We proudly serve 100% all-natural Linz heritage black Angus beef. Roasted over hardwood charcoal in our custom hearth. Finished with French cultured butter and accompanied by our proprietary herbes de Provence steak seasoning. Humanely raised, no hormones or antibiotics. Add Frites $9
Hand-Cut Filet*
7oz$54.00
14oz NY Strip*
$69.00
22oz Prime Dry Aged Ribeye
$92.00
Preparations
$7 ea
Au Poivre
Béarnaise
Roquefort Fondue Crust
*Items can be served raw or undercooked. Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness
Cocktails
Herbe de Triumph
$16.00
malfy gin, rosemary, lemon, smoked herbs
Smoke & Spice
$17.00
creyente mezcal, eucalyptus, lemon, black pepper
Bordeaux Sour
$16.00
jefferson's very small batch, pear, lemon, hibiscus, bordeaux, egg white