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Korali
1662 3rd Avenue
New York, NY 10128
Uber
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Dinner Menu
Served daily 11.30AM - 9PM
Soups
Avgolemono
$12.00
Lemon chicken soup with orzo and eggs
Soup of the Day
$12.00
Ask for our special soup of the day
Salads
Horiatiki
Vine ripened tomatoes, cucumbers, onions, peppers, olives, capers, oregano and feta cheese
vegetarian
gluten-free
- $20.00
- Organic Salmon $18.00
- Chicken $12.00
- Shrimp $16.00
- Octopus $18.00
Greek Salad
Tomatoes, cucumbers, onions, peppers, olives, capers, romaine hearts, scallions, dill, feta cheese, red wine vinegar and evoo
vegetarian
gluten-free
- $21.00
- Organic Salmon $18.00
- Chicken $12.00
- Shrimp $16.00
- Octopus $18.00
Marouli
Romaine hearts, scallions, dill, feta cheese, red wine vinegar and evoo
vegetarian
gluten-free
- $18.00
- Organic Salmon $18.00
- Chicken $12.00
- Shrimp $16.00
- Octopus $18.00
Korali Salad
$22.00
Spinach, Beets, Chickpeas, Feta cheese and balsamic vinaigrette
gluten-free
Spreads
Taramosalata
$9.00
Cured carp roe, evoo, lemon juice and potatoes
gluten-free
Tzatziki
$9.00
Strained yogurt mixed with cucumbers, garlic, dill, evoo and vinegar
vegetarian
gluten-free
Htipiti
$9.00
Creamy spicy feta cheese, roasted bell peppers, smoke paprika and garlic
vegetarian
gluten-free
Melitzanosalata
$9.00
Roasted eggplant, roasted bell pepper, garlic, evoo and vinegar
vegetarian
gluten-free
Fava
$9.00
Yellow split pea puree, evoo and lemon
vegetarian
gluten-free
Hummus
$9.00
garlic, herbs, EVOO, lemon
vegetarian
gluten-free
Skordalia
$9.00
potato, garlic, yogurt, vinegar, EVOO
vegetarian
gluten-free
Choise of Three
$23.00
All the spreads served with toasted pita bread
Meze
Grilled Octopus
$25.00
Fava, onions, capers, oregano, EVOO, red wine vinegar
gluten-free
Kalamarakia
$20.00
Lightly fried served with tomato sauce
Garides
$20.00
Grilled shrimp with tomato, onion, cucumber and citrus vinaigrette
gluten-free
Scallops
$24.00
Served with asparagus and onion soubise
gluten-free
Ouzo Mussels Saganaki
$28.00
Mussels cooked in tomato sauce with feta cheese
Seafood Sampler
$38.00
Shrimp, Crab Cake and octopus served over fava purée
Crab Cake
$24.00
King crab meat served over remoulade sauce
Shrimp Saganaki
$24.00
Shrimp cooked in ouzo and tomato sauce topped with feta cheese
gluten-free
Cheese Saganaki
$16.00
Pan fried kefalograviera cheese with fresh lemon
vegetarian
Haloumi
$16.00
Grilled cheese with tomato, onion and cucumber
vegetarian
gluten-free
Cheese Cigars
$18.00
Green style cheese pies made with Ricotta and Manouri Cheese, wrapped in baked filo, served with cherry balsamic and Greek honey
Korali Chips
$20.00
Zucchini and eggplant chips served with tzatziki
vegetarian
Spanakopita (Spinach Pie)
$18.00
Spinach, scallions, dill, leeks feta cheese
vegetarian
Sea Food Croquettes
$22.00
Shrimp, Cod fish, Scalions. Black pepper flour skordalia and Balsamic glaze
Tomatokeftedes
$16.00
Tomato and zucchini fritters served with Greek yogurt and red pepper puree
Keftedakia
$17.00
Meatballs served in tzatziki sauce and roasted red pepper puree
Shrimp and Scallops
$24.00
Served over Santorini Fava, cooked with light tomato sauce and Masticha liquor
From the Sea
Organic Salmon
$33.00
Grilled to perfection served with prasorizo
organic
gluten-free
Lavraki (Branzino)
$40.00
Grilled Loup de Mer, lean, mild, sweet and flaky white fish New choice
gluten-free
Tsipoura (Dorado)
$40.00
Grilled Dorado, mild and meaty white fish
gluten-free
Shrimp Scallops Kebab
$34.00
Grilled shrimp and scallops kebab served with prasorizo and htipiti
gluten-free
Swordfish Souvlaki
$37.00
Grilled swordfish, served with vegetable couscous
gluten-free
Ikariotiko
$38.00
Seafood pasta with jumbo shrimp, scallops, mussels and calamari in a light pink sauce
Shrimp Santorini
$32.00
Wild jumbo shrimp in light tomato sauce with orzo and feta cheese
Plaki
$34.00
Fillet of Striped Bass, pan seared with leeks, celery, cherry tomatoes, zucchini, garlic, lemon juice and white wine, served with baked potatoes
From the Land
Paidakia
$42.00
Lamb chops grilled to perfection served with lemon potatoes
gluten-free
Fillet Mignon
$50.00
USDA prime 8oz served over feta mashed potato and mushrooms
gluten-free
Rib Eye Steak
$54.00
USDA Black Angus 16oz served with asparagus
gluten-free
Organic Chicken
$29.00
Grilled on the bone with fresh herbs, served with lemon potatoes
organic
gluten-free
Papoutsakia
$27.00
Braised eggplant stuffed with ground beef, tomatoes and onions topped with béchamel
Lamb Souvlaki
$33.00
Grilled lamb skewer served with prasorizo and tzatziki
gluten-free
Mashrooms Stifado
$25.00
Stew made with aromatic spices, red wine foam sauce, pearl onions, celery and variety of mushrooms, served with couscous
vegetarian
gluten-free
Bifteki
$30.00
Beef patties with sweet garlic and fresh herbs served with Greek fries
Chicken Souvlaki
$30.00
Grilled chicken skewer served with prasorizo and tzatziki
gluten-free
Vegeterian Moussaka
$27.00
Layers of eggplant, zucchini, potato, pepper in tomato sauce topped with béchamel
vegetarian
Sides
Lemon Potatoes
$10.00
Slow roasted in lemon, evoo, and herbs
Brussels Sprouts
$14.00
Sautéed with garlic and Parmesan cheese OR fried with cherry balsamic sauce
Greek Fries
$10.00
Hand cut fries topped with feta cheese and oregano
Mashed Potato
$12.00
With Feta cheese
Prasorizo
$10.00
Rice and leek casserole
Gigandes
$12.00
Giant roasted beans in tomato sauce
Grill Vegetables
$12.00
Evoo, lemon
Broccoli
$10.00
garlic, EVOO
Beets
$12.00
With evoo, garlic and herbs
Spinach
$12.00
Sautéed with oil and garlic