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La Cucina Sul Mare
237 Main St
Falmouth, MA 02540
Uber
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Dinner Menu
Lunch Menu
Dessert Menu
Wines by the Glass
Wines by the Bottle
Dinner Menu
Antipasti
Oysters Rockefeller
- (each) $3.00
Oysters on the Half Shell
Served chilled with our mignonette & cocktail sauces
- (each) $2.75
Shrimp Cocktail
$15.00
Four large shrimp
Pan Tossed Calamari
$16.00
Lightly floured pan-fried calamari with garlic, cherry peppers, capers in a fresh pomodoro sauce
Mussels
$17.00
Steamed in garlic, fresh herbs and white wine
Bruschetta
$13.00
Sliced bread, grilled then rubbed with a fresh basil pesto, topped with marinated sliced plum tomatoes, fresh mozzarella, drizzled with a balsamic reduction
Cappelle dei Funghi Ripiene
$15.00
Mushroom caps stuffed with a sweet Italian sausage stuffing
Insalata
Our dressings are made fresh in our kitchen. Tomato Basil Vinaigrette or Creamy Garlic
Caesar Salad
Chopped Romaine lettuce with anchovies and our homemade Caesar dressing
- $9.00
- $16.00
Caprese Salad
$14.00
Fresh vine ripe tomato, mozzarella cheese and basil, drizzled with olive oil
Special Salad
$16.00
Tossed with a roasted shallot vinaigrette, topped with a warm dried cranberry & macadamia nut dressing, finished with goat cheese & edible flowers
House Salad
$9.00
Crisp fresh Romaine, mesclun greens, grape tomatoes, cucumbers, red onion and julienne carrots
Pasta
Pomodoro Fresco
$18.00
Angel hair pasta served with fresh tomato sauce
Linguine & Molto Grande Meatball
$21.00
Linguine pasta in a red sauce, served with a large hand rolled meatball
Sweet Italian Sausage & Rapini
$26.00
Sautéed in an aglio e olio sauce, served with rigatoni pasta
Lasagna
$27.00
Old world style meat lasagna with ricotta cheese, Italian cold cuts sliced meatball, sweet sausage layered between fresh pasta sheets
Vegetable Lasagna
$26.00
Fresh zucchini, summer squash asparagus, breaded eggplant, vine ripened tomatoes, spinach, ricotta, mozzarella and parmesan Reggiano
Fettuccine Bolognese
$22.00
A traditional Bolognese sauce, made with ground veal, beef, pork and sweet Italian sausage
Ravioli with Cheese alla Pomodoro
$24.00
Three-cheese filling in a pomodoro sauce and served with linguine
Rigatoni alla Vodka
$22.00
Parmesan tomato sauce, finished with a touch of cream and vodka
- With Shrimp Add
- $6.00
- With Chicken Add
- $4.00
- With Sausage Add
- $4.00
Fettuccine Alfredo
$22.00
Traditional alfredo cheese sauce
- With Shrimp Add
- $6.00
- With Chicken Add
- $4.00
- With Sausage Add
- $4.00
Tortellini with Cheese
$24.00
Served in a creamy pesto sauce or pomodoro sauce
- With Shrimp Add
- $6.00
- With Chicken Add
- $4.00
- With Sausage Add
- $4.00
Pesce
Grilled Salmon
$27.00
Served with a refreshing house-made cream dill mayonnaise
Sweet Potato Encrusted Scrod
$31.00
Pan seared, finished with a cranberry sage beurre blanc and roasted asparagus
Shrimp & Scallop Piccatta
$33.00
Sea scallops and shrimp sautéed with shallots and butter, finished in a caper white wine sauce and served with angel hair pasta
Lobster & Asparagus Ravioli with Sautéed Sea Scallops
$35.00
Served in a light tomato sherry mascarpone cream sauce
Halibut Limone
$35.00
Floured, egg washed & sautéed with shallots, in a light lemon butter white wine sauce with capers served with angel hair pasta & roasted asparagus
