Crispy chicken wings tossed in our home-made passion fruit spicy sauce served with a side of nata.
Patacon Pisao Lunch
Half patacon sandwich with your choice of soup of the day or side salad.
Pabellon A Caballo
As above, then chopped with a sunny-side-up egg.
Hot bun made of ground white corn with a crispy shell and soft doughy inside with filling of your choice. Served with a side of Guasacaca.
Venezuelan scrambled eggs are just like Venezuelan; anything but plain. Scrambled eggs were too boring, so we incorporated a few things to make them extra special. Well season scrambled eggs with onions, tomatoes, peppers and seasonings, well seasoned black beans, queso blanco, side of nata served with an arepa.