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La Maschera
82 N Fair Oaks Ave
Pasadena, CA 91103
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Main Menu
Antipasti
Rotoli Di Pettine
$14.00
seared scallops wrapped with zucchini, topped with mango-lime salsa
Rotoli Di Melanzane
$10.00
rolled eggplants with goat cheese, marinated tomatoes and pesto
Gamberetti Marinati
$14.00
marinated tiger shrimps with avocado, melon & fresh herbs in a light lime-cumin sauce
Quaglia Agresto
$12.00
pan seared quail, dried nectarines, crispy pancetta & verjuice
Zuppa Del Giorno
$8.00
soup of the day made with fresh and picked produce
Formaggia
Choose From The Following Farmstead & Artisan Cheeses
Burrata - Puglia
fresh cream & unspun mozzarella curds.
Robiola - Piedmont & Lombardy
blend of goat, sheep & cow-soft & buttery.
Crucola - Trentino
cow's milk, rich & buttery.
Pecorina La Tuscia - Tuscany
sheep's milk, aged 45 days, delicate.
Ubriaca - Treviso
cow's milk, soaked in cabernet, sweet & fragrant.
Parmigiana Reggiana - Parma
raw cow's milk, aged 24 months.
Gorgonzola - Po Valley
cow's milk, strong aroma & flavor, creamy.
Capra Nera - Sardegna
aged goat cheese flavored with black pepper corns.
Picandine Frais - France
goat's milk. marinated in extra virgin olive oil & herbs.
Selection Of 3 Cheeses
$15.00Selection Of 5 Cheeses
$20.00Salami
Choose From The Following:
Prosciutto Di Parma
cured pork shoulder, aged 18 months, lean, soft & sweet.
Choriza
spanish salami seasoned with chili and smoked paprika.
Bresaola
dried beef filet mignon, lean, sweet and flavorful.
Alpino Salami
mix of salami & parma prosciutto.
Kosher Salami
fully cooked salami made from lean ground beef.
Sopressata Di Calabria (doc)
naturally air dried salami with black pepper corn, aged 8 weeks, mild taste.
Hungarian Salami
made of finely minced pork & beef, dense & delicate, smoked with a touch of cayenne & garlic.
Salami Toscana
lean flavored with garlic, black pepper corns.
Selection Of 3 Cured Meats
$14.00Selection Of 5 Cured Meats
$19.00Insalate
Insalata Di Pera
$11.00
fresh pears poached in zinfandel port wine & maple syrup, burrata cheese, 25-year old dense balsamic
Carciofi E Cuori Di Palma
$10.00
fresh baby artichokes, walnuts & hearts of palm salad with lemon dressing & shaved parmesan
Insalata Di Salmone Affumicato
$13.00
watercress salad with baby spinach, dried apricots, toasted almonds & smoked salmon in a light raspberry vinaigrette
Insalata Romana
$10.00
hearts of romaine salad with garlic croutons, anchovies & fig jam-blood orange-olive oil dressing
Insalata Tri Colore Al Parmigiano
$9.00
radicchio, arugula and belgian endive salad in light balsamic dressing topped with shaved parmesan
Pizze
All Our Pizzas Are 12" With A Very Thin Crust
Pizza Alla Salsiccia
$12.00
mozzarella, tomato sauce, basil with grilled chicken sausage
Pizza Di Salmone
$13.00
smoked salmon pizza with mozzarella, goat cheese & dill
Pizza Del Giorno
special pizza of the day
Paste
Linguine Con Scampi Alla Griglia
$18.00
linguine with grilled hawaiian shrimp, manila clams and calamari in a light spicy white wine
Lasagne Alla Piemontese
$14.00
homemade lasagna with turkey ragu in "piemontese" sauce
Ravioli Di Pollo Alla Trapanese
$16.00
roasted chicken ravioli with "traoanese" sauce: fresh tomatoes, garlic, walmuts, bread crumbs, basil & capers
Ravioli Tunisini Con Cinghiale
$17.00
fresh wild boar & harissa ravioli with organic lentils and lima bean broth
Pappardelle Con Burrata
$16.00
fresh egg pappardelle, grilled corn, sun-dried tomatoes, fresh arugula, burrata cheese
Tagliatelle Con Anatra
$19.00
fresh marjoram & orange zest tagliatelle with duck sausage, spicy african almonds, salsa rosa
Gnocchi Al Ragu Con Agnello
$16.00
potato pasta stuffed with assiago cheese, tossed with lamb ragu
Risotto Del Giorno
chef's special risotto
Secondi
Pollo Mosley
$18.00
free-range chicken breast with crispy skin, tumeric, berry tomatoes, fresh chives
Agnello Al Tabil
$26.00
grilled lamb chops, tabil, couscous, fall vegetables
Anatra Al Forno
$27.00
slow oven roasted duck, dry figs, saba-orange honey sauce, red wine braised fennel
Filetoo Di Salmone Con Spinaci
$19.00
grilled salmon filet on a bed of spinach, marinated tomatoes & dijon, balsamic dressing
Brodino Di Pesce All' Aglio
$20.00
adriatic fish soup with fresh seafood in a light spicy tomato, basil broth
Nodino Di Vitello
$34.00
broiled veal chop with burgundy and sage sauce
Tunisan Lamb Burger
$13.00
1/2 lb. loin of lamb with tunisian spices, roma tomatoes, hot house cucumbers, assiago cheese, sauteed onions & harissa spread on brioche
Bistecca Alla Fiorentina
$39.00
grilled 16 oz. porterhouse steak, scallions, fresh rosemary, arugula, parmesan
Costoletta Di Maiale
$27.00
grilled pork chop, organic sun-dried grapes, apple cider reduction, cinnamon candied cipolline