Grilled Swordfish Piccata
$29.00
Served over a bed of sautéed spinach & garnished with grilled shrimp & finished with a lemon, white wine sauce with shallots and capers
Seafood Saute
$38.00
Lobster, Shrimp and Scallops with a mascarpone sherry cream sauce with snow peas, asparagus and linguini
Seafood Minestrone
$30.00
Our homemade minestrone served with shrimp, scallops, littleneck clams, mussels and the fish of the day
- Add Pasta for
- $3.00
Pollo
Parmigiana
$24.00
Lightly pounded breast of chicken, breaded and served with fresh pomodoro sauce and linguine
Saltimbocca
$27.00
Lightly pounded and sautéed breast of chicken topped with thinly sliced prosciutto, provolone, fresh sage, finished with a veal demi-glaze sauce and served with angel hair pasta
Marsala
$24.00
Lightly pounded breast of chicken, floured, sautéed with shallots and mushrooms, finished in a classic marsala wine sauce and served with angel hair pasta
Piccata
$24.00
Lightly pounded and floured breast of chicken, with shallots and capers, finished in a light white wine and lemon butter sauce and served with angel hair pasta
Limone
$25.00
Lightly pounded breast of chicken, floured, dipped in an egg wash, sautéed with shallots, finished in a light white wine and lemon butter sauce with capers and served with angel hair pasta
Chicken Napoleon
$28.00
Two Layers of Chicken, breaded eggplant, fresh tomato slices, buffalo mozzarella & provolone cheese finished with a pomodoro demi madeira wine sauce with capers, served with angel hair pasta
Vitello
Parmigiana
$28.00
Veal breaded and served with a pomodoro sauce and linguine
Saltimbocca
$29.00
Veal scaloppini topped with thinly sliced prosciutto, provolone and sage, sautéed, finished with a veal demi-glaze sauce, and served with angel hair pasta
Carne
Braised Short Rib Cacciatore
$31.00
16 oz. beef short rib with onions, peppers and mushrooms over risotto milanese
Pan Seared Tenderloin
8 oz. hand-cut tender filet mignon served with a portabella mushroom madeira sauce, and mashed potatoes
- Priced Daily
Grilled 16 oz. Rib Eye Steak
$36.00
Grilled the way you like it, topped with a gorgonzola compound butter, served with hand cut thin & crunchy sweet potato fries
Salads
Grilled Chicken Caesar
$15.00Half Caesar
$7.00Pasta Salad
$11.00
Fusilli pasta tossed with artichoke hearts, roasted red & yellow tomato, Kalamata olives, red onion, roasted red peppers, olive oil & balsamic vinegar over greens
Caprese Salad
$11.00
Fresh mozzarella & vine ripe tomatoes served over a bed of mixed greens, drizzled with olive oil & a balsamic reduction
Sandwiches
Panino del Giorno
$12.00Eggplant Parmesan
$13.00Meatball Parmesan
$12.00Fresh Fish Sandwich
$14.00BLT
$8.00Chicken Parmesan
$13.00Grilled Chicken
$14.00
8 oz. fresh chicken breast, grilled & topped with fresh basil pesto, marinated Roma tomatoes & mozzarella cheese
Tuna Salad Sandwich
$9.00Italian Sausage
$13.00
Sweet Italian sausage grilled & topped with roasted red peppers & mozzarella cheese
Sausage and Rapini
$14.00Chicken Salad
$9.00Sirloin Burger Club
$13.00Sirloin Burger
$11.00
8 oz. Sirloin burger char-grilled & served with lettuce & tomato
- Bacon
- $1.00
- Cheese
- $0.50
Pasta
Rigatoni ala Vodka
$13.00Ravioli with Cheese alla Pomodoro
$13.00Linguine alla Vongole
$14.00Linguine and Meatball
$13.00Chicken Alfredo
$14.00Meat or Vegetable Lasagna
$16.00Linguini Pomodoro
$11.00Polo
