Chicken, spinach, bacon, Gruyère cheese and two fried eggs wrapped in a crêpe. Served with Hollandaise sauce
Cordon Bleu Crêpe
$17.95
Chicken, ham, Gruyère cheese, Mornay sauce
Corned Beef Hash Crêpe
$19.95
Two poached eggs topped with Hollandaise sauce and served over a crêpe with a side of house made corned beef hash and avocado
Merise Crêpe*
$20.95
Tips of beef tenderloin, Gruyère cheese and two fried eggs wrapped in a crêpe. Served with peppercorn cream sauce
Stroganoff Crêpe
$20.95
Beef braised in a red wine and veal demi glace with vegetables, mushrooms, bacon lardoons, and herbs. Gruyère cheese and crème fraiche
Vegetarian Crêpe
$17.95
Spinach, artichokes, Brie, Béchamel sauce
Brunch Favorites
Oysters du Jour*
Raw oysters served on a half shell with a side of cocktail sauce and horseradish
Half Dozen$20.00
Dozen$40.00
Mussels à la Marinière
$20.95
Fresh mussels steamed in a garlic white wine cream sauce or spicy tomato sauce
Escargots de Bourgogne
$19.95
Imported French snails baked in a homemade garlic - herb butter
Pâté Maison
$18.95
A terrine of chicken liver mousse flavored with chopped black truffle. Served with Dijon mustard, cornichons and croustinis
Classic French Toast
$17.95
Brioche toast served with crème Anglaise and garnished with fruit
Breakfast Pancakes
$18.95
Farmhouse cottage cheese pancakes served with warm seasonal berry compote and crispy bacon strips
Omelettes
Served with house made hash browns or side salad
Lox Omelette
$18.95
House cured salmon, capers and goat cheese
Chef's Omelette
$18.95
Ham, bacon, mushrooms, Gruyère cheese, Blue cheese and avocado
Mediterranean Omelette
$18.95
Tomatoes, Kalamata olives, spinach and goat cheese
Soups And Salads
Onion Soup au Gratin
$13.95
Soup du Jour
$10.00
Salad Maison
Mixed greens, julienne carrots, beets, radish and sliced cucumber with house Dijon vinaigrette
$12.95
Add Salmon*$18.00
Add Sautéed Shrimp$18.00
Warm Ahi Tuna Niçoise*
$28.95
Seared 4 oz Ahi tuna served with roasted potatoes, cucumbers, green beans, hard-boiled egg, greens, Niçoise olives, capers and house Dijon vinaigrette
Oceanna Salad*
$28.95
Mixed greens, avocado, green beans, sautéed tiger shrimp, smoked salmon tossed in a Dijon vinaigrette and garnished with horseradish
Avocado Crab Salad
$28.95
Lump crabmeat, avocado, shallots mixed with lemon juice and olive oil. Served in a half avocado shell with a side of mixed greens
Warm Smoked Duck Salad
$29.95
Smoked duck breast served over arugula with olive oil, lemon juice and fresh shaved Parmesan cheese
Sandwiches
Croque - Monsieur
Classic French ham and Gruyère cheese sandwich. Served with French fries
$19.95
Make it Madame - Add Fried Egg on Top$20.95
Reuben Sandwich
$20.95
Hot corned beef on toasted marble rye bread with sauerkraut, Gruyère cheese and thousand island dressing. Served with French fries and a pickle
Burger à la Merise*
$24.95
All natural beef patty, pan seared topped with Gruyère or blue cheese, sautéed mushrooms and thin slice of pâté. Served with French fries and a pickle
Entrées
Trout Grenobloise
$34.95
Pan seared trout filet served with organic brown rice pilaf, chef's vegetables and lemon caper butter sauce
Chicken Croquettes
$30.95
Oven baked chicken croquettes served with organic brown rice pilaf, chef's vegetables and fresh dill cream sauce
Steak Frites*
$39.95
8oz all natural top sirloin steak cooked to order, topped with melted fín herb butter and served with French fries
Featured Drinks
Bottomless Mimosa's***
$22.00
Fresh Squeezed Orange Juice**
$12.00
*These items contain or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. **This product has not been pasteurized, and therefore may contain harmful bacteria that can cause serious illness in children, the elderly, and persons with weakened immune system. ***With the purchase of an entrée and two hour time limit per table
Appetizers
Oysters du Jour*
Raw oysters served on a half shell with side of cocktail sauce and horseradish
Half Dozen$20.00
Dozen$40.00
Mussels à la Marinière
