Authentic mexican home-style chicken and vegetable soup
Salads
Chopped Salad
$10.00
Mixed greens, grilled corn, cucumber, dried berries, queso fresco, grape tomatoes and glazed pecans tossed in our vinaigrette de la casa
Ensalada De Camaron
$15.00
Grilled jumbo shrimp over mixed spring greens, red onion, black olives, grape tomatoes and avocado served with choice of dressing
Steak Salad
$15.00
Grilled ribeye, mixed greens, aged blue cheese, jalapeno bacon, tomatoes and glazed pecans served with choice of dressing
The Wedge
$10.00
Crisp iceberg, grape tomatoes, aged blue cheese, jalapeno bacon and our buttermilk-avocado dressing
Ensalada Pequeña
$5.00
Small side salad consisting of mixed spring greens, tomatoes, red onions, cucumbers, radishes and queso fresco
Appetizers
Cortadillos
$11.00
Hand trimmed prime sirloin tips, served with a choice of salsa chipotle pepper salsa, ranchero style salsa or topado style (with grilled bacon onions and serrano peppers). Choice of fresh corn or flour tortillas
Beef Carpaccio
$14.00
Thin-sliced tenderloin, jalapenos, imported shaved parmesan and a special sauce of the house
Coctel De Camaron
$15.00
Colossal #8 "pacific blue wild caught" shrimp from the sea of cortez, sliced into bite size pieces and mixed with our spicy hot sauce
Queso Fundido
$12.00
A hot skillet of melted chihuahua cheese with grilled onions, jalapeno roasted peppers and house made chorizo served with choice of fresh corn or flour tortillas
Trio Of Tacos
$12.00
3 corn or flour tortillas filled with (1) carne asada, (1) carnitas in salsa verde, (1) smoked brisket
Classico Shrimp Cocktail
$15.00
Colossal #8 "pacific blue wild caught" shrimp from the sea of cortez expertly cooked and served with cocktail sauce
Quesadilla Ahogada En Salsa
$9.00
Fresh corn tortillas filled with melted chihuahua cheese and smothered in salsa ranchera
Chicken
Pollo En Salsa Borracha
$19.00
Mesquite grilled chicken breast with salsa borracha and house-style Mexican rice and beans
Pollo En Salsa Chipotle
$19.00
Mesquite grilled chicken breast with chipotle salsa served with house-style Mexican rice and beans
Pollo En Salsa De Mole
$20.00
Mesquite grilled chicken breast with our sweet and spicy homemade mole sauce sprinkled with sesame seeds and house-style Mexican rice and beans
Enchiladas
Enchiladas served with house-style mexican rice and beans.
Enchiladas Saltillo
$19.00
Queso fresco filled corn tortillas topped with a special salsa consisting of five types of chiles, crema Mexicana, melted queso chihuahua and toasted sesame seeds
Enchiladas Saltillo Con Pollo
$19.00
Corn tortillas filled with hand shredded chicken and queso fresco topped with a special salsa consisting of five types of chiles, crema mexicana, melted queso chihuahua and toasted sesame seeds
Enchiladas De Mole
$20.00
Corn tortillas filled with hand shredded chicken topped with our sweet and spicy homemade mole sauce and sprinkled with sesame seeds and thin red onion rings
Saltillo Style
Extra large cuts of tender beef to be shared family style, seasoned with salt and pecan wood, please allow an average of 40-45 minutes cooking time depending on your choice of temperature. both cuts are served with fried potatoes, grilled vegetables, grilled asparagus, beans and your choice of tortillas
Usda Prime Top Sirloin
$80.00
Over 3 lbs. of special trimmed prime top sirloin (serves 4). Please allow 40 minutes
Tapa De Lomo Specially Trimmed Ribeye Cap
$170.00
Over 4 lbs (serves 6). This is the entire top cap portion of the whole ribeye, hand trimmed and then carefully grilled. This is everyone's favorite part of the ribeye, tender juicy and extremely flavorful. Please allow 40 minutes
Seafood
Huachinango
$38.00
Filet of fresh gulf red snapper lightly seasoned topped with grilled colossal shrimp and jumbo lump crab meat, lightly sautéed in Mexican garlic sauce served with our house-style mexican rice and grilled seasonal vegetables
Camarones Gigantes
$36.00
Colossal #8 "pacific blue wild caught" shrimp from the sea of cortez grilled with mexican garlic sauce served with our house-style Mexican rice and grilled seasonal vegetables
Langosta Del Caribe
$40.00
Caribbean lobster tail 12oz. basted with Mexican garlic sauce and seasonings served with grilled asparagus, house-style mexican rice and grilled seasonal vegetables
Steak & Chops
Our steaks and chops are hand cut and seasoned with salt and pepper then slowly cooked over the embers of natural mesquite and pecan wood. Please allo an average of 30 to 45 mituts of cooking time depending on your choice of temperature, All are served with fried potatoes, beans and your choice of tortillas