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Lake Side Bistro LLC
11425 Rainier Ave S
Seattle, WA 98178
Uber
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Dinner Menu
Starters
Fresh Spring Rolls
your selection of steamed prawns, or jicama & crispy tofu served with peanut sauce
Crispy Egg Rolls
le family heirloom recipe! pork, prawn, imitation crab, shitake mushroom, glass noodles, onions served with sweet chili sauce
Stuffed Portobello
sausage, beef, garlic, onions topped with garlic butter sauce
Wicked Wonton Dumplings
prawn, pork, shitake mushroom, and onion filling served in individual cups with ponzu soy sauce
Moonlight Skewers
your selection of charbroiled petite sirloin beef, pork, or chicken served with pesto aioli sauce
Basil Steamed Clams Or Mussels & French Bread
Seafood Platter
crispy prawns, calamari, oysters, scallops, and a prawn roll served with pesto aioli sauce
Lettuce Wraps
your selection of beef, pork, chicken, crispy eggroll or prawns for a mere $2.00 more. served with vermicelli noodles & peanut sauce
Soup
Pho Noodle Soup
fresh riceribbons and your selection of beef steak and/or brisket, chicken, or crispy tofu & fresh veggies. add $2.00 for prawns
Prawn & Bbq Pork Wonton Soup
add egg noodles for $1.00
Sea Breeze Spicy Lemongrass Dover Sole With Fresh Dill
dover sole, fish cake, fresh dill, veggies, and mushrooms in fresh lime and lemongrass hot & sour broth served with vermicelli noodles
Saigon Hot & Sour Catfish And Prawns With Pineapple & Asian Rhubarb
catfish, prawns, pineapple, asian rhubarb, veggies, and herbs in tamarind hot & sour broth served with vermicelli noodles
Vietnamese Seafood Bouillabaisse
white fish, mussels, clams, prawns, scallops, and veggies in fresh basil and tomato & crab paste egg drop broth served with vermicelli noodles
Salads
Add Grilled Chicken For Only $3.00, Grilled Prawn Skewer For $5.00, Or Grilled Salmon For $7.00
Caesar Salad
fresh romaine, shredded carrots, cucumber, and tomatoes tossed in a creamy caesar dressing, topped with parmesan, artichoke hearts & croutons
Spinach Salad & Fruits With Teriyaki Chicken
fresh spinach & fruits, shredded carrots, red onions, cucumber, tomatoes, cilantro, tossed in a french & vietnamese champagne vinaigrette dressing, and topped with cheese, croutons, & almonds
Lemon & Basil Beef Caprese
charbroiled tender slices of filet mignon, romaine, red onions, shredded carrots, cucumber, tomatoes, basil, cilantro, and roasted rice powder, tossed in a lemon balsamic vinaigrette dressing, topped with artichoke hearts, cheese, pistachios, & croutons
Fresh Green Papaya And Fire Roasted Bbq Duck
fresh green papaya ribbons, romaine, red onions, shredded carrots, cucumber, & cilantro, tossed in a ponzusoy vinaigrette dressing, topped with almonds
Waterfall Calamari Delight
grilled calamari and chicken, cilantro, shredded carrots, red onions, cucumber, tomatoes, tossed in chef les vinaigrette dressing, topped with cashews & crispy calamari
Tropical Fresh Green Julienne Mango And Crispy Prawns
fresh green julienne mangos, cilantro, romaine, shredded carrots, red onions, cucumber, tossed in a tamarind & balsamic oil vinaigrette dressing, topped with grilled prawn skewer, crispy prawns, & pignoli pine nuts
Chicken
All Dinners Are Served With Seasonal Fresh Vegetables And Steamed Jasmine Rice Or Our Chefs Noodles/pasta
Spicy Lemongrass Chicken
Fire-roasted Bbq Duck
with pineapple puree
Stoplight Coconut Curry Chicken
your choice of red, yellow, or green
Hanoi Boneless Stuffed Chicken Cordon Bleu
deboned & stuffed with beef, pork, sausage, bacon, mushrooms, onion, peas & carrots, topped with cheese and garlic butter sauce
Pork
All Dinners Are Served With Seasonal Fresh Vegetables And Steamed Jasmine Rice Or Our Chefs Noodles/pasta
Summertime Skewer Trios
lemongrass pork, baconwrapped scallops & prawns
Queen Bees Honey Glazed Fire Roasted Pork Chops
Clay Pot Spicy Braised Ginger Pork & Prawns
Beef
All Dinners Are Served With Seasonal Fresh Vegetables And Steamed Jasmine Rice Or Our Chefs Noodles/pasta
Beef Short Ribs & Spicy Mongolian Beef Sizzling Hot Plate
Garlic Cubed Filet Mignon Sizzling Hot Plate Or Grilled Filet Mignon Steak Flambe
Seafood
All Dinners Are Served With Seasonal Fresh Vegetables And Steamed Jasmine Rice Or Our Chefs Noodles/pasta
Fresh Dill Tilapia And Fish Cake Sizzling Hot Plate
Pan-seared Diver Scallops
with sweet mango sauce
Grilled Sea Bass Steak (bone-in)
with garlic butter puree
Grilled Wild Alaskan Salmon
with dill & caper pesto sauce
Clay Pot Braised Catfish Filet
with caramel & ginger sauce
Basil & Coconut Curry Seafood Delight
prawns, mussels, clams, scallops
Pan-seared Prawns
with roasted garlic & bacon crumbles sauce
Grilled Halibut
with fresh julienne green mango & garlic butter puree
Noodle & Rice Dishes
Your Choice Of Beef, Pork, Or Chicken Or Prawns For Just $2.00 More
Clay Pot Fried Rice
Wok-seared Noodles With Basil
your choice of chow fon flat rice noodles or chow mein egg noodles
Stir Fry Etc.