$20.95
Fresh mussels steamed in a garlic cream white wine sauce or spicy tomato sauce
Escargots de Bourgogne
$19.95
Imported French snails baked in a homemade garlic – herb butter
Saumon Gravlax*
$19.95
Thin sliced house cured salmon served with shallots, capers, local goat cheese crème fraiche and croustinis
Pâté Maison
$18.95
A terrine of chicken liver mousse flavored with chopped black truffle. Served with Dijon mustard, cornichons and croustinis
L' Assiette De Fromages
$32.95
Selection of six imported French cheeses – Port salut, Bellatoire brie, Bleu d'Auvergne, Comté (aged for 24 months), Brebirousse D'Argental and warm goat cheese and honey croustinis. Served with fresh fruit and jam
Sandwiches
Croque – Monsieur
Classic French ham and Gruyère cheese sandwich. Served with French fries
$19.95
Make it Madame. Add Fried Egg on Top$20.95
Reuben Sandwich
$20.95
Hot Corned Beef on toasted marble rye bread with sauerkraut, Gruyère cheese, thousand islands. Served with French fries and a pickle
Burger à la Merise*
$24.95
All natural beef patty, pan seared topped with Gruyère or blue cheese, sautéed mushrooms and thin slice of pâté. Served with French fries and a pickle
Entrées
Trout Grenobloise
$34.95
Pan seared trout filet served with a lemon caper butter sauce, organic brown rice pilaf and chef's vegetables
Chicken Croquettes
$30.95
Oven baked chicken croquettes served with fresh dill cream sauce, organic brown rice pilaf and chef's vegetables
Steak Frites*
$39.95
8oz all natural top sirloin steak cooked to order, topped with melted fín herb butter and served with French fries
Vegetarian Dish Du Jour
$26.95
Based on seasonal ingredients, chef's creation
Soups and Salads
Onion Soup au Gratin
$13.95
Soup du Jour
$10.00
Salad Maison
Mixed greens, julienne carrots, beets, turnip and sliced cucumber with house Dijon vinaigrette
$12.95
Add Salmon*$18.00
Add Sautéed Shrimp*$18.00
Avocado Crab Salad
$28.95
Lump crab meat, avocado, shallots mixed with lemon juice & olive oil and served in a half avocado shell with a side of petite greens
Warm Ahi Tuna Niçoise*
$28.95
Seared 4oz Ahi tuna served with roasted potatoes, cucumbers, green beans, hard-boiled egg, greens, Niçoise olives, capers and house Dijon vinaigrette
Oceanna Salad*
$28.95
Mixed greens, avocado, green beans, sautéed tiger shrimp, smoked salmon tossed with Dijon vinaigrette and garnished with horseradish
Warm Smoked Duck Salad
$29.95
Smoked duck breast served over arugula with olive oil, lemon juice and fresh shaved Parmesan cheese
Crêpes
Lox Crêpe
$18.95
Smoked salmon, cream cheese, green onions, capers, dill and Béchamel sauce
Hot corned beef, sauerkraut, Gruyère cheese and Horseradish cream sauce
Stroganoff Crêpe
$20.95
Beef braised in a red wine and veal demi glace with vegetables, mushrooms, bacon lardoons, and herbs. Gruyère cheese and crème fraiche
Merise Crêpe
$20.95
Tips of beef tenderloin, Gruyère cheese, peppercorn cream sauce
Vegetarian Crêpe
$17.95
Spinach, artichokes, Brie, Béchamel sauce
*These items contain or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Appetizers
Oysters du Jour*
Raw oysters served on a half shell with a side of cocktail sauce and horseradish
Half Dozen$20.00
Dozen$40.00
Mussels à la Marinière
$20.95
Fresh mussels steamed in a garlic cream white wine sauce or spicy tomato sauce
Escargots de Bourgogne
$19.95
Imported French snails baked in a homemade garlic-herb butter
Saumon Gravlax*
$19.95
Thin sliced house cured salmon served with shallots, capers, local goat cheese crème fraiche and croustinis
Pâté Maison
$18.95
A terrine of chicken liver mousse flavored with chopped black truffle. Served with Dijon mustard, cornichons and croustinis
L' Assiette De Fromages
$32.95
Selection of six imported French cheeses – Port salut, Bellatoire brie, Bleu d'Auvergne, Brebirousse D'Argental Comté (aged for 24 months) and warm goat cheese and honey croustinis. Served with fresh fruit and jam
Soups and Salads
Onion Soup au Gratin
$13.95
Soup du Jour
$10.00
Salad Maison
