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La Cava Restaurant
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329 S Church St
Salisbury, NC 28144
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Main Menu
Antipasti
Antipasti
Insalate
Pasta
Pesci
Carni
Dolci
Calamari Fritti
$9.95
lightly fried squid served with tomato sauce & a touch of crushed red pepper
Shrimp La Cava
$12.95
jumbo gulf shrimp quickly cooked in extra virgin olive oil, roasted garlic & chill peppers
Grilled Portobello
$9.95
fresh grilled portobello mushroom topped with roasted garlic & thyme infused butter
Fresh Prince Edward Island Mussels
$9.95
steamed with white wine, garlic and capers or fra-diavolo in a spicy tomato sauce with garlic
Prosciutto Di Parma
$16.95
imported top of the line parma ham thinly sliced and served with seasonal fruit or imported cheeses according to availability
Insalate
Antipasti
Insalate
Pasta
Pesci
Carni
Dolci
Caesar Salad For Two
$21.95
prepared table side (when possible)
La Cava Salad
$9.95
field greens, served with dijon-shallots vinaigrette
Spinach Salad
$10.95
with apples and walnuts in a warm bacon vinaigrette
Pasta
Antipasti
Insalate
Pasta
Pesci
Carni
Dolci
Cavatelli Sausage Sauce
$18.95
home made ricotta dumplings with tuscan style tomato based sausage sauce flavored with cloves, cinnamon and nutmegs
Rigatoni Alla Vodka
$18.95
shallots, tomato, cream and vodka, prepared table side (when possible)
Gnocchi Alla Gorgonzola
$19.95
potato dumplings served in a cram sauce with imported italian bleu cheese
Linguini Alla Carbonara
$19.95
imported linguine served in a cream sauce flavored with bacon, shallots, fresh peas and pecorino romano cheese
Spaghetti All'amatriciana
$19.95
home made fresh spaghetti pasta tossed in a tomato sauce with bacon, onions and parmesan cheese
Pesci
Antipasti
Insalate
Pasta
Pesci
Carni
Dolci
La Cava Salmon
$21.95
fresh salmon seared with jamaican jerk spices over fettuccine in a cream sauce
Shrimp Fra Diavolo
$23.95
shrimp on linguine with a spicy tomato sauce
Pesce Dal Giorno
our daily selection of fresh seafood
M/p
Carni
Antipasti
Insalate
Pasta
Pesci
Carni
Dolci
Veal Piccata
$21.95
thin veal sautèed with lemon-butter sauce served over a bed of spinach
Veal Parmigiana
$21.95
served with pasta
Rack Of Baby Lamb
$35.95
pan seared with demi-glace
Chicken Francese
$21.95
boneless chicken breast coated with egg batter and lightly sautèed with lemon and butter
Dolci
Antipasti
Insalate
Pasta
Pesci
Carni
Dolci
Selection Of Home Made Desserts
$7.95
from our dessert cart
Soufflè Of The Day
for 2 or more persons
Per Person
$12.95
Selection Of Gelato
$10.95
from our dessert cart
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General Info
329 S Church St
Salisbury, NC 28144
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704-637-7174