Chicken Marsala
$16.00
Lightly pounded breast of chicken, floured, sautéed with shallots and mushrooms, finished in a classic Masala wine sauce served with angel hair pasta
Chicken Limone
$15.00
Lightly pounded breast of chicken , floured, dipped in an egg wash, sautéed with shallots, finished in a light white wine and lemon butter sauce with capers served with angel hair pasta
Chicken Picatta
$15.00
Lightly pounded breast of chicken , floured, sautéed with shallots, finished in a light white wine and lemon butter sauce with capers served with angel hair pasta
Pesce
Scrod Limone
$17.00
served with Angel Hair Pasta
Shrimp & Scallop Piccatta
$19.00
served with angel hair pasta
Shrimp & Mussels Fradiavolo
$18.00Shrimp Ala Vodka
$17.00
Parmesan tomato sauce, finished with a touch of cream and vodka
Pizza
Meat Lovers Pizza
$16.00
Hand rolled house made meatball, sweet Italian sausage. Genoa salami topped with grated parmigiana and mozzarella cheese
Pesto Pizza
$14.00
Topped with fresh pomodoro sauce, homemade basil pesto, marinated plumb tomatoes, grated parmigiana and mozzarella cheese, finished with a drizzle of balsamic reduction
Dolce
Flourless Chocolate Cake
$8.00Triple Layered Chocolate Praline Almond Crunch Cake
$8.00
with mascarpone frosting
Crème Brûlée
$8.00Triple Layer Carrot Cake
$8.00
with a cream cheese frosting coated with walnuts
Tiramisu
$8.00Lemon Cake
$8.00
w/ Raspberry Sorbet
Cannoli
$8.00Chocolate Mousse
$7.00Vanilla Bean & Espresso Gelato
$6.00Raspberry Sorbet
$6.00Cappuccino
$5.75Espresso
$3.50Coffee ~ Regular & Decaf
$3.00Tea Assortment
$3.00Sparkling Wines
Lunetta Prosecco (Italy)
- Glass $10.00
Gran Rosé Brut Extra Dry (Italy)
- Glass $10.00
Dolce Moscato (Valdobbiadene, Italy)
- Glass $10.00
White Wines
J. Lohr Riesling (Monterey, California)
- Glass $7.95
Beringer White Zinfandel (California)
- Glass $6.25
Placido Primavera Pinot Grigio 2016 (Delle Venezie, Italy)
- Glass $6.95
Santi "Sortesele" Pinot Grigio (Veneto, Italy)
- Glass $8.95
Villa Maria Sauvignon Blanc (Marlborough, New Zealand)
- Glass $8.95
Foxbrook Chardonnay (California)
- Glass $6.95
J. Lohr Chardonnay (Monterey, California)
- Glass $9.95
La Crema Chardonnay (Monterey, California)
- Glass $10.95
Franciscan Vineyards Chardonnay (California)
- Glass $12.95
Paradou Rosé (Provence, France)
- Glass $9.95
Red Wines
Murphy Goode Pinot Noir (California)
- Glass $7.95
Martin Ray "Angeline" Pinot Noir (Sonoma, California)
- Glass $10.95
Pertinace Barolo (Piedmont, Italy)
- Glass $19.95
Foxbrook Merlot (California)
- Glass $6.95
Hahn Merlot (California)
- Glass $8.95
Santa Cristina Sangiovese (Tuscany, Italy)
- Glass $7.95
Cantina Zaccagnini Montepulciano (Abruzzi, Italy)
- Glass $9.95
Straccali Chianti (Tuscany, Italy)
- Glass $7.95
San Jacopo da Vicchiomaggio Chianti Classico (Tuscany, Italy)
- Glass $11.95
Castello di Monsanto "Poggio" Chianti Classico Riserva (Tuscany, Italy)
- Glass $19.95
Rocca Sveva "Ripasso" Valpolicella Superior D.O.C. (Veneto, Italy)
- Glass $11.95
Antigal Uno Malbec (Mendoza, Argentina)
- Glass $9.95
Foxbrook Cabernet Sauvignon (California)
- Glass $6.95
Clos du Bois Cabernet Sauvignon (Sonoma, California)
- Glass $9.95
Fattoria dei Barbi Brunello di Montalcino (Tuscany, Italy)
- Glass $24.95
The Noble Wines of Italy Tasting Flight
2 oz. Pours of Each Wine - $20
Castello di Monsanto "Poggio" Chianti Classico Riserva 2013 Tuscany
