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La Reve Patisserie & Cafe
7610 Harwood Ave
Wauwatosa, WI 53213
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Dinner Menu
Hors Doeuvres
Crostini De Brie
$8.95
warm brie on baguette with concord farms honey, fresh cracked pepper
Escargots De Bourgogne
$10.50
snails sautéed in garlic butter, served in a homemade pâte sablée
Crevettes Provencales
$11.95
madagascar prawns with extra virgin olive oil, confit olives and tomatoes
Moules Frites Au Pernod
pernod steamed mussels with frites demie
- $7.95
- Reguliere $12.95
Moules Mariniere
white wine steamed mussels with fresh thyme and garlic demie
- $7.95
- Reguliere $12.95
Foie Gras
$11.50
artisanal foie gras, red wine poached pears, candied hazelnuts, brioche, sauternes gastrique
Soupe
Soupe A L Oignon Gratine E
$6.95
classic french onion soup with saxon farms cheese
Soup E Du Jour
seasonal soups made daily
- Cup $3.50
- Bowl $4.50
Les Salads
Verdurete
mixed greens with shaved radish and dijon vinaigrette
- Demie $4.25
- Reguliere $7.25
Salade De Bettrave
roasted beets with warm chèvre,toasted walnuts, watercress, balsamic vinaigrette
- Demie $5.95
- Reguliere $8.95
Salade Au Prosciutto
shaved prosciutto with fennel, pear, manchego cheese, mission figs, garlic parsley vinaigrette
- Demie $6.25
- Reguliere $9.25
Salade Nicoise
$15.95
mixed greens with potatoes, egg, haricots verts, olives, tomatoes, dijon vinaigrette choice of salmon, prawns or chicken
Crepes
served with a petite green salad
Légume S Priintanier
$10.50
seasonal, local vegetables
Coquilles Saint-jacques
$11.50
day boat scallops, braised leeks, citrus brown butter sauce
Confitde Canard
$10.50
duck confit, chèvre, port reduction
Assiette De Charcuteries Et Fromages
choice of three $12.95, five $16.95 or seven $20.95
Coppa
dry aged mild pork salami
Riserva Prosciutto
400 day aged reserve pork
Salame Toscano
tuscan styled pork and beef salame
Terrine De Foie De Volaille
cognac chicken liver pate
Pate De Campagne
country pork terrine
Bucherolle
goat, rich & creamy, semi-soft, sharp
Manchego
sheep, semi-firm, mild
Les Freres
cow, semi-soft, earthy, nutty
Bleu Dauvergne
cow, soft, creamy blue
Saint-andre
cow, triple cream, rich & buttery
Fromage Du Jour
ask about today’s selection
Les Sandwiches
served with pomme frites or a petite green salad
Filet De Boeuf
$9.95
beef tenderloin with cambozola cheese,caramelized onion, black pepper aioli on a baguette
Croque-monsieur / Croque-madame
toasted french ham and cheese with gruyère bechamel on country white bread
- $9.25
- With Basted Farm Egg $10.95
Tomates, Brie Et Pesto
$8.95
tomato, brie and pesto on a toasted baguette
Plats Principaux - Les Poissons
Saumon A L A Provencale
$22.95
pan seared salmon, root vegetables, celeriac purée, and a warm bacon shallot vinaigrette
Petonclesala Basquaise
$22.95
dayboat scallops over manchego, chorizo and rock shrimp risotto with a smoked paprika pipérade
Bouilla Baisse
$21.95
provençale tomato broth, seasonal selection of seafood, fennel, garlic crostini and saffron rouille
Morue Poê L Ée Au Prosciut To
$23.95
pan seared prosciutto wrapped sablefish, boulangère potatoes, swiss chard, mushroom ragoût, porcini ju
Plats Principaux - Les Viandes Et Les Volailles
Cana Rd A La Bourguignonne
cabernet braised duck leg, pan roasted duck breast with brussels sprouts, bacon, chestnuts, vin santo reduction
- $23.95
- Add Foie Gras $10.00
Faisanet Haricots Verts
$21.95
mac farlane farms pheasant breast on pappardelle pasta, haricots verts, thyme jus
Daube Dejarret Dagneau
$22.95
braised strauss lamb shank, creamy herbed cannellini beans, grilled escarole, tomatoes and gremolata
Poulet Aux Quarante Gousses
$21.95
garlic braised chicken, pappardelle pasta, haricots verts, bacon, baby carrots and roasted garlic sauce
Plats Principaux - Steak-frites
Steak Au Poivre
$21.95
10 oz. hanger steak with haricots verts and brandy peppercorn sauce
Cote De Boeuf
$25.95
14 oz. bone-in ribeye with baby carrots, parsnips, turnips and marsala sauce
Plats Principaux - Les Vegetariens
Ravioli Au Légumes Saisonniers
$18.95
homemade sweet potato ravioli, candied hazelnuts, chèvre, black truffle, brown butter
Gnocchi Parisian
$18.95
seared parmesan gnocchi, mushroom ragoût, scalded spinach, cipollini, mushroom marsala sauce
Accompagnements
Haricots Verts
$6.00
green beans, shallots
Pommes Frites
$4.00
french fries
Ragoût De Champ Ignons
$6.50
wild mushroom ragoût
Choux De Bruxelles
$6.50
brussels sprouts, chestnuts, bacon
French Baguette
freshly baked
- $1.00
- Basket $4.00
Entrecoteet Legumes Saisonniers
$6.50
baby parsnips, turnips and carrots
Browse Nearby
General Info
Hours
Monday:
8:00am - 9:00pm
Tuesday:
8:00am - 9:00pm
Wednesday:
8:00am - 9:00pm
Thursday:
8:00am - 9:00pm
Friday:
8:00am - 10:00pm
Saturday:
8:00am - 10:00pm
About Us
Le Rêve is renowned for its exceptional design. The building was converted from a 100-year-old bank to a spacious patisserie and café. Le Rêve can accommodate up to 80 people in the dining rooms. Le Rêve is also available to host your next Special Event.