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La Fleur
5031 W Lake Rd
Mayville, NY 14757
Uber
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Main Menu
First Course
Noix De St Jacques Poelee, Espuma De Pomme De Terre
$17.00
seared atlantic diver scallops
melted leeks, prosciutto powder, potato foam, crispy shallots
Escargots De Bourgogne, Croquette De Beurre, Creme Dail Etcoulis De Persil
$15.00
sauteed escargots in garlic butter, crispy butter croquette, parsley coulis & light garlic cream
Pate De Campagne Aux Pistaches Et Ses Accompagnements
$15.00
country style pate with pistachios
sweet onion marmalade, cornichons, pickled onions, local peach mustard
Foie Gras De Canard Poele, Garniture Comme Un Manhattan
$19.00
seared hudson valley foie gras & toasted brioche
black cherry & peychaud bitter marmalade
hudson valley bourbon & maple syrup marinated cherries
manhattan gelee
Soupe De Mais, Salade De Crabe Et Homard
$16.00
local corn soup, cold lobster & crab salad with truffle essence
Second Course
Tarte Fine Aux Poires Et Bleu
$12.00
pear & french blue cheese tart, baby lettuce,
sherry vinaigrette, bacon lardons
Salade De Betterave Et Chevre Frais
$12.00
local beet medley, orange gastrique
herb & goat cheese mousse, walnut chutney
candied walnuts & micro greens
La Fleur Salade
$8.00
finger lakes baby lettuce
shaved radish, marinated tomato, pickled shallots
sherry vinaigrette
Main Course
Filet De Loup De Mer, Ratatouille Et Sauce Vierge
$34.00
crispy skin mediterranean sea bass & summer ratatouille
kalamata olives, pinenuts & wild caperberries
sauce vierge, crispy basil
Homard Poche Au Beurre De Thym, Gnocchi a La Parisienne, Sauce Americaine
$39.00
thyme infused butter poached lobster & americaine foam
herb parisienne gnocchi, wilted spinach
Filet De Turbot, Sauce Hollandaise a Lestragon
$37.00
filet of turbot sous-vide & tarragon hollandaise
crispy potato, asparagus & baby tomato
Canard De La Vallee De Lhudson En Deux Preparations
$36.00
duo of hudson valley duck
oven roasted breast of hudson valley duck with a pain depices crust & orange gastrique
duck confit & savoy cabbage chartreuse & perigourdine sauce
celery root puree, roasted shallots & baby carrots
Filet De Boeuf Cuit Sous-vide, Sauce Au Poivre Vert & Cognac
$35.00
pan seared beef filet mignon, potatoes au gratin
asparagus, green peppercorn & cognac sauce
Carre Dagneau Roti Aux Herbes Et Moutarde, Flan De Courgettes
$36.00
mustard & herb crusted rack of colorado lamb,
panisse, zucchini flan, rosemary lamb demi-glace
Composition Vegetarienne
$29.00
seasonal vegetarian preparation
Cheese Course
Selection De Fromages Affines
our daily selection of artisan cheeses from around the world
- Selection Of Three Cheese $19.00
- Selection Of Five Cheese $24.00
Dessert
Trio De Creme Brulee
$10.00
creme brulee trio
Assortiment De Profiteroles, Sauce Au Chocolat Valrhona
$12.00
profiteroles filled with vanilla bean, caramel & roasted pistachio ice cream
warm valrhona chocolate sauce, chocolate covered almonds & chantilly cream
Comme Une tatin & Glace kefir
$12.00
green apple confit & shortbread
kefir yogurt ice cream
Tarte antillaise, Ananas Roti, Sorbet Coco & Coulis Passion
$12.00
chocolate coconut tart, vanilla bean roasted pineapple
spiced aged rum syrup
coconut sorbet & passion fruit coulis
Mi-cuit Auchocolat, Sorbet De Framboises Noires & Creme De Cassis
$12.00
chocolate molten cake,
black raspberry & cassis sorbet
almond tuile
Macaron Citron Vert, Framboises Et Creme Lavande-citron Vert
$11.00
lime macaron & raspberry
lavender & lime curd
almond ice cream
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General Info
About Us
Discover western New York's finest French cuisine, located minutes away from the Chautauqua Institution. La Fleur is the only restaurant in Western New York to have received a Four Diamond Award by the American Automobile Association.The restaurant located at the Red Brick Marketplace provides a unique romantic atmosphere in a historic Victorian home. Attention to detail is readily apparent in the pristine gardens overlooked by the restaurant and its French countryside decor. Our carefully crafted menu, extensive wine selection, impeccable service, and elegant, yet cozy, atmosphere brings the best of France to the shores of Chautauqua Lake.