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La Huaca Restaurant
9213 Sierra college blvd, Suite 140
Roseville, CA 95661
Uber
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Lunch Menu
Happy Hour
Dinner Menu
Lunch Menu
Appetizers
Duo De Causas (Limeña and Veggie)
$5.95
Limeña: with chicken salad served with our traditional aji amarillo aioli. Veggie: veggie salad of the day served with pisco liquor aioli.
House Salad
$4.95
Crispy romaine served with homemade ranch, onions, broccoli and tomatoes.
Yucas Fritas
$5.95
Fried cassava sticks served with huancaina sauce.
Leche De Tigre (Tiger's Milk)
$7.95
Is the peruvian colloquial name for the juice produced from the ingredients of ceviche. (Lime juice, sliced onion, peruvian chili peppers, salt and cilantro). It has a slight spicy flavor. In peru usually use this to hangover cure and an aphrodisiac.
Anticucho (Chicken or Fish)
$4.45
Chicken or fish skewers marinated in a special homemade anticuchera sauce served with slice potatoes and salsa criolla.
Make Your Own Menu
Make Your Own Menu
$13.95
Pick one appetizer, one entrée, and your choice between iced tea or fountain drink.
Entrees
Special plates
Aji De Gallina
$8.95
Shredded chicken stew with peanuts and aji amarillo aioli, over steamed potatoes, served with garlic white rice.
Arroz Chaufa Especial
$8.95
Traditional peruvian-chinese style fried rice with pork, eggs, chicken, green onions and soy sauce.
Arroz Con Pollo
$9.95
Infused rice in cilantro sauce with grilled chicken breast, carrots and peas, served with salsa criolla.
Frijoles Con Chicharron De Cerdo
$10.95
Tender fried pork served with beans, garlic white rice and salsa criolla.
Pollo Saltado
$10.95
Chicken slices sautéed with soy sauce and light vinegar, onions and tomatoes wedges, served with garlic rice and fries.
Crocante De Mar Al Huacatay
$10.95
Panko fried tilapia filet with peruvian herbs and aji amarillo sauce, served with garlic white rice and veggies.
Tallarin Saltado De Pollo
$10.95
Fettuccini sautéed with chicken, soy sauce, light vinegar, onions and tomatoes wedges.
Tallarines Verdes Con Pollo
$10.95
Grilled chicken breast, fettuccine and pesto sauce, cherry tomatoes and parmesan.
Pure Con Asado
$10.95
Braised beef brisket in aji panca and tomato sauce, served over mashed potatoes.
Special Plates
Lomo Saltado
$12.95
Top tenderloin cuts, sautéed with soy sauce and light vinegar, onions and tomatoes wedges, served with garlic rice and fries.
Tallarin Saltado De Carne
$12.95
Fettuccini sautéed with top tenderloin, soy sauce, light vinegar, onions and tomatoes wedges.
Seco De Carne
$12.95
Boneless pieces of beef braised in a cilantro sauce, served with garlic white rice, beans and salsa criolla.
Arroz Del Pacifico Sur (Peruvian Paella)
$13.95
Infused rice in peruvian peppers sauce with calamari, shrimp and octopus.
Salads
Caesar's Mango
$7.95
Crispy romaine lettuce served with our Caesar mango dressing, parmesan and croutons.
Blue Cheese Salad
$7.95
Crispy romaine lettuce served with our blue cheese dressing, cherry tomatoes, red onions and cilantro.
Amazonas River
$10.95
Sliced tasty tomatoes served with our homemade aioli pesto, balsamic vinaigrette, mushrooms, artichoke, pine nuts, bocconcini, and garlic bread.
Soups
Crema Andina
$8.95
Made with olluco (potatoes from the Andes) parmesan and cream flavored with Huacatay (black mint) and fine cuts of panela cheese.
Chupe de Camarones/Pescado*
$16.95
Classic Peruvian shrimp chowder made with fish of the day or shrimp, Peruvian chili peppers, potatoes, egg, milk, and Andean green herbs.
Appetizers
Yucas Rellenas
$11.95
Yucca croquettes stuffed with the perfect amount of mozzarella, lightly breaded and served with a side of our Huancaína sauce.
Pulpo al Olivo
$12.95
Thin slices of octopus served with a creamy sauce made with Peruvian Botija Olives and mayo splashed with a hint of lime.
Anticuchos Tres Especies
(Traditional skewers from the streets of Peru.) Grilled skewers marinated in our authentic anticuchera sauce, served with potatoes and salsa criolla.
- Chicken, Fish and Beef $11.95
- Chicken $9.95
- Fish $10.95
- Beef $12.95
Chicharrón de Cerdo
$10.95
Pieces of fried pork on top of of sweet potatoes puree, served with orange homemade syrup, salsa criolla and Aji Amarillo aioli.
