KwalityTM Foods is co-founded by Dr. Kanti Parekh Ph.D. Food Scientist, a Food Technologist, QA specialist and a Flavorist. With his combined expertise of 40 plus years, the co-founders has ensured that a high quality, safe product is manufactured with reproducible consistency. The idea behind the all natural ice cream is simple. KwalityTM Ice Cream is the quintessence of what a super premium ethnic ice cream should be. It is conceived by people that know and understand the necessity of a high caliber gourmet product. Just one taste will win you over.