Served With Steamed Jasmine Rice - Your Choice Of Beef, Pork, Chicken, Crispy Tofu, Or Prawns
Snow Peas And Ginger
Sesame Green Beans And Oyster Sauce
Fresh Mixed Veggies
with cashews
Pineapple Sweet & Sour Prawns
Spicy Mongolian Beef
Skewer Combo & Egg Roll Vermicelli Salad
pork, chicken, & prawns
Veggie Dishes
Our One-of-a-kind Homemade Veggie Dishes Are Prepared With 100% Fresh Herbs And Vegetables; Consisting Of Tofu, Mushrooms, Beans, And Variety Of Organic Ingredients And Sauces. Entrees Are Served With Crispy Veggie Egg Roll & Steamed Jasmine Rice
Clay Pot Faux Chicken Fried Rice
com chien tay cam ga chay
Garden Fresh Veggies & Mushroom Hot & Sour Soup
served with vermicelli noodles - canh chua chay
Wok-seared Egg Noodles With Faux Seafood
mi xao chay. your selection of egg noodles: al dente or crispy
Pagoda Skewer Duet: Faux Chicken & Crispy Tofu
lui mo hanh chay
Spicy Roasted Chili Lemongrass Crispy Tofu
tau hu xao sa ot
Grilled Faux Prawn & Vermicelli Noodle Salad Bowl
bun tom nuong & cha gio chay
Coconut Curry Faux Chicken & Asian Eggplant
cari ga chay & ca tim nuong mo hanh
Braised Ginger Faux Halibut With Fresh Green Mango
ca kho chay
Wok-seared Faux Prawns With Cashews & Snow Peas
tom xao hot dieu chay
Faux Seafood Delight With Fresh Baby Dill Sizzling Hot Plate
hai san xao thi la chay
Desserts
Chefs Selected Irresistible Cheesecake Brulee
hand fired and glazed in simple elegance, yet a chicly sophisticated work of art. it truly is an irresistible indulgent treat raspberry white chocolate, passion mango, triple high chocolate
The Famous Crispy Banana Caramel Cheesecake Xangos
rich and smooth melt in your mouth banana cheesecake filling wrapped in a flaky pastry, topped with caramel and cinnamon sugar
Traditional Sweet Rice & Banana Rolls
grilled sweet rice wrapped banana rolls, topped with coconut puree, crushed peanuts, served with cream puffs
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General Info
Hours
Monday:
Closed
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
9:00am - 10:00pm
Saturday:
9:00am - 10:00pm
Sunday:
11:00am - 9:00pm
About Us
French-Vietnamese cuisine is delightfully closer to your menu than you might think and is at last attracting the broad audience it deserves
The diverse and timeless flavors found in this unique combination of cultures can be attributed to the heritage of various nations that once occupied Vietnam and to the influences of its neighbors. The Chinese left their art of stir-frying using the famous wok; the French brought their passion for aromatic filtered coffee, vibrant sauces and crème caramel; and the exotic lemongrass and ginger were adopted from the Thai kitchen.The genius of Lakeside Bistro’s modern cooking technique lies in the innovative adaptation of all these foreign inspirations together with its own simple, yet sophisticated ancient recipes to create a unique and subtle French-Vietnamese cuisine.
With the heavy reliance on fresh herbs and vegetables, varieties of rice and noodles, minimal use of oil, and abundant choices of meat and seafood, French-Vietnamese food has to be among the healthiest and most delicious on earth!