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L.A. Gastronomy
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20 Washington Blvd
Marina Del Rey, CA 90292
Uber
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Main Menu
Brunch Menu
Main Menu
Feasts
Feasts
On Bread
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The K-Town
$15.00
Kimchi fried rice, 8 hr cola braised short rib or braised jackfruit (vegan), fried shallots, egg, pickled daikon, gochujang.
The Little Ethiopia
$15.00
Teff cake, brown lentil salad, mushroom caps, pickled beets, collard greens, African spices.
The Culver City
$15.00
Ground lamb or veggie samosa chaat, beer-battered scallion, coconut masala curry, micro cilantro.
The Little Italy
$15.00
Hand-made potato gnocchi, rutabaga pesto, fried egg, cheddar crostini, chili flakes.
The Off-Shore
$15.00
Yellowfin poke, seaweed, toasted sesame, caviar, daikon, scallions, over salad or sushi rice.
The Westwood
$15.00
Chickpea butter rice, lamb and beef or veggie shawarma, heirloom Greek salad, yogurt tzatziki.
The Malibu
$19.00
Grilled marinated swordfish, parsnip puree, sweet corn and papaya salad, mango chutney.
On Bread
Feasts
On Bread
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Fairfax Toast
$8.00
Vodka cured salmon, escabeche, caper-dill aioli on pumpernickel.
Santa Monica Toast
$7.00
Avocado, pickled red onion, radish, red chili flake, smoked sea salt on multigrain.
Echo Park Park Toast
$9.00
Pork belly, house cured ham, garlic brined pickles, melted Swiss, mustard seed aioli on sourdough.
Bel-Air Burger
$15.00
Balsamic bacon and onions, avocado, kale, mustard aioli, on a brioche bun.
D.T.L.A.
$9.00
Bacon wrapped and oille sausage, onions and peppers, house made relish, mustard and sriracha aioli.
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Feasts
On Bread
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Mallory S Breakfast
$8.00
Vegan "buttermilk" biscuits, seasonal mushroom and herb gravy.
Short Rib Poutine
$9.00
Crispy hand cut fries, braised short rib, pickled red onion, cheese curds, sriracha ioli.
The East L. A.
$3.00
Classic LA street elote - corn, mayo, cotija cheese, chili powder.
The DTLA
$8.00
Bacon wrapped sausage, caramelized onion and peppers, house made sweet pickle relish and sriracha aioli, mustard seed aioli.
The BU
$7.00
Baby kale, shaved fennel, strawberries, toasted sunflower seeds, goat chevre cheese, and honey-thyme balsamic vinaigrette.
The Thai Town
$7.00
Marinated chicken lettuce cups - cabbage, carrots, sprouts, sweet chili sauce.
B Times Three
Balsamic bacon brussels sprouts, chili flakes, cotija cheese.
A Salad
$7.00
Baby kale, shaved fennel, strawberries, toasted sunflower seeds, goat chevre, honey thyme balsamic vinaigrette.
Menu
Menu
Drinks
Braised Short Rib Breakfast Burrito
$9.00
8 hr. braised, eggs, cheese, kimchi, pickled red onion, sriracha aioli, peppers, sour cream
Chicken N' Toast
$11.00
Beer battered fried chicken, heavenly French toast
Vegan Biscuits N' Gravy
$9.00
"Buttermilk" biscuits, vegan sausage and mushroom gravy
French Toast
$8.00
House made mixed berry compote, Grand Marnier whipped cream
Vodka Cured Salmon Toast
$7.00
Freshly baked pumpernickel bread, pickled red onion, caper-dill aioli
Avocado Toast
$7.00
Lemon, sea salt, chili flake, radish, fried egg
Hash 2.0
$8.00
Potato, egg, bacon, short rib, cheese, peppers, onions, sriracha aioli, micro cilantro
Drinks
Menu
Drinks
Organic Pour-Over coffee
$3.50
Espresso
$3.50
Organic Tea
$3.50
Juice
$3.50
Guava, Mango, Orange, Grapefruit
Mango Lemonade
$3.50
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General Info
20 Washington Blvd
Marina Del Rey, CA 90292
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424-256-0396