Crispy wonton wrappers stuffed with minced lobster, shrimp, and shallots, served with side of sweet chili sauce.
Peppered Calamari
$7.50
Fried slices of tender calamari tossed with onions and black pepper, served with house made aioli.
Salads (Goi)
Cabbage Chicken Salad
$7.90
Chopped red and green cabbage with sauteed chicken, tossed in tangy lime vinaigrette topped with peanuts and fried shallots.
gluten-free
Green Papaya Salad
$8.50
Shredded green papaya with shrimp, carrots and Vietnamese coriander, tossed in tangy lime vinaigrette, topped with toasted peanuts and fried shallots.
gluten-free
Soups (Pho)
Beef Pho
$8.90
Richly seasoned Vietnamese-style beef broth ladled over rice noodles and thin slices of tender beef, served with a side of bean sprouts, jalapenos, lime wedges and Asian basil. Choose from: thin-sliced lean steak, brisket, beef meatballs, combination of all three. Can be modified to be wheat gluten free.
Chicken Pho
$8.50
savory Vietnamese-style chicken broth ladled over rice noodles and sliced chicken breast, served with a side of bean sprouts, jalapenos, lime wedges and Asian basil. Can be modified to be wheat gluten free.
Rolls (Cuon)
Fresh Salad Rolls
$5.90
Vermicelli noodles, carrots, bean sprouts, lettuce and basil. Wrapped in rice paper, served with homemade peanut sauce. Choose from: shrimp, chicken or tofu. Can be modified to be wheat gluten free.
Veggie
$2.00
Meat
$3.50
Shrimp
$3.50
Coconut Summer Rolls
$5.90
Shredded coconut, toasted peanuts, lettuce, Sauteed tofu, stir-fried carrots, jicama, basil, crispy rice paper roll wrapped in rice paper, served with a side of homemade peanut sauce. Can be modified to be wheat gluten free.