Name: Lakeview Deli
Address: 137 River St, Saranac Lake, NY, 12983
Telephone: 518-891-2101
Price range: $

Main

Vegetarian

Choice of Swiss, American or provolone cheese with lettuce, tomatoes, onions, carrots, cucumbers, sprouts and pickles

Sandwich $6.00

Sub $6.50

Lg. Sub $8.75

Fresh Mozzarella

On a toasted sub with pesto mayonnaise, lettuce, tomato and onion

Reg. $7.00

Lg. $9.50

Smoked Salmon

$7.50

On your choice of bagel with cream cheese, capers, and onion

Bagel

$3.25

with butter or cream cheese

Egg Salad

$4.75

Peanut Butter & Jelly

$3.75

Deli Salads

Potato, cole slaw, macaroni, tuna-macaroni, baked beans and pasta

1/4 pint $1.50

1/2 pint $3.00

Pint $5.50

Quart $11.00

Chef 's Salad

$7.50

Tossed Salad

$4.75

Soup

Cup $2.75

Bowl $4.50

Chili

Cup $3.50

Bowl $5.75

Subs and Sandwiches

All sandwiches and subs include choice of Swiss, American or provolone cheese, lettuce, tomato, onions and dressing. Extra items, specialty breads, cheeses or dressings are charged additional. Turkey Breast, Boiled or Baked Ham, Roast Beef, Cappicola Ham, Black Forest Ham, Salami (Hard or Genoa), Honey Maple Turkey, B.L.T., Corned Beef, Pastrami, Smoked Turkey, Salsa Turkey, Chicken Breast, Seafood Salad, Tuna Salad, Chicken Salad, Bologna, Liverwurst

Sandwiches

$6.00

1/2 Sandwich $3.25

Large Sandwich

$7.75

twice the meat

Subs

$6.50

1/2 Regular Sub $3.50

Large Subs

$8.75

twice the meat & cheese

Fresh Roast Turkey

$8.75

Our own roasted turkey breast on your choice of bread with lettuce, tomato, mayo and side of cranberry sauce

Fresh Roast Pork

$8.75

Our own roast pork tenderloin on 12 grain bread with apple butter, cheddar, lettuce and onions

Lakeview Specialties

Gobbler

Hot turkey, ham and melted Swiss on a toasted sub topped with cole slaw and Russian dressing

$9.75

Reg $7.25

Italian Sub

Cappicola ham, salami, provolone, lettuce, tomato, onions and Italian dressing

$9.75

Reg $7.00

Reuben

$8.25

Hot corned beef and melted Swiss on hearty rye toast with sauerkraut and Russian dressing

Cuban

$8.75

Hot roast pork, ham and melted Swiss on toasted Rockhill Sourdough with mustard and pickles

Pastrami Special

$10.50

Giant size hot pastrami and melted Swiss on hearty rye toast with spicy mustard

Lakeview Club

$7.75

Turkey, ham or roast beef triple decker sandwich with bacon, lettuce, tomato and mayo

Meatball Sub

$9.00

Reg $7.00

Main Dish Items

Boneless stuffed chicken breasts

with herbed bread stuffing; with dill havarti cheese and julienned vegetables; Cordon Bleu" with smoked ham and swiss cheese; with prosciutto, provolone, fresh basil and roasted red peppers; with goat cheese, fresh basil and sun dried tomatoes

Herb-roasted chicken (on the bone)

Baked Virginia ham, currant mustard glaze

Stuffed pork loin with pan gravy

Chicken cacciatore

Coq au vin

Lasagna

with meat sauce, or spinach lasagna

Baked ziti

with meatballs and sausage, or meatless baked ziti

Baked penne pasta

with roasted vegetables

Stuffed shells

with meat sauce

Meatballs and sausage in sauce

Pasta primavera

with parmesan cream sauce (or with olive oil and garlic)

Pasta Palermo

with artichoke hearts, roasted red peppers, capers, spinach, sundried tomatoes and olive oil and garlic sauce

Chilled poached salmon

Pasta

with seafood marinara sauce (shrimp, scallops, clams)

Fettucine

with shrimp and artichoke hearts

Fresh roast turkey

with herbed bread stuffing, gravy and cranberry sauce

Chicken Parmigiana

Eggplant Parmigiana

Goulash

Beef Stew

Chili

Lighter Fare

Boar's Head

meat and cheese deli platters complete with variety of breads, Kaiser rolls, lettuce, tomato, onion, pickles, dressings, etc

6 foot Sub, 3 foot Sub

your choice of meats, cheeses, dressings

Deli Sandwich platters

platters or variety of wrap sandwiches

Chef's salad

Spinach salad

with bacon, mushrooms and hard-boiled egg

Grilled chicken Caesar salad

with Caesar dressing and croutons

Cobb salad

with poached diced chicken, bacon, bleu cheese and avocado

Steak salad

with new potatoes and char-grilled peppers

Italian antipasto tray

garlic parmesan dressing

Quiche

variety of flavors

Desserts

Cookies

Brownies

Dessert squares

variety of flavors

Chocolate Chambord cake, chocolate mousse cake, carrot cake, caramel apple pie

Cheesecake

variety of flavors

Tea breads

banana, cranberry, lemon poppy, apple

Make-your-own strawberry shortcake

in season

Fresh fruit tray

or whole pieces

Fruit pies

seasonal variety

From the Grill

Grilled marinated chicken breasts

teriyaki, Thai, Caesar, Santa Fe or Buffaloflavor

Barbecue chicken

on the bone

Grilled London Broil

sliced and served with sauce on platter (at room temperature)

Barbecue pork ribs

Kebabs

chicken, shrimp, beef, or vegetable (room temperature or ready-to-grill)

Grilled hot or sweet Italian sausage

with peppers

Hors D'oeuvres

Cold

Fresh vegetable platter

with vegetable dip in bread round (or served with spinach artichoke dip, low fat sun-dried tomato dip or roasted red pepper dip)

Crudite platter

with fresh seasonal vegetables, with or without dip

Cheese tray

with pepperoni or fresh fruit and crackers

Deluxe cheeses

brie, sharp cheddar, dill havarti, etc., served in block form with fruit garnish and crackers

Fromage fort

housemade herbed cheese spread served with toasted baguette rounds

Brie

with sun-dried tomato topping and crackers

Crostini

with bleu cheese, tomato jam and balsamic reduction

Fresh fruit platter

with honey cream dip (or low-fat strawberry yogurt dip)

Fresh fruit kebabs

Salami/corned beef rollups

with horseradish cream cheese

Prosciutto wrapped melon

Asparagus bundles wrapped in prosciutto

with herbed goat cheese

Deluxe Italian antipasto platter

garlic parmesan dressing

Beef and bleu cheese crostini

Grilled chicken "lollipops"

with chimichurri dipping sauce

Grilled shrimp "lollipops"

with chipotle cream dipping sauce

Jumbo shrimp platter

with cocktail sauce

Smoked trout

with horseradish sauce and crackers

Smoked trout pate

served with crackers

Smoked salmon platter

with dill cream cheese and crackers

Smoked salmon mousse

with crackers

Cucumber cups

with smoked salmon mousse, caviar garnish

Fresh salsa

with tortilla chips

Guacamole

with tortilla chips

Hummus

with cucumber rounds and toasted pita triangles

Spinach artichoke dip

with toasted bread rounds

Roasted eggplant olive tapenade

with toasted baguette rounds

Finger sandwiches

choose from a large variety made with Boar's Head meats and cheeses or chicken, seafood, tuna or specialty salads