crispy almond crusted prawn croquettes on sugar cane served with apricot sweet chili sauce
Goi Cuon-summer Roll
$6.95
rice paper wrapped with shrimp, chilled noodle, lettuce, vegetables and herbs with nuoc mam-sweet and spicy vinaigrette with fish sauce
Gio Chien -deluxe Crispy Spring Rolls
$5.95
crispy wrapped marinated chicken with forest mushrooms, pureed root vegetables and drizzled with nuoc mam-sweet and spicy vinaigrette with fish sauce
Seared Apple Glazed Diver Scallops
$8.95
pan seared fresh scallops crusted with bacon bits, caramelized apple, dried fruit black rice risotto, and drizzled with raspberry venison sauce
La Vang Bistro Dumplings
$6.95
chicken dumplings steamed and served with reduced low sodium mushroom soy ginger lemon grass glaze
Muc Nuong-provencal Grilled Calamari
$8.95
herb grilled calamari served with provencal beans and basil tomato dressed with honey citrus dijon vinaigrette
Bo Nuong Grilled Lemon Grass Beef
$6.95
thin sliced beef marinated in lemon grass seasoning served with sweet chili glaze
Ga Nuong-grilled Curry Chicken
$6.95
thin sliced chicken marinated in curry and vietnamese seasoning served with sweet chili glaze
Mon 3 Vi-taste Of Vietnam Platters
$19.95
a platter of prawn lollipops(2), chicken spring rolls(2) and grilled lemon grass beef(2) served with lettuce and fresh herbs over chilled noddle with nuoc nam and peanut sauce.
Vegetarian Appetizers
Goi Cuon-vegetarian Summer Roll
$5.95
rice paper wrapped with fried tofu strips, chilled noodle, lettuce, vegetables and herbs with citrus vinaigrette sauce
Cha Gio Chay- Vegetarian Crispy Spring Rolls
$5.95
crispy wrapped marinated mousse with forest mushrooms, root vegetables and drizzled with citrus vinaigrette sauce
Monk Dumplings
$5.95
vegetarian dumplings steamed and served with reduced low sodium mushroom soy ginger lemon grass glaze
Soups
$5.95
Soups Of The Day
Sup Hoanh Thanh- Supreme Dumpling Soup
chicken dumplings served with chicken broth and garnished with thin sliced scallion
Sup Hoanh Thanh Chay- Vegetarian Dumplings Soup
soy bean dumplings served with vegetable broth and garnished with thin sliced scallion
Salads
$5.95
Provencal Green
fresh spring mix lettuce tossed with, spiced candy walnuts, fresh pear, and goat cheese crumbs balsamic raspberry vinaigrette
Country Crisp Lettuce
crisp baby spring mix green with stem ripe plum tomatoes, butter bean, roasted sweet beet, olives and honey citrus dijon vinaigrette
Entrees
Ga Olieu-chicken Kalamata
$15.96
grilled chicken breast crusted with kalamata olive tapanade served with curry dijon mustard
Ga Nuong-grilled Chicken
$15.96
chicken breast marinated in vietnamese herbs seasoning served with garlic sauce, and mix vegetables
Vit Quay-crispy Duck Breast
$17.96
pan seared duck breast with sweet soy dried berry rouennaise and garlic braised baby bok choy
Vit Nuong Don - Crispy Roasted Half Duck
$18.95
crispy roasted half semi-boned duck with apricot chutney sauce and white rice
Ca Kho-filet Of Fish With Chili Tomato Sauce
$16.95
pan seared filet of white fish lightly stewed in chili tomato sauce with garlic sauteed baby bok choy
Ca Cuon Thit Cua- Flounder Crab Roll
$17.95
filet of flounder rolled with mixed crab meat on saffron sauce and potato au gratin
Ca Hap La Chuoi- La Vang Steamed Fresh Fish
$17.95
filet of fish steamed in banana leaf with ginger chili coconut milk and black rice mushroom risotto
Twin Crab Cakes
$17.95
crispy crust crab cakes sandwiched with citrus honey dijon mustard served with saffron lobster sauce, rice and vegetables
Rib-eye Steak Au Poivre
$18.95
pepper-crusted, grilled rib-eye steak served with potato au gratin, mixed vegetables, and burgundy raspberry glaze.
Rack Of Lamb (bistro Price)
herb-crusted, char-broiled rack of lamb with red wine sauce and dried figs
Vegetarian Entrees
Vegetarian De Poulet
$14.95
homemade crispy crust seitan with tofu, vegetable ham and mixed vegetables served with lentil coconut cream sauce
Nam Nhoi-vegetarian Stuffed Portabella
$14.95
pan seared stuffed mushroom with homemade seitan, tofu, vegetable ham and mixed vegetables served with low sodium mushroom soy ginger lemon grass glaze
Vegetarian Stir Fried Noodle
$11.95
stir fried vegetables with clear noodles and tofu, and vegetarian ham