Assorted vegetables, onion, tomato, tofu, and with homemade peanut dressing.
Sa 2. Som Tum
$10.00
Papaya or cucumber salad. Papaya or cucumber with chili, green bean, touch of garlic, lime juice and peanuts. Choose a topping: Papaya, Cucumber. Choose a spice level: Not Spicy, Mild, Medium Spicy, Hot and Spicy.
Entree
E1. Thai Basil Entree
Sauteed with green bean, bell peppers, onions, mushrooms, carrots, chili and fresh basil.
Mixed Seafood$18.00
Shrimp$16.00
Scallop$16.00
Calamari$16.00
Crispy Chicken$14.00
E2. Prik King Entree
Stir-fried with red curry paste, string beans, bell-peppers, carrot, and kaffir lime leaves.
Mixed Seafood$18.00
Shrimp$16.00
Scallop$16.00
Calamari$16.00
Crispy Chicken$14.00
Noodles and Fried Rices
N1. Pad Thai
The most famous Thai noodle dish stir-fried with egg, bean sprouts, scallions, served with crushed peanuts and a lime slice.
Only Pho beef. A big bowl of rice noodle soup with choice of meat in clear broth, garnish with fresh cilantro, green onion and served on the side of bean sprout.
N12. Wonton Noodle Soup
A big bowl of egg noodle soup, chicken wonton, and Asian vegetable.
Mixed Seafood$18.00
Shrimp$16.00
Scallop$16.00
Calamari$16.00
Crispy Chicken$14.00
Appetizer
A1. Spring Roll
$5.00
4 pieces. Deep-fried spring rolls stuffed cabbage, carrot, thai marinate with chicken or only vegetables. Choose a style: Chicken, Vegetable.
A2. Fresh Spring Roll
2 pieces. Stuffed fresh vegetables, rice noodles, wrapped in rice skin, serve with special peanut sauce.