southern style fish curry (boneless), in a tangy sauce
Nellore Chepala Pulusu
$10.00
andhra special tamarind based fish curry (boneless)
Naatu Koli Varutha Curry
$12.00
farm raised chicken curry, in a semi - gravy
Pepper Chicken
$10.00
black pepper in a cumin based sauce, with chicken (boneless)
Guntur Kodi Kura**
$10.00
anther andhra special , chicken curry!
Nandu Masala
$14.00
live crab, shells in a spicy pepper curry
Mutton Chops Masala
$13.00
pan seared goat chops, served with a little sauce on top
Chicken Chops (gravy)**
$9.00
half a farm raised chicken, roasted and topped with sauce
Mutta Kolambu
$8.00
southern style egg curry
Button Kaalan Varutha Curry
$9.00
curry with fried shrooms, in pepper sauce
vegan
Urulai Roast
$9.00
southern style roasted taters!
vegan
Vegetable Saana
$5.00
thin curry, with lotta a spices, vegetables and mild coconut
vegan
Vathal Kolambu**
$8.00
salted and dried vegetables, used in a tangy sauce
vegan
Kaara Kolambu
$8.00
spicy red chilli based sauce, with your choice of vegetable (choice of EggPlant, Okra, Garlic)
vegan
Kathirikka Vadhakkal
$9.00
egg plant, roasted with spices, and then stir fried sauce
vegan
Keera Masiyal
$8.00
heart healthy greens, made into a tasty semi-gravy, with seasoning on top
vegan
Avial
$8.00
lotta different vegetables, steamed and boiled into a coconut based sauce
vegan
Rice
Chicken Briyani
$9.00
aromatic rice, cooked in simmer with chicken drums and spices
Mutton Briyani
$10.00
same stuff from above, but goat instead of chicken
Chicken Curry Fried Rice
$9.00
basmati rice, stir fried with chicken, egg and veggies
Veggie Briyani
$9.00
bunch'a vegetables, cooked together in simmer with basmati rice and spices
vegan
Kichadi**
$7.00
cream of wheat, cooked with carrots, beans and peas
vegan
Ven Pongal
$7.00
rice and lentils cooked together, with fried black pepper and cumin
vegan
Variety Rice
$6.00
rice, fried with your choice of tangy vegetable from below (choice of lemon, tamarind, tomato)
vegan
Cud Rice
$5.00
yogurt and rice, with fried spices mixed in...(it sound weird, but tastes awesome)
vegan
Plain Rice
$2.00
well, duhh!!
vegan
Breads, But Not The Usual Though!
Mutta Veechu
$6.00
southern style bread, folded into layers with egg in the middle
Kari Dosai (goat)
$9.00
rice batter, made into a crepe, with stir fried ground goat on top
Mutta Dosai
$7.00
same like above, substitute egg for ground goat
Kothu Parotta
$9.00
famous southern style flaky bread, shredded and stir fried (choice of egg or chicken)
Veggie Kothu Parotta
$9.00
southern style flaky bread, shredded & stir fried with veggie
vegan
Poori Kelangu
$6.00
puffed wheat bread, served with spicy mashed potatoes
vegan
Chappathi
$5.00
whole wheat bread, tortilla style!
vegan
idly
$5.00
thin soft rice cakes, steamed to perfection
vegan
Oor Style Parotta (2 pcs)
$5.00
our famous southern style, layered flaky bread
vegan
Veechu Parotta (2 pcs)
$5.00
southern style bread, folded into layer, baked on a griddle
vegan
Ceylon Parotta**
$6.00
super thin soft bread, baked on a griddle in a mild heat
vegan
Dosai
$5.00
a thicker dosa, made not too crispy and comes paired with a curry (choice of plain, masala, mysore, ghee)
vegan
Kal Dosai
$5.00
a thicker dosa, made not too crispy and comes paired with a curry
vegan
Uthappam
$5.00
rice batter, made into a savory pancake, with your choice of topping (choice of plain, onion, chilli, veggie)
vegan
Egg - Etarians
Karandi
$4.00
omelette, made in a deep spoon, instead of a griddle.....why not, right?
Kalakki
$2.00
egg, tossed (over easy) to make a gooey goodness, that melts in your mouth
Half Boil
$2.00
egg. sunny side up with ground black pepper and cumin on top
Omlet
$4.00
south indian way of saying - omelette
Mutta Poriyal
$4.00
scrambled eggs. with onions, chillies & ground black pepper
Delicacies From the North
Chicken Tandoor (Half)
$8.00
chicken marinated & baked in the traditional clay oven
Chicken Tikka
$9.00
boneless chicken cubes, marinated & baked in the clay oven
Tikka Masala
$10.00
some people wanted tikka in a sauce.... so, Tikka Masala! (choice of chicken, paneer)
Vindaloo
$10.00
meat and taters, dove into a spicy curry to create this delish! (choice of goat, chicken, shrimp)
Saag
$10.00
spinach in a creamy sauce, with your choice of meat or paneer (choice of chicken, goat, paneer)
Chole Bhatura
$8.00
Puffed naan bread, served with chick pea curry
Naan
$2.00
come on! everyone knows the naan bread.........!!!
Got A Sweet Tooth?
Gulab Jamun
$3.00
indian style donut holes, soaked in a sugary syrup
Basundhi**
$5.00
milk based creamy dessert with nuts and saffron
Kesari
$3.00
cream of wheat, cooked with butter, sugar nuts
Halwa
$3.00
wheat flour and ghee, cooked with sugar to perfection
Payasam
$3.00
pudding made with roasted vermicelli (or sometimes, rice)
Kulfi
$3.00
village style, home made ice cream (ask server for available flavors)
Speciality Dranks
Kumar's Special Jigarthanda
$5.00
a madurai delight: ask for details
Nannaari Sarbath
$4.00
drink made from sarsaparilla root and bael fruit. super healthy!
Badham Paal
$4.00
boiled and chilled milk, with fragrant indian rose syrup
Rose Milk
$4.00
boiled and chilled milk, with fragrant indian rose syrup
Amsavalli Apple Milk
$5.00
Milk with fresh blended apple, saffron and cardamom
Filter Kaapi
$3.00
southern style supper slow drip coffee, frothed with milk and sugar
Madras coffee
$2.00
fragrant and frothy, aromatic south indian coffee
Masala Tea
$3.00
chai tea latte infused with ginger and cardamom
Feel like something different from these? Well, let us know and we will see what we can do! Note: Some item in the "vegan" section may contain butter. Those are marked with a red underscore