Mixed greens, julienne carrots, beets, radish and sliced cucumber with house Dijon vinaigrette
$12.95
Add Salmon*$18.00
Add Sautéed Shrimp*$18.00
Caesar Salad*
$12.95
Butter lettuce and baby Romaine with house made Caesar dressing, garnished with garlic - herb puff pastry and shaved Parmesan cheese
Beet Salad
$12.95
Roasted beets, orange segments, local goat cheese, roasted walnuts, Belgium endive with Champagne vinaigrette
Gorgonzola Salad
$12.95
Mixed greens, grapes, apples, pears, gorgonzola cheese, candied pecans and port wine vinaigrette
Avocado Crab Salad
$28.95
Lump crabmeat, avocado, shallots mixed with lemon juice and olive oil. Served in a half avocado shell with a side of mixed greens
Oceanna Salad*
$28.95
Mixed greens, avocado, green beans, sautéed tiger shrimp, and smoked salmon tossed in a Dijon vinaigrette and garnished with horseradish
Warm Ahi Tuna Niçoise*
$28.95
Seared 4oz Ahi tuna served with roasted potatoes, cucumbers, green beans, hard-boiled egg, greens, Niçoise olives, capers and house Dijon vinaigrette
Warm Smoked Duck Salad
$29.95
Smoked duck breast served over arugula with olive oil, lemon juice and fresh shaved Parmesan cheese
Entrées
Trout Grenobloise
$34.95
Pan seared trout filet served with organic brown rice pilaf, chef's vegetables and lemon caper butter sauce
Salmon Côte d'Azur*
$36.95
Pan seared salmon filet served on a bed of sautéed spinach with an orange citrus sauce
Chicken Croquettes
$36.95
Oven baked free range chicken croquettes served with organic brown rice pilaf, chef's vegetables and fresh dill cream sauce
Pork Medallions
$38.95
Pan seared grass fed pork tenderloin served with potato gratin, chef's vegetables and mushroom cream sauce
Beef Bourguignon
$39.95
All natural beef braised in red wine and veal demi glace with vegetables, mushrooms, bacon lardons, and herbs. Served with mashed potatoes
Lamb Chops Provençale*
$45.95
Pan seared grass fed Australian lamb chops cooked to order with garlic and herb butter. Served with mashed potatoes and chef's vegetables
Burger à la Merise*
$24.95
All natural beef patty, pan seared topped with Gruyère or blue cheese, sautéed mushrooms and thin slice of pâté. Served with French fries and a pickle
Steak au Poivre*
$45.95
6oz grass fed filet mignon cooked to order and served with potato gratin, chef's vegetables and peppercorn Cognac cream sauce
Steak Frites*
$39.95
8oz all natural top sirloin steak cooked to order, topped with melted fín herb butter and served with French fries
Vegetarian Dish du Jour
$29.95
Based on seasonal ingredients, chef's creation
Sides
$10.00
Pommes Purée
Mashed potatoes
Dauphinoise
Potato gratin
Pommes Frites
French fries
Broccolini
Sautéed broccolini with lemon and garlic
Sautéed Spinach
With garlic and olive oil
Chef's Vegetables
Mixed veggies du jour
Roasted Potatoes
Oven roasted with fresh herbs
*These items contain or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Specialty Cocktails
Gold Dust
$16.00
Bulleit Rye whiskey, Domain de Canton, lemon juice
Fresh raspberries and blackberries, whipped cream and crème Anglaise
Strawberry & Tres Leches Crêpe
$12.95
Strawberries, whipped cream, crème fraiche and condense milk
Assorted Fruit Sorbet
$12.95
Three scoops
L'Aassiette de Fromage
$32.95
Selection of six imported French cheeses – Port salut, Bellatoire brie, Bleu d'Auvergne, Comté (aged for 24 months), Brebirousse D'Argental and warm goat cheese and honey croustinis. Served with fresh fruit and jam
La Merise is a French bistro in the Cherry Creek neighborhood of Denver. It offers the ambiance and character of Paris combined with your favorite French dishes and an extensive wine list. We create daily specials that emphasize seasonable produce, exotic meats, and game and seafood with timeless appeal. La Merise serves moderately priced French home-style meals in a cozy setting. Wonderful for a special night out or just a catch up with friends at lunchtime. During the warmer months, food and drinks may be enjoyed in our garden patio.