Freshly mixed greens layered rows of grilled chicken, red onions, tomatoes, bell peppers, avocado and shredded cheese.
Falita Salad
$8.49
Romaine lettuce with shredded cheese and topped with grilled chicken.
Quesadillas
Veggie Quesadilla
$10.49
Fresh bell peppers, onions, tomatoes and mushrooms all grilled together and placed in an oversized tortilla with cheese. Served with a guacamole salad.
Quesadilla Acapulco
$13.00
Shrimp, tilapia and grilled veggies. Served with rice and a guacamole salad.
A la Carte
Chile Relleno
$3.50
Side of Pico de Gallo
$1.50
Seafood
Ceviche
$14.49
Shrimp marinated in citrus, mixed with pico de gallo and chilled with refreshing avocados and served with tostadas.
Tacos de Pescado
$11.25
2 fish filets, lightly battered, fried and placed in two soft shell tacos with pico de gallo. Served with rice and beans.
