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Kusina De Manila

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632 W Algonquin Rd
Des Plaines, IL 60016
Uber
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Main Menu
Breakfast
Catering Menu

Main Menu

Appetizer

This is a section of your menu. Briefly describe it

Bangus Sisig

$16.95
Made up of boneless bangus or milkfish cooked with onions and sweet chili peppers. Served on a hot, sizzling plate

Calamari

$12.95
Specially battered deep-fried squid rings served with choice of lemon or vinegar on the side

Lumpiang Shanghai

Filipino spring roll delicacy made up of ground pork, minced vegetables, and spices
  • 12 Pcs $5.95

Mami Special (Beef)

$8.95
Hearty beef soup made up of egg noodles, strips of beef and vegetables

Mami (Chicken)

$8.95
Philippine version of chicken noodle soup

Miswa Soup

Specially battered deep-fried squid rings served with choice of lemon or vinegar on the side
  • Sm $2.95
  • Lg $7.95

Pork BBQ

Skewered sliced pork marinated in special barbecue sauce, grilled until perfectly done
  • 3 Sticks $5.95

Pork Sisig

$16.95
Our unique Filipino savory made up of chopped pork cheek, ear and shoulder cooked with onions and sweet chili peppers. Served on a hot, sizzling plate

Siopao (Chicken)

Steamed bun filled with savory chicken filling
  • (each) $2.00

Siopao (Pork)

Steamed bun filled with savory pork filling
  • (each) $2.00

Sizzling Adobo Wings

$11.95
Chicken wings marinated and cooked in adobo sauce and deep fried until crispy. Served on a hot, sizzling plate

Beef Special

With Rice. This is a section of your menu. Briefly describe it

Beef Steak Tagalog

$14.95
Thinly sliced beef cooked in soy sauce and lemon juice and topped with onion rings

Bulalo

$14.95
Soup comprised of chunks of beef shank, served with carrots and fresh bokchoy with a topping of roasted garlic

Kalderetang Baka

$14.95
Hearty beef stew combined with potatoes, carrots, tomato sauce, bell peppers and liver paste

Kare-Kare

$17.95
Stewed oxtail, beef stew meat, and tripe enriched with peanut butter sauce and served with vegetables and bagoong (salted shrimp fry)

Goto Special

$8.95
Glutinous rice porridge and beef tripe simmered in ginger based broth, served with hard boiled egg and sprinkled with roasted garlic as topping

Pork Special

With Rice

Adobong Baboy

$12.95
Philippine's national dish made with pork cubes simmered in vinegar, soy sauce, garlic, onions, and vinegar

Bikol Express

$12.95
Pork stew cooked with long chilies, coconut milk, shrimp paste, onion, and garlic. May be served spicy at your request

Binagoongang Baboy

$12.95
Pork stewed in shrimp paste

Crispy Pata

$16.95
Seasoned pork's leg, boiled until tender then deep fried making it crispy on the outside and meat is succulent on the inside, served with our house special vinegar

Dinuguan

$12.95
Pork stew made with pig's ears and meat sautéed in garlic and onion, with jalapeno peppers on savory sauce made from pig's blood

Igado

$12.95
Pork stew made from pork tenderloin, liver, kidney and heart with vegetables

Lechon Kawali

$14.95
Crispy deep fried pork belly dish served with a side of lec hon sauce

Menudo

$12.95
Stew of pork meat and liver cubes with potatoes, carrots, green peas, bell peppers, raisins, and chopped pineapple in a tomato based sauce

Pork Sinigang

$16.95
Soup made with cubes of pork, vegetables and tamarind flavored broth

Sizzling Sisig

$16.95
Pork cheek and shoulder cooked with chili peppers and onions. Served hot on a sizzling plate with crunchy pork rinds and egg. May be served spicy at your request

Chicken Special

With Rice

Afritada

$12.95
Spanish inspired, tomato based chicken stew cooked with sautéed potatoes, carrots and bell peppers

Arroz Caldo

$8.95
Flavorful Filipino chicken congee seasoned with onion, garlic, ginger and fish sauce. Served with hard boiled egg and topped with crunchy roasted garlic

Chicken Adobo

$12.95
Chicken sautéed in garlic and spices with soy sauce and vinegar for added flavor

Chicken Curry

$12.95
Creamy boneless chicken stew with a mild curry flavor cooked with evaporated milk, potatoes, carrots and bell peppers

Fried Chicken

Specially marinated chicken, deep fried making it crispy on the outside and juicy on the inside
  • (1/2) $12.95

Tinolang Manok

$12.95
Hearty chicken soup cooked with slices of chayote, spinach, and ginger based broth

Seafood

With Rice

Adobong Pusit

$14.95
Tasty squid dish made by boiling squid in soy sauce and vinegar then sautéed in garlic, onions, and bell peppers

Grilled Pompano

$14.95
Grilled marinated pompano served with house special vinegar

Grilled Stuffed Squid

$14.95
Stuffed with peppers, ginger, onions with salt and pepper garnished with lemon wedge

Mackerel Special

$14.95
Specially marinated pan seared mackerel

Red Snapper Delight

$16.95
Delicious fried red snapper with a topping of sweet and sour sauce, onions and tomatoes, julienned bell peppers and carrots

Sinigang na Hipon

$14.95
Sour tamarind soup made with shrimps and fresh vegetables

Sinigang Na Pompano

$14.95
Sour tamarind soup of Pompano fish simmered with fresh vegetables

Vegetables

With Rice

Chopsuey

$12.95
Stir fried dish made up of your choice of meat or shrimp cooked with broccoli, snap peas, cauliflower, mushrooms and carrots

Ginataang Kalabasa, Sitaw at Hipon

$14.95
Rich, thick dish of squash and string beans, made creamy by coconut milk and extra flavor from shrimp

Laing

$14.95
With Choice of Pork or Shrimp. Spicy dish made from dried taro leaves and made creamy by using rich coconut milk with shrimp and shrimp paste for added flavor

Pinakbet

$12.95
Choice of Bagnet or Shrimp. Tasty vegetable dish made with fresh green beans, bitter melon, squash, okra, and tomatoes and flavored with shrimp paste

Pansit

Choice of Pork, Chicken or Shrimp

Bihon Guisado

$11.95
Thin rice noodles sautéed with meat & shrimp with fresh vegetables

Mixed Bihon and Canton Special

$11.95
Combination of rice noodles and flour sticks sautéed with your choice of meat or shrimp sautéed with fresh vegetables

Pancit Canton

$11.95
Stir fried egg noodles sautéed with meat & shrimp sautéed with fresh vegetables

Pancit Palabok

$11.95
Thin rice noodles sautéed with ground pork, shrimp, garlic & onions on our chef's special sauce served with a topping of smoked fish, pork cracklings, boiled egg and roasted garlic, plus green onion for added twist

Spaghetti Delight

$11.95
Our own version of Filipino spaghetti with sweet, creamy sauce combined with ground pork and slices of hotdog topped with parmesan cheese

Kusina's Chef Specialties

With Rice

Adobong Kambing

$15.95
Tender goat meat stewed in garlic, onions, vinegar, and soy sauce

Iloilo la Paz Batchoy (No Rice)

$11.95
Classic noodle soup popular from the district of La Paz in Iloilo City Philippines made with miki noodles, sliced pork organs, garnished with pork cracklings, fried garlic and sliced hard boiled egg

Papaitan

$15.95
Popular Ilocano bitter and spicy stew made of goat innards, served steaming hot!

Kalderetang Kambing

$15.95
Tender goat meat stewed in tomato sauce, garlic and onions with green bell peppers, carrots, and potatoes

Kilawing Kambing

$15.95
Delicious Ilocano favorite made from goat's meat and liver soaked with sugarcane vinegar, salt, and spices. May be served spicy at your request

Lengua

$15.95
Tender beef tongue made rich and flavorful with combination of red wine reduction and creamy mushroom sauce

White Rice

Steamed

  • 1 Cup $1.50

Garlic Fried

  • 1 Bowl $6.00

Desserts

Buko Pandan

$6.95
Delicious gelatin cubes and tender strings of young coconut in a sweet pandan-infused cream

Leche Flan

$3.95
Creamy custard with caramelized sugar goodness as topping and also on the bottom

Ginataang Bilo-Bilo

$6.95
Glutinous rice balls (called bilo-bilo) cooked with coconut cream, tapioca pearls, cubed taro root, and ripe jackfruit

Halo-Halo Delight

$6.95
Appetizing mixture of various sweet beans and plantain, gelatin, coconut strings, coco gel, jackfruit and palm fruit and a generous serving of milk on a bed of snow ice, Ice cream, leche flan, topped with toasted "Pinipig" or rice flakes. Simply mix it and enjoy!

Ice Cream

$3.95
Three scoops of different flavors of creamy goodness with mouth melting rolled Pirouline wafers

Taho

$6.95
Special treat made of silken tofu, tapioca pearls and a thick sugar syrup called arnibal

Turon

Thinly sliced plantain rolled in spring roll wrapper and deep fried until crispy. Served hot on a bed of gooey jackfruit and caramel sauce
  • (per pc) $0.50

Tropical Beverage

Buko Juice

$1.95
Coconut Juice with Pulp

Coffee

$1.50

Mango or Avocado Smoothie

$3.95
w/ Tapioca

Mango Juice

$1.95
Mango Juice w/ Pulp

Sago at Gulaman (Tapioca Pearls)

$2.90

Tea

$1.50

Soda

$1.50
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General Info

632 W Algonquin Rd
Des Plaines, IL 60016
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847-378-8838
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