Black cherries, herbs, tobacco and spices come together in a dark, brooding expression of Sangiovese framed by big, massive tannins. This finish is long and intense
Pertinace Barolo 2013 Piedmont
An impressive Barolo, this wine shows bold aromas of blackberry, prune, plum and cherry liqueur. There's a plush richness on the palate that softens those tight, young tannins
Fattoria dei Barbi Brunello di Montalcino 2014 Tuscany
Lush, full-bodied, yet delightfully approachable wine reminiscent of spicy woodland fruit on the nose leading into a palate of dark cherry, prune and clove spice with a firm tannin to finish
Wine List
La cucina's "wines by the bottle" selections are in a "progressive" format that lists the wines in descending order, from lighter bodied and flavor intensity to fuller bodied and richer flavor. Due to market demands, vintages may vary
Sparkling Wine
Perrier-Jouet Blason Rose (Epernay, Champagne, France)
$110.00Borgo Magredo Prosecco NV (Italy)
$37.00Roederer Estate Brut NV (Anderson Valley, California)
$60.00Iron Horse "Wedding" Cuvee 2014 (Sonoma, California)
$65.00Chandon Brut Classic (Napa, California)
$85.00Belle Epoque 2007 (Epernay, Champagne, France)
$120.00Veuve Clicquot Brut (Reims, France)
$95.00Moet & Chandon Grand Vintage 2006 (Epernay, Champagne, France)
$129.00Dom Perignon 2006 (Champagne, France)
$250.00White Wine
Beringer White Zinfandel (California)
$25.00
Fresh red berry, citrus and melon aromas and flavors rounded with subtle hints of nutmeg and clove
Paradou Rosé 2018 (Provence, France)
$33.00
Delicate fruits of raspberry and strawberry intermingle with a medium-bodied richness, fresh minerality, and a dry, crisp finish
Miraval Rosé 2018 (Provence, France)
$42.00
Peach, citrus and raspberry notes with a juicy, vibrant and crisp palate
J. Lohr "Baymist" Riesling 2018 (Monterey, California)
$29.00
Beautiful aromas and light on the palate with peach and citrus-like flavors and a touch of sweetness
Borgo Magredo Pinot Grigio 2018 (Friuli, Italy)
$31.00
Elegant, lively and richly flavorful with a creamy texture and a crisp finish
Campanile Pinot Grigio (Friuli, Italy)
$35.00
Bright and light-bodied while maintaining generous pear and citrus and a sound core of acidity
Santi "Sortesele" Pinot Grigio 2017 (Veneto, Italy)
$29.00
Complex aromas of pears, exotic fruits and wild flowers. On the palate, the wine has generous, soft but lively fruit with firm flavors of apples and pears, good acidity and a long finish
Santa Margherita Pinot Grigio DOC 2018 (Alto Adige, Italy)
$49.00
Dry white wine with straw yellow color. Clean, intense aroma, and fresh golden apple on the palate
Feudi di San Gregoria, Greco di Tufo 2015 (Campania, Italy)
$41.00
A profound wine with the deep gold look of clarified butter, exotic marzipan aromas and rich flavors
Orvieto Classico Doc, Santa Cristina Campogrande 2017 (Umbria, Italy)
$29.00
A straw yellow in color, the intensely fruity and floral aromas are green apples, pears, and white flowers. Balanced, soft, and fresh in flavor, its finish and aftertaste recall the fruity sensations first felt on the nose
La Scolca Gavi 2017 (Piedmont, Italy)
$39.00
Light straw in color with green undertones. Zesty lemon aromas with some almond and stone fruit notes. Crisp, lively, mineral character with sharp acidity and a refreshing, lasting finish
Torre Rosazza Sauvignon Blanc 2016 (Colli Orientali del Friuli, Italy)
