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Kokomos
3400 Las Vegas Blvd S
Las Vegas, NV 89109
Uber
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Main Menu
Starters
Jumbo Lump Crab Cake
chefs seasonal preparation
Diver Scallops
seared, fennel-citrus compote
Yellow Fin Tuna Tartare
asian pear, avocado, ginger aioli, sweet soy.
Giant Shrimp
snap-crackle-pop crust, grilled pineapple relish
Hudson Valley Foie Gras Terrine
desert gold peach chutney, frisee
Washuguyu Tenderloin Carpaccio
oyster mushroom confit, truffle pearls
Soup & Salad
Lobster Bisque
flaky puff pastry dome.
French Onion Gratin
gruyere cheese
Caesar
eggless dressing, white anchovies, crisp parmesan cheese
Wedge
maytag blue cheese, olive oil poached tomato, double smoked bacon
Arugula Salad
roasted corn cake, pimenton vinaigrette, warm goat cheese fondue
White & Green Asparagus
poached egg, frisee, truffle-sherry-grain mustard
Seafood Salad
lobster, crab, shrimp, marinated tomatoes, balsamic-mustard
Chilled Seafood
Kokomos Grand Selection
main lobster, select oysters, giant shrimp, alaskan king crab claws & legs.
Giant Shrimp Cocktail
cocktail sauce, lemon
Alaskan King Crab Claws
creamy dijon mustard sauce
Market Oysters
bell pepper mignonette
Chops, Racks & More
Porterhouse 24 Oz
1855 black angus
Free Range Veal Chop 14 Oz
summerfield farms
Berkshire Pork Tenderloin 9 Oz
Organic Free Range Chicken
breast & thigh, skillet roasted
Muscovy Duck Breast & Duck Leg Confit
Colorado Lamb T-bones
Surf & Turf
prime 8oz filet mignon, butter roasted maine lobster tail.
Kokomos Vegetarian Tasting
a collection of hot and cold small plates
Fish & Shellfish
Live Maine Lobster 2 Lbs
Crab Legs
alaskan king or sweet snow
Butter Roasted Maine Lobster Tail
Giant Black Tiger Shrimp
Yellow Fin Tuna
Red Snapper
Chilean Sea Bass
Swordfish Steak
Loch Duart Scottish Sustainable Salmon
Filet Mignon
Usda Prime/ Corn Fed 8 Oz
1855 Black Angus 12 Oz
nebraska.
Washugyu 8 Oz
oregon, japanese kuroge wagyu, us black angus crossbreed
Strip Steaks
Grass Fed Sirloin 14 Oz
sunrise farms, california
New York Strip 18 Oz
1855 prime black angus
Bone In Ribeye
Usda Prime 24 Oz
corn fed, nebraska
28 Day Dry Aged 16 Oz
creek stone farms, kentucky
Slow Roasted Prime Rib
kokomos king cut
Accompaniments
Maytag Blue Cheese
Herb Roasted Wild Mushrooms
Stewed Tomatoes
Grilled Pineapple Relish
Crispy Onion Strings
Fennel-citrus Compote
Sauces
Cabernet Sauvignon Reduction
House Made Steak Sauce
Bearnaise Sauce
Lemon Verbena Butter Sauce
Blackberry Vinegar Reduction
Herbed Madeira Glaze
Side Dishes
Buttered Brussel Sprouts
Yukon Gold Mashed Potatoes
Broccoli/ Cauliflower/ Brie Cheese/ Gratin
Hand Cut Fries
skin on
Thyme Roasted Baby Carrots
Loaded Sea Salt Baked Potato
Creamy Spinach
Fresh Green Beans
stewed tomatoes, crispy onion
Radiatore Mac & Cheese
porcini mushroom
Herb Roasted Wild Mushroo
Maine Lobster Mashed Potatoes
bacon lardon, scallion, creme fraiche
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General Info
Cuisine
Italian