Jalea Mixta
$13.95
Peruvian style deep fried fish topped with breaded shrimp and calamari, served with salsa criolla, homemade tartar sauce and our golf sauce.
Papas a la Huancaína*
$9.95
Traditional Peruvian dish of steamed marble potatoes covered with Aji Amarillo cream cheese sauce, Peruvian Botija Olives and boiled eggs.
Ceviches
Ceviche is the national plate of Peru, made up with slices of fish ot the day, cured in lime juice, red onions, Peruvian chili peppers, salt and cilantro, served with Peruvian corn, toasted corn, lettuce and sweet potatoes. Suggested wine (Sauvignon Blanc)
Clásico
White fish.
- Small $8.45
- Regular $15.95
Mixto
Fish, shrimp, octopus and calamari.
- Small $8.95
- Regular $16.95
De Ají Amarillo
Classic ceviche covered in creamy aji Amarillo.
- Small $8.95
- Regular $16.95
De Rocoto
Classic ceviche covered in creamy rocoto sauce.
- Small $8.95
- Regular $16.95
Mediterráneo
A fusion of classic Peruvian ceviche and Mediterranean cultures.
- Small $8.95
- Regular $16.95
De Olivo
Classic ceviche covered in creamy sauce made with Peruvian Botija Olives
- Small $8.95
- Regular $16.95
Trio De Ceviches
$29.90
Discover the taste of three ceviches of your choice.
Leche DE Tigre
Is the Peruvian colloquial name for the juice produced from the ingredients of ceviche. It has a slight spicy flavor. In Peru usually use this to hangover cure and an aphrodisiac.
Mixto
$7.95Rocoto
$8.95Amarillo
$8.95Olivo
$8.95Mediterráneo
$8.95Causas
Causa is the most popular plate to export in all Peruvian cuisine. It's a cold yellow potato puree, splashed with lime juice, cilantro and Aji Amarillo.
De Vegetales
$8.95
Veggie salad of the day served with Pisco liquor aioli, avocado, cherry tomatoes and quail eggs on top.
Limeña
$8.95
Served with chicken salad, avocado and our traditional Aji Amarillo aioli.
De Camarones
$9.95
Served with shrimp, avocado and Pisco liquor aioli.
De Pulpo al Olivo
$9.95
Octopus delicately cut, drizzled with a creamy sauce made with Peruvian Botija Olives.
Festival de Causas (Causas Sampler)
$13.95
Discover the taste of different Causas.
Seafood
Camarones Entre Lima y Pisco
$18.95
Shrimp sautéed in white wine, flamed in authentic Pisco (Peruvian national liquor made from Grapes) and lime juice, served over fettuccini pasta with toasted garlic, red crush pepper, asparagus, cherry tomatoes and parsley. Suggested wine (Pinot Grigio, Sauvignon Blanc).
Salmon Del Sur
$19.95
Fresh Salmon grilled and drizzled with our chimichurri sauce, served with quinoa salad, veggies sautéed. Suggested wine (Merlot, Sangiovese).
gluten-free
Arroz Chaufa^
$16.95
Traditional Peruvian-Chinese style fried rice with pork, shrimp, eggs, green onions and soy sauce. Suggested wine (Cabernet, Merlot).
Arroz Del Pacifico Sur (Peruvian Paella)* ^
$18.95
Infused rice in Peruvian peppers sauce with calamari, shrimp and octopus. Suggested wine (Merlot, Pinot Noir)
Tacu Tacu de Mariscos
$19.95
Traditional mix of garlic white rice and beans (Tacu Tacu) bathed in Peruvian peppers sauce, served with calamari and shrimp. Suggested wine (Cabernet, Sangiovese, White Zinfandel).
Pescado a Lo Macho*
$23.95
White fish bathed in our homemade Aji Amarillo sauce, sautéed calamari, shrimp and grilled asparagus served with garlic white rice. Suggested wine (Sauvignon Blanc, Chardonnay).
Veggie
Suggested wine (Pinot Noir, Pinot Grigio, Merlot). Many Plates with Veggie Version Avaiiable.
Arroz Del Bosque
$6.95
Soft and creamy Arborio rice, cooked with a variety of mushrooms, green asparagus topped with parmesan cheese.
Sides
Yucca Fries
$5.95Green Rice
$4.45Chicken
$3.45Beans
$4.45Fries
$3.95House Salad
$4.95Veggies
$4.45Garlic white Rice
$3.95Shrimp
$5.95Meats
Aji de Gallina*
$16.95
Shredded chicken stew with peanuts and Aji Amarillo sauce, over steamed potatoes, served with garlic white rice. Suggested wine (Sauvignon Blanc, Garnacha, Chianti).
Arroz con Pato
$19.95
Infused rice in cilantro sauce with tender Confit duck, carrots and peas, served with Salsa Criolla and avocado. Suggested wine (Pinot Noir, Cabernet, Carmenere).
Pachamanca Tres Carnes
$24.95
Chicken, beef and pork all slowly cooked with our Andean herbs sauce served with homemade Peruvian corn cake. Suggested wine (Tannat, Pinot Noir).
Seco de Cordero con Frijoles
$23.95
Lamb Shank braised in a cilantro sauce, served with garlic white rice, beans and Salsa Criolla. Suggested wine (Malbec, Carmenere).
Fettuccini a la Crema del Pesto con Churrasco
$19.95
Grilled beef thinly cut, aromatized with parsley and cilantro served with our homemade cream pesto sauce topped on a bed of fettuccini. Suggested wine (Sangiovese, Sauvignon Blanc, Chardonnay).
Lomo Saltado^
$20.95
Top tenderloin cuts, sautéed with soy sauce and light vinegar, onions and tomatoes wedges, served with garlic white rice and fries.
Pollo Saltado (Sautéed Chicken)
$18.95Camarones Saltados (Sautéed Shrimp)
$21.95
Suggested wine (Pinot Noir, Sangiovese, Cabernet, Carmenere)
Medallón de Lomo con Salsa de Champiñones y Pastel de Papa
$27.95
Grilled filet mignon bathed in our homemade mushroom sauce, served with sautéed vegetables and Peruvian potato cake. Suggested wine (Pinot Noir, Pinot Grigio, Malbec, Cabernet).
Fettuccini a la Huancaína y Lomo Anticuchero
$25.95
Grilled filet mignon served over our unique anticuchera sauce and huancaína fettuccini pasta. Suggested wine (Chianti, Pinot Grigio, Chardonnay).
Desserts
Tres Leches de Lúcuma y Pisco
$7.95
Homemade sponge cake soaked with Lúcuma (Peruvian fruit) and Pisco (Peruvian national liquor made from Grapes) with a mixture of three kinds of milk.
Suspiro de Limeña
$6.95
Classic Criollo dessert made with our exquisite caramel, topped with creamy Oporto merengue.
El Clásico
$5.95
Traditional Mazamorra Morada with cinnamon sticks and sugar served over our authentic Peruvian rice pudding, splashed with citrus.
Pedacito de Cielo de Maracuyá
$7.95
Homemade passion fruit flan, garnished with forest fruits.
Chirimoya Cheesecake
$7.95
Cheesecake made with the Peruvian chirimoya fruit served over homemade strawberry jam.
Helado Peruano de Lúcuma
$7.95
Ice cream made with Lúcuma (Peruvian fruit) served with rich chocolate syrup, almonds and fresh fruit.
Dulce Aventura Peruana (Sampler)
$12.95
Discover the taste of four different Peruvian Desserts.
Drinks
Coke, Diet Coke, Mr. Pibb, Sprite
$2.95Lemonade, Raspberry Tea, Ice Tea
$2.95Inca Kola (Peruvian soda)
$2.95Coffee, Hot Tea
$2.95Orange juice, Pineapple juice
$3.50St Pellegrino, Fiji
$3.50Bebidas Especiales Sin Alcohol (Specialty Drinks Non-Alcoholic)
Chicha Morada (Purple Corn Drink)
$3.95Maracuyá (Passion Fruit Drink)
$3.95Strawberry-Mango Lemonade
$3.95Bebidas Especiales Con Alcohol (Specialty Drinks With Alcohol)
Berry Sangria
$6.95Venetian Sunset
$6.95
Sparkling Wine, Pineapple Juice and Grenadine
Venetian Moon
$6.95
White Wine, Pineapple Juice and Blue Curacao
Mimosa
$5.95
Sparkling Wine and Orange Juice
Cerveza (Beer Bottle)
Imported
Peruvian Beer
Cusqueña: pale malted lager
$5.50Cristal: pale lager
$5.50Corona, Heineken
$5.00Domestic: ODoul's (Non-Alcoholic)
$3.50
*Light Spicy. ^Option Gluten Free Available.
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General Info
Payment Types
All Major Cards
Cuisine
Latin
Seafood
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 9:00pm
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 10:00pm
Saturday:
11:00am - 10:00pm
Sunday:
11:00am - 9:00pm
About Us
The initial melting of the culinary tradition of ancient Peru with Spanish cuisine, evolved through immigration and influences of French, Italian, Asian and African people, who modified their traditional cuisines with ingredients available in peruvian geography only. La Huaca Restaurant's chefs prepare elegant presentations of Peruvian cuisine in a sleek space outfitted with imaginative decor. The result: Peruvian gastronomy, the most diverse in the world. Welcome to the world of Peruvian cuisine. Welcome to a whole new adventure.