$39.00
A very elegant, restrained expression of Sauvignon Blanc with the classic, delicately dry finish
Groth Sauvignon Blanc 2018 (Napa Valley, California)
$39.00
Floral with hints of citrus blossom and lemon-lime zest; fresh, light and just a touch of toasty vanilla
Pascal Jolivet Sancerre 2018 (Loire Valley, France)
$49.00
Pale, whitish straw in color. The nose is very fresh, very clean with notes of lime peel, green herbs, black currant; typical, not aggressive. On the palate it is fresh and tightly wound; very clean; alive, racy, youthful
Villa Maria "Private Bin" Sauvignon Blanc 2018 (Marlborough, New Zealand)
$28.00
Elegant with notes of passion fruit and guava balanced by blackcurrant bud and wet stone characters
J. Lohr "Riverstone" Chardonnay 2017 (Monterey, California)
$33.00
Lush and opulent with abundant tropical flavor, nicely enhanced by gentle oak
Carmel Road Unoaked Chardonnay 2018 (Monterey, California)
$39.00
A bright and beautiful wine with mouthwatering acidity. Peach, pear, and tropical aromas combined with juicy pineapple and stone fruit flavors lead way to a bright and clean finish
La Crema Chardonnay 2017 (Monterey, California)
$39.00
Bright acidity and lush citrus provide the backdrop for juicy tropical flavors, while fresh, clean mineral notes punctuate the finish
Red Wine
Murphy-Goode Pinot Noir 2016 (Central California)
$25.00
Perfect balance of vibrant dark fruit character and bright acidity. Notes of vanilla and intense black cherry
Mark West Pinot Noir 2016 (Central Coast, California)
$28.00
The wine drinks of deep, concentrated raspberry, cherry pie with a touch of cola berry. The wine also shows juicy fruit texture and subtle oak
Cooper Mountain Pinot Noir 2016 (Willamette Valley, Oregon)
$39.00
Forest floor fruit, blackberry, blueberry and raspberry. Velvet, precise tannin and balanced structure
Martin Ray "Angeline" Pinot Noir 2016 (Russian River Valley, California)
$37.00
Lovely, cherryish flavors and a silky texture give this medium-bodied wine great appeal
Livio Felluga "Vertigo" Rosso Cabernet Sauvignon/Merlot 2017 (Friuli, Italy)
$45.00
Soft and jammy with rich, ripe blackberry-like flavors and a touch of earthiness
Hahn Estates Merlot 2017 (Monterey, California)
$35.00
Full-bodied and soft with generous dark fruit flavors and an elegant finish
Santa Cristina Sangiovese 2016 (Tuscany, Italy)
$28.00
A pleasant earthy note, light oak and subtle green pepper open up to flavours of fresh cherries and cranberries, light tannins, and a lingering finish
Cantina Zaccagnini Montepulciano 2016 (Abruzzi, Italy)
$39.00
Intense ruby red colour with violet nuances, this wine has a fruity component, full-bodied and robust, well-balanced with tannin and oak features
Straccali Chianti 2017 (Tuscany, Italy)
$27.00
Medium-bodied with the classic bright dried cherry-like flavors and pleasing toasty vanilla accents
San Jacopo da Vicchiomaggio Chianti Classico 2016 (Tuscany, Italy)
$39.00
Very well structured rich fruit flavours with herb and oak nuances and balanced tannin and acidity
Castello di Fonterutoli Chianti Classico 2016 (Tuscany, Italy)
$45.00
An impeccable wine-suave and reserved with a deep, dark look and plum and cherry-like flavors
Villa Antinori "Super Tuscan" Toscana Rosso IGT 2016 (Tuscany, Italy)
$44.00
Light aromas of ripe cherries. On the palate the wine, savory and long, is full-bodied and round with supple and velvety tannins
Umberto Cesari "Liano" Sangiovese Cabernet 2016 (Romagna, Italy)
$55.00
A super blend with tremendous depth and complexity and a long, elegant finish
Rocca Sveva Valpolicella Ripasso 2013 (Veneto, Italy)
$45.00
Generous, emphatic bouquet that features rich fruit aromas, including dark cherry and blackberry, with a smooth touch of vanilla. Elegant and beautiful balance of silky tannins and a very lengthy finish
Antigal "Uno" Malbec 2015 (Mendoza, Argentina)
$28.00
Soft and elegant sweet tannins which remind of raspberry jam. Its aftertaste is fruity with some smoky oak. Very balanced with a lingering finish
Catena "High Mountain" Malbec 2014 (Mendoza, Argentina)
$44.00
This wine is big, bold and simply delicious. Consistently chosen as one of Wine Spectator's "Top 100" wines in the world
Clos du Bois Cabernet Sauvignon 2017 (Sonoma, California)
$36.00
Plush and fragrant with raspberry and flower aromas and a hint of minerality
J. Lohr "Hilltop" Cabernet Sauvignon 2017 (Paso Robles, California)
$49.00
Silky textured wine with great depth of flavor and a long, elegant finish
Justin Cabernet Sauvignon 2017 (Paso Robles, California)
$59.00
Complex with bright fruit of blackcurrant, cherry and boysenberry mixed with licorice and subtle cedar notes on a long finish along with some mineral and cherry candy notes supported by smooth round tannins
Reserve Cellar Selections
Due to market demands, vintages may vary
Piazza Barberesco "Riserva" 2013 (Piedmont, Italy)
$78.00
100% Nebbiolo. Deep garnet red with a nose of red fruit jam and hints of cinnamon and violets. Full-bodied palate with a long, aromatic finish. Complements all meats and rich pastas
Pertinace Barolo 2013 (Piedmont, Italy)
$79.00
This wine shows bold aromas of dark fruit. A plush richness on the palate softens the tight, young tannins. 92 Points Wine Enthusiast
Marchesi di Barolo, Barolo 2013 (Piedmont, Italy)
$84.00
Offers strawberry jam on the nose with hints of vanilla. Full-bodied with big velvety tannins and a long finish of ripe fruit and cream
Damilano, Barolo Cannubi 2013 (Piedmont, Italy)
$110.00
On the nose there are notes of tobacco, licorice, and cocoa. The taste is harmonious, and pleasantly dry with soft tannins. This wine is broad and full-bodied, with a persistent finish
Antinori Chianti Classico Riserva 2015 (Tuscany, Italy)
$69.00
Description: Highly pleasurable, supple, round, and soft in texture and savory as well. Tonic and vibrant sensations characterize a notably elegant finish and aftertaste
Vignamaggio "Mona Lisa" Chianti Classico Riserva 2013 (Tuscany, Italy)
$72.00
A perfectly composed wine; classically proportioned flavors with a silky texture; wonderful depth and a profoundly complex finish
Castello di Monsanto "Poggio" Chianti Classico Riserva 2013 (Tuscany, Italy)
$89.00
Black cherries, herbs, tobacco and spices come together in a dark, brooding expression of Sangiovese framied by big, massive tannins. The finish is long and intense. 92 Points The Wine Advocate
Fattoria dei Barbi Brunello di Montalcino 2013 (Tuscany Italy)
$96.00
Lush, full-bodied, yet delightfully approachable wine reminiscent of spicy woodland fruit on the nose leading into a palate of dark cherry, prune and clove spice with a firm tannin to finish
Camigliano, Brunello di Montalcino 2014 (Tuscany Italy)
$100.00
Deep red color with orange notes. Mature fruit nose of blackberry with notes of licorice, spices, tobacco and wet earth. Well-structured sip with layered richness, a fine acidity and marked soft tannins
Palazzo Brunello di Montalcino 2012 (Tuscany, Italy)
$120.00
Shows plum jam with hints of raspberries on the nose. Full-bodied with soft tannins and a fruity, juicy and flavorful finish
Tignanello Estate "Super Tuscan" Toscana IGT 2016 (Tuscany, Italy)
$150.00
This is a wine of unquestionable personality, with typical characteristics which deeply bond the wine with the land where it was born, exalting and rewarding this maximum expression of the wonderfully ripened sangiovese, so particularly optimal in this harvest
Jordan Cabernet Sauvignon 2015 (Alexander Valley, Sonoma, California)
$96.00
Elegant aromas of cherries and plums open to a soft, silky mouthfeel boasting a spectrum of red and black fruit flavors with a hint of spicy oak
Stags Leap "Hands of Time" Red Blend 2017 (Napa Valley, California)
$70.00
This wine, a Bordeaux-inspired blend, is a tribute to their alumni whose unwavering vision of crafting elegant and balanced wines has been passed down from teacher to student, and through the "hands of time"
Stag's Leap Wine Cellars "Artemis" Cabernet Sauvignon 2016 (Napa Valley, California)
$85.00
This wine is deep, dark and intense. Medium to full-bodied, firmly structured, powerful yet elegant, and with a long, succulent finish
Justin "Isosceles" Cabernet Sauvignon 2016 (Paso Robles, California)
$100.00
Full bodied, layered with red and black cherry and a hint of spice, leads into a wonderful mid-palate with notes of cocao and cedar, and delicious, chewy tannin. Finish is long and complex
MT. Brave Cabernet Sauvignon 2016 (Napa Valley, California)
$150.00
Rich and intense wine with great spice, minerality, notes of blue fruit and dark cherry that combine with bright floral notes, weight and a pleasing finish
Vineyard 29 Cru Cabernet Sauvignon 2016 (Napa Valley, California)
$130.00
Notes of chocolate covered strawberries, opens to a luxurious balance of dark cherries and dark chocolate with marjoram and thyme. Intense black fruit on the palate with satin tannins and a lengthy finish
Rocca Sveva Amarone 2013 (Veneto, Italy)
$96.00
Dark and inky in color, this wine is full of ripe, juicy red fruit over a background of light balsamic with a dry, very elegant progression on the palate
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General Info
Cuisine
Organic
Hours
Monday:
11:30am - 10:00pm
Tuesday:
11:30am - 10:00pm
Wednesday:
11:30am - 10:00pm
Thursday:
11:30am - 10:00pm
Friday:
11:30am - 10:00pm
Saturday:
11:30am - 10:00pm
Sunday:
11:30am - 10:00pm
About Us
Reminiscent of an evening in Italy, LaCucina Sul Mare is a dining experience not easily forgotten. The flavors of the authentic foods of Italy and the Mediterranean, will have you longing to come back again and again!
Enjoy dining on signature dishes prepared by chef/owner Mark Cilfone, such as classic lasagna al forno, braised lamb shanks, osso buco, lobster fra diavolo over linguine, zuppa de pesce, rigotoni a la vodka, chicken Parmesan and veal piccata.
Our interior is warmly decorated with richly painted murals, tin ceilings and picture windows overlooking the hungry queue on Main Street. Be sure to save room for our homemade desserts, as one would expect, are homemade and truly indulgent.