor with mananara vanilla
Fragolata
$8.00
Seasonal. Cup of Fresh strawberries and Latte vaniglia flavor with mananara vanilla
Coppa al Cloccolato
$8.00
Cup of chocolate flavor from the Dominican Republic, Gianduja flavor, and homemade chocolate Biscotto
Coppa Grain piemonte
$8.00
Cup of Nocciola Piemonte IGP (hazlenut) flavor Gianduja flavor, Chocolate flavor from the Dominican Republic and with freshly Chopped "Nocciola Gentile Tonda delle Langhe" IGP
Affogato Al Caffe
$7.50
Cup of Latte Vaniglia flavor one Espresso Huehuetenango Highland Coffee, from Guatemala
Affogata Al Cioccolato
$7.50
Cup of Latte vaniglia flavor and hot homemade chocolate
Special Affogato With Stout Beer
$8.50
Cup of Latte vaniglia flavor with organic Oatmeal Stout Bear, Wolaver's, VT
Coppa Due "Favorite Gelato Flavors"
$6.50
Ask our staff for the list of the available gelato flavors and choose two of them!
Coppa Tre "Favorite Gelato Flavors"
Ask our staff for the list of the available gelato flavors and choose three of them!
- $8.00
- With Homomade Whipped Cream $1.00
Coppa Savory
$11.90
Gelato dell's Albero: Our unique specialty! as gelato is not only sweet, everything can be turned into gelato. There is no limit to creativity! Two savory gelato flavors perfectly paired and served with cheese and bread. Don't miss it!
Gluten Free
Farinata
All panini, Focaccia and Salads can be prepared for you gluten free, with our italian "Farinata" (Chickpea flour), "Farinata" is made with chickpea flour, extra virgin olive oil and water!
Seasonal Salads
Seasonal Salads
All our salads are made with seasonal green salad and vegetables and organic whole grain "Ferro" (spelt) dressed with Basil pesto. we serve them with homemade sourdough Focaccia, fresh fruit, walnuts and flaxseeds in a Aceto balsamico di Modena IGP (balsamic vinegar) and italian cold-pressed extra virgin olive oil, single cultivar dressing
- Small $7.90
- Large $9.90
Side Of "Verlasso" smoked Salmon
$3.00
From sustainable farms raised with no hormones and noantibiotics in the clean water of patagonia
Side Of Artisanal and Local Cheeses
$3.00Side of prosciutto"Culatello"
$3.00Focaccia
We serve our Focacce and panini with organic salad dressed with flaxseeds in a Aceto balsamico di Modena IGP (balsamic vinegar) and italian cold-pressed extra virgin olive oil, single cultivar dressing
Fogilia Focaccia
$10.90
With lille Cheeses pasteurized cow's milk, Vermont (Farmestead Cheese Company) and Zucchini pickled in extra virgin olive oil (SI.GI Farm, marche)
Frutto Focaccia (Vegan)
$11.90
With Pistachios from Bronte, dried tomatoes and Zucchini pickled in extra virgin olive oil (SI.GI Farm, marche)
Gemma Focaccia
$13.40
With Fresh goat cheese (Vermont Butter & Creamery), "Verlasso" smoked Salmon from sustainable farms raised with no hormones and no antibiotics in the clean waters of patagonia, arugula, extra virgin olive oil, lemon peel
Ciabatta Panini
Acero Ciabatta
$12.90
With hot coppa (Salumeria Biellese, NY), Lille Cheese (pasteurized cow's milk, Vermont Farmestead Cheese Company), eggplant pickled in extra virgin olive oil and spicy jam (SI.GI Farm, Marche)
Aleberro Ciabatta
$16.90
With Prosciutto Culatello (Salumeria Biellese, NY), pure Almond cream, roasted and salted whole Almonds from Noto sicily (Slow Food Presidia - salted with pure sea salt from the natural reserve of Trapani, Which is run by WWF)
Betulla Ciabatta
$12.90
With mortadella from italy, Lille Cheese (pasteurized cow's milk, Vermont Farmestead Cheese Company), asparagus pickled in extra virgin olive oil ("Pinna Farm", sardinia)
Cedro Ciabatta
$13.90
With Bresaola, (air-dried beef selected from black angus top rounds grown on small farm in Pennsylvania, Salumeria Biellese, NY), fresh goat cheese (Vermont Butter & Cheese Creamery), fresh tomatoes
Chioma Ciabatta
$12.90
With speak smoked prosciutto (senfter, Trentino Alto Adige-italy), Lille Cheese (pasteurized cow's milk, Vermont Farmestead Cheese Company), Asparagus pickled in extra virgin olive oil ("Pinna Farm", sardinia)
Corteccia Ciabatta
$11.90
With Salami (Salumeria Biellese, NY), Lille Cheese (pasteurized cow's milk, Vermont Farmestead Cheese Company), peppers in extra virgin olive oil (SI.GI Farm, Marche)
Flore Ciabatta
$12.90
With prosciutto (Salumeria Biellese, NY), Creme Fraiche (Vermont butter & Cheese creamerry), fresh tomatoes and arugula
Olmo Ciabatta
$12.90
With smoked "prosciutto cotto" from Italy, Lille Cheese (pasteurized cow's milk, Vermont Farmstead Cheese Company), small artichokes in extra virgin olive oil (SI.GI Farm, Marche)
Pino Ciabatta
$11.90
With aged blue Cheese (raw cow's milk rogue creamery, oregon), Cantabrian anchovies, pepppers in extra virgin olive oil
Seme Ciabatta
$11.90
With pistachio pesto from Bronte, organic grass-fed ricotta (Natural by nature), dried cherry tomatoes in extra virgin olive oil ("Pinna" Farm, Sardinia), lemon peel
Slice Of Focaccia/Pizza
extra charge $1.50
Plain
$3.50Tomatoes and Mozzarella
$5.00
With Italian tomatoes sauce and local and organic Mozzarella (Hope Spring farms, VT)
Special
$5.00
Ask our staff what's the special focaccia of the day!
Taglieri/Boards
Cheese Boards
Served with sourdough bread, focaccia, fresh fruit, jam and Savory Galato!
Charcuterie board
Served with sourdough bread, focaccia, fresh fruit, vegetables pickled in extra virgin olive oil, Savory Galato!
Small Cheese Board
$15.00
An assortment of three of the best local and artisanal cheeses with italian pairings!
Large Cheese Board
$26.00
recommended for two people. An assortment of five of the best local and artisanal cheeses with italian pairings!
Small Charcuterie Board
$15.00
An assortment of three of the best domestic artisanal cold cuts with italian pairings!
Large Charcuterie Board
$26.00
recommended for two people. An assortment of five of the best domestic artisanal cold cuts with italian pairings!
Small Charcuterie And Cheese Board
$17.00
An assortment of two of the best domestic artisanal cold cuts and two cheeses with italian pairings
Large Mix Boards Cheese & Charcuterie
$28.00
recommended for two people. An assortment of three of the best local and artisanal cheeses and three domestic artisanal cold cuts